Ledo Pizza

I have been coming to Ledos for years and was hesitant to try the gluten free pizza. Mad props to our awesome sever Shannon who recommended it. It was amazing as was the service.

I love Ledo Pizza.
I have truly have never been disappointed anytime that I have visited.
I typically get a small pepperoni and mushroom, along with a Pepsi if I am by myself. (don’t forget the brownie)
When I’m with my sis and brother and law we split a large half cheese, half pepperoni and mushroom, small waffle fries, side salads with ranch, and drinks. (don’t forget the brownie)
The people are always friendly, and the food is always fresh and hot.
It’s always a good time at Ledo!

Love this location! Friendly service, food is ready quickly, good about custom orders.
Personally my favorite item to order is the white florentine calzone, add bacon. It’s absolutely delicious! Their cheese fries are good as well.

Went here since my family raves about how great it is. The place itself was nothing to rave about, a big room with tables. The waitresses were very pleasant, especially since there were not a lot of people here. I ordered the pepperoni and sausage personal pizza. The pizza was really good, fresh and HOT! Lol burned my tongue but it was completely worth the minor pain. The sauce was really good actually didn’t give me heartburn afterwards lol. Would definitely return!

VERY disappointed! I’ve been eating at Ledo’s for 23 years. Today we picked up a medium pizza and 6 wings. We asked for and paid for extra cheese, but there was barely ANY cheese on the pizza — definitely no extra cheese. And very little if any sauce. They did not give us any celery with our wings. And worst of all, when I opened the blue cheese, there were four big hairs sitting on top. $ 20 + tip for this madness. :-(

I am a Ledo’s regular and this location just about tops the list! I was very tired from traveling and it was late. What a welcome to be treated to America’s best pizza. The place was clean and the toppings were plentiful. Service was fine. To make the experience even better, I am embarrassed to say that I was so tired I mistakenly left my credit card on the table while paying the bill. I realized my error about 15 minutes after leaving. I called them and even though they were closed, I was able to turn around and great the Server at the door who gave me my card back. What great food and customer service. Thanks Ledo’s!

No issues. Food is always fresh and hot. Worst time to go is in a Friday though. You may wait 45min but isn’t that every restaurant on a Friday night!
My fave items: south street cheese steak, pepperoni pizza, old bay wings, and mozzarella sticks.
They cook the pizza to perfection.

Service is unbearably slow. That’s all that needs to be said. Still waiting for my small personal pizza 20 minutes later — they aren’t crowded. Maybe better if you order ahead — like four hours ahead.

First time getting food from here (pick up) and everything was so good. The pizza (cannonball) was so good the meatballs tasted fresh and homemade. The crust was really thin. We got the 8 inch and split it. Pizza was cut in to tiny squares but one person could devour an 8 inch alone. I also got the six piece sweet baby rays bbq wings and they were really good I was really happy with my order and the quality of food

Started our Friday night headed to grottos pizza. We headed in and took 5 minutes before the hostess even arrived to the stand, then were told it would be a 30 minute wait. Off to Ledos we went, a family favorite.
Ledos was equally as busy as grottos but we were seated at soon as we walked in. As we sat down we were greeted by a peppy waitress. She was very knowledgeable of the menu, answering many questions for us and even making suggestions.
We ordered wings which were actually jumbo wings. We choose the yella BBQ, which was a nice sweet and spicy mixture. The pizza came out in a timely manner following the wings. I ordered a craft pizza, the spring chicken and my husband did a create your own. It was delicious!
The waitress was always there when needed and made the visit enjoyable. Everything was reasonably priced, we left spending around $ 40.
Ledo Pizza really doesn’t cut corners! We’ll be back again!

3.5 stars
I first tried Ledo’s when I first moved to MD years ago. It was the deluxe version and I loved it. For some reason I hadn’t had it in a few years but decided to add it back into my pizza rotation because I haven’t found any brick oven pizza nearby that I really like.
A few months ago, we went in on a Friday night and it was a madhouse! The environment was not conducive to winding down after a long work week.
I didn’t order the deluxe and it just wasn’t the same as I remembered. We also ordered garlic bread for the table and it was not good, just plain bread (barely toasted) with too-​sweet sauce.
A couple of weeks ago I went back and ordered a deluxe for carry out and that was the Ledo’s I remembered. For some reason, I only like the deluxe. Maybe all the toppings drown out the sauce, but it works for me. Weird, I know.
As long as I stick to carry out and the deluxe, Ledo’s will remain in my rotation.

I’m already a big fan of Ledo’s pizza. I love their thick cut pepperonis and sauce. Tonight, I ordered carry out and it did not disappoint. The staff was extremely friendly and had my order hot and ready when I arrived. I will definitely be returning to this location again!

You are greeted by up-​beat and personable young ladies at the counter when you arrive (if you get carry out as I usually do), and get to take home some of the best Italian fare around. From their iconic pizza, to the fried ravioli, I have yet to find a disappointing dish.
Even the plain old meat sauce spaghetti is a bit different with a sweetish spicy/​peppery goodness that just warms the heart. I Ordered a side salad with one meal, and the clam-​shell, when opened, had a grand mixture of healthy greens, garlic flavored croutons, onion slices, grape tomatoes, and it was all very fresh.

Great pizza… But sometimes a little overwhelming during the week. People rushing in and out. Parking lot is a tad small. As long as you don’t mine dealing with a few obstacles it’s a good find.

I love ledos so I decided to give it a try despite the bad reviews. Well, my stomach has been killing me ever since (I’ll spare any more). I didn’t have anything else that could have caused it. I ordered a medium pepperoni pizza. Try it out, but I won’t be eating there again

Bunch of teenagers running the place… customer service terrible. Got home and they got the order wrong. Got the bacon deluxe no bacon called them to complain and they offered refund for missing topping 1.75. Pizza was soggy. Buffalo wings looked like they were cooked in old oil. Bad overall experience.

We arrived at 6:30 and sat down near 6:50! That is with 4 tables open. All because every server is a teen female that doesn’t want to touch tables or clean it. They didn’t HAVE A BUS BOY!
Pizza was ok but not great either.
*** This review was for early August 2014 and sat in my draft.

So, I went into Ledo cheering them on. I don’t eat chain pizza. I love hand-​tossed crusts, fresh toppings and chatting with entrepreneurs and their employees. Family pizza parlors.
With Ledo, I like the spirit of the establishment, evidenced by its promotion of the house pizza sauce and by the «What competition?» slogan on the backs of the servers’ t-​shirts. My server, Rianna, was incredibly attentive and pleasant. She answered my questions capably and accurately.
The letdown came with the food. I can’t place anything particularly special or good about the sauce. It was functional, at best. I couldn’t figure out why I’d want to buy a jar to take home to use in my own cooking.
Ultimately, it was my own cooking that helped me deduce the real tragedy with my square pizza: the time it’d spent in a freezer. The toppings moved around too easily on the crust, and the taste was of a just-​microwaved grocery store pizza. A freshly made pizza crust neither tastes nor jettisons toppings that way.
The owner should keep their business model’s winning ingredients but lose the freezer burn.

Haven’t been to this location in a looong time. So, we ordered wings for appetizers, half honey bbq and the other half was chilli lime. I thought it was alright, even the rest of our order was borderline OK– shrimp alfredo pasta (shrimp was deep fried and they used red sauce), large supreme deluxe pizza and cheesesteak sandwich with a side salad.
What was so disappointing was when my daughter’s order came. Her mac & cheese looked just like the Kraft mac & cheese. Seriously? If I knew I should have just fed her the same thing at home and not have paid $ 5 for a kid’s meal. If Ledo’s should serve some store bought stuff at least they could have opted for Annie’s mac&cheese. Just because it’s a kid’s meal they think adults would not know any better.

You know what? I am surprised I liked this pizza as much as I did. I mean, it comes in a big sheet and is cut in squares, like you are having a party for a 5-​year old. Still, it was pretty good and pretty fast. I got a large pepperoni and mushroom pizza for under $ 20 and was able to feed a staff of five. Talk about more bang for your buck.
It’s a tad oily, but nothing that’s too bad, and the sauce is really good. My only complaint is that they don’t deliver, but considering the cheap price for quality food, it’s a small complaint indeed.
Tip: there’s a dining area, as well as the pick-​up counter, so if you are looking for a nice little pizza spot for the family, stop on in. There are also vegetarian and gluten-​free options, which is nice for those with dietary restrictions.