CrepeMaker

We stopped in on a quick trip. My daughter loves crepes. It’s a cute little shop.
The food — That was great! My daughter had a sweet crêpe, she was happy as could be. I had a savory crêpe that I about inhaled it was so good.
The Customer Service — Maybe it’s because I’m from Texas and everyone is so sweet in Texas, but the guy making crepes seemed miserable. No personality. It felt like we were bothering him.
Thank goodness the food was great. Sure I would go back… for the food.

I go to CrepeMaker at least once a week. I LOVE their crepes and Robert is a delight. The mushroom and brie soup is AMAZING! My only wish is that Robert opened up on Sundays too. :)

I have traveled to many places and locations that are «suppose» to have the best Crêpe ever and none have ever been as good as this location!!!
I know they have a branch but the location in Miracle Mile and the gentlemen that has been working there for years is with no doubt the BEST!!!
Thank you for making my sweet tooth happy!

This place is always clean, fresh food and cozy environment. Just like any other crêpe maker you will have the same menu to pick from. The server might not be the friendliest guy but he is concentrated on his work and gets it done right! Never fails and is consistent, that’s what I care about not if he cares how my day is going !! Lol

We have been coming to this place for a long time, crepes are delicious and the place is nice and quiet. But… the Cook… (I think he also owns the place) Wow… he is tired of cooking and serving people! so… read the menu on your cell before getting in there… and when he asks really mean what you want just order quick, pay and move out of his way… then he will yell your name like your dad used to do when you did something really bad, you go get your crêpe and don’t dare look into his eyes… but enjoy your crêpe! they are delicious!

The crepes are ok, but I expected better from all the reviews that I read. I went there only once, and ordered the Banana nutty crêpe, but felt like it was missing something, like nutella, butter, or some crème to make it feel rich.
In terms of the service, the one guy that was there sounded like he didn’t want to be there, not sure what was the deal.
Location — on Miracle Mile.

Tasty, fast place to grab a snack. Almost overwhelming variety of crepes. The dessert ones are good! Thought the crepemaker was nice enough — definitely less attitude than other Miami places!

When I walked in, there wasn’t a soul in sight, I could literally hear a pin drop. The one and only dude working in there had an aura like he’d rather be at the Harry Potter theme park at Disney World than be working in there.
I need to seriously learn to follow the «culinary signs».
I ordered a Banana nutty crêpe ($.5.25)
freshly sliced bananas, crunchy walnuts, sugar, cinnamon and melted sweet creamy butter :
Bland Bland incredibly Bland. Crunchy walnuts were MIA, cinnamon must have been in Hawaii because it wasnt in the crêpe. Melted sweet creamy butter where? I didn’t see it nor taste it.
It seems like they entice you with exotic menu ingredients to lure you in. Then serve you a bare crêpe with bananas, sprinkled with powdered sugar.
I ate about ¹⁄₃ of it and threw the rest in the garbage.
This place is beyond a big disappointment. Although I’ve not had a crêpe since being in Paris in 03′. I didn’t expect a Parisian like crêpe, but I expected a lot better than this crap.
No Bueno!!!

I love this delicious french tacos. You can be serious and have a meal like crêpe or have the one with banana strawberry, whiped cream and caramel… lots and lots of caramel. I give this place 5 stars because that is the max allowed.

Great location in Coral Gables, close to the Hyatt, awesome crepes this is a must try

Cute place. Feels like you’re actually in France from the décor :)
The place was semi empty until lunch time came around. I wish I tried every thing but I was already full from trying Better Cheddar with ham. Amazing! Not a huge fan on having other ingredients besides sweets in a crêpe but this place worked it’s magic. Service was great and the man was very nice and patient. Would gladly come back here, drag the babe and try almost every thing one day.

The chicken raspberry is my favorite!

Food is great, staff serious and knowledgeable, prices are fair and place is nice and quaint. Definitely worth a try.
Honey-​mustard chicken with a Nutella for desert and you’re set.

It has the best crêpe ever! I will visit again soon.

I was stuck under the awning due to rain so I decided to come in for a coffee. The inside is nice, clean, and has a warm and cozy feeling. They had ample reading material neatly piled. I don’t think they have an overly large selection of food, but since it is called «Crêpe Maker» I guess it doesn’t really matter. I ordered a mushroom soup with brie cheese, a Florentine crêpe, and a caramel latte. The soup was AMAZING! It was so creamy, well seasoned, and delicious!!! The crêpe Florentine was amazing as well; so tasty! My caramel latte was average but good enough. It’s reasonably priced. For two coffees, a soup, Florentine crêpe, and chocolate crêpe it was around $ 20. They also have wi-​fi
I would recommend this place.

Just finished lunch at the crêpe maker. Simply delicious!!! I had the southwest and it was the perfect size for lunch, very filling. The owner was the maker and he is top notch. They get my name with my order and then he proceeded to use my name everytime he talked to me adding that personal touch that makes you feel welcome and appreciated. He also saw i was eating alone so he asked if I would like a magazine to read. Amazing service and attention to the customer.
Hands down a great place for food and service!!! I will definitely be going back over and over again and bringing my friends and family also.

Muy sabroso, por la mañana tiene un especial de 2 huevos mas café por solo 4,89 + tax estan las convinaciones muy bien pensadas y de buen sabor, el lugar bonito y muy chic

This is one of my favorite places right on Miracle Mile to go for lunch! I’m the type of person that once I find something I love then I don’t stray. I cannot walk into CrepeMaker without ordering the Opulence Crêpe (I add Pesto)
This is INCREDIBLE! It has roasted chicken, cheese, marinated artichoke hearts, spinach and then the pesto I add. It’s SO good! In my mind it’s high in protein and healthy because crepes are mostly eggs… right? ;-)
Not only do they have great crepes, but they also have great soups as well. One of my favorites is the Mushroom and Brie! If you are on Miracle Mile and looking for a well-​priced and delicious option for a quick meal, then go to CrepeMaker. Hurry!!!

Helping lil sis apartment hunt can be a little challenging. I love my sis but spending an entire afternoon driving was not in my weekend plans.
For lunch we stopped at CrepeMaker.
We Got the Chicken Cesar & Opulence crepes. Both were fantastic & perfect for a quick snack. If we weren’t rushing to appointments I would have definitely grabbed a second of Raspberry Chicken (which was calling my name). Also their best seller.
We did the Black & White (nutella banana) for desert. Friendly staff, he told me to give him a shout when we were ready for the desert crêpe so it would be nice & warm. Crispy edges & gooey chocolate hazelnut center. We sat outside as it was a perfect miami day (exterior has 2 small tables & umbrella).
Lunch was made even better as sis covered the $ 24.75 bill.
You’re the best-​est.

Great lunch option. The first time I walked by, the saw me reading the menu outside and promptly came out to «fetch» me and invite me to come. Good service, and good options. It is definitely a place to walk to when I need a quick pick me up for lunch.
And since I walk here, I can usually indulge in some extra calories and have one of their sweet crepes… I am sucker for Nutella, so the Madeline is always the way to go.

I love the CrepeMaker. Ive been here a few times with my husband, and we always have a quick, inexpensive and deliciously satisfying meal. The crepes are always filled with the freshest of ingredients and warmed up to melt the cheese inside to give you a great mouthful of wonderful with every bite – in an easy to hold, edible container.
I like getting the California (At least I think it is called think the California) with the spinach, sundried tomatoes, pine nuts, and melted cheese. The sundried tomatoes give the perfect subtle sweetness needed in the overall savory filling – and make for a wonderful prelude to a dessert crêpe! =)
ALL the dessert crepes are amazing. The warm crêpe with the cold scoop of ice cream inside, underneath all the delicious fruity and creamy toppings – just thinking about it makes me want to go get one!
Try it out for an occasional out of the ordinary meal. Even if you don’t like it (doubtful), you will at least have something to talk about!