Four stars based solely on the uniqueness of the menu and my love for gyros. You cannot find better crepes or gyros in and around the town. My only suggestion is that you hold off on packing French fries into your lunch. While the idea sounds great, I enjoyed it much better by subbing out fries for extra lettuce and some feta. I feel like the fries took away from the great tasting meat and lent to a messier meal.
Gaia M.
Évaluation du lieu : 2 Cromwell, CT
The pork was bone dry for the gyro. It’s not a cheap place to eat for a horribly dry gyro so it was pretty disappointing. The other order was a veggie gyro that my son said was good. I want t go back to try the dessert crepes. Maybe they’re better. Went back for crepes to give it another shot. We almost went to Mitchell’s for breakfast but decided to see if we could raise the rating for the restaurant. The fruit crepes were okay. Nothing to go out of your way for. Don’t expect to be waited on when you arrive or have your table cleared off or anyone to check in on you. I noticed that the last time I was there but didn’t note it in my first half of my review from a few days earlier. $ 23 for breakfast for two crepes with coffee. It would have been much more enjoyable at Mitchell’s. The two ladies who work there(own the restaurant?) are nice people but shy and not outgoing to serve guests. I’m glad others in Cromwell like it so much and give it strong ratings. Hopefully they will do well but I won’t be going back.
Anthony C.
Évaluation du lieu : 5 Provincetown, MA
My friends and I had plans for breakfast on Sunday morning. We had a bit of a late start and the 2 places we had in mind were packed. We went on Unilocal and found this place. We decided to take a chance as the 7 reviews at the time we’re positive. Wow. We lucked out. We were drawn to the crepes. I had gyro platter. The pork was well seasoned, the French fries were tasty and the salad of tomatoes, onions, and feta cheese was fresh with a great dressing. One friend had an egg sandwich followed by a sweet banana and Nutella crêpe and the other a savory crêpe of brie with spinach and the apple and walnut crêpe. The crepes are excellent with a good consistency. The fillings were very tasty. The food was very good. The crepes were very sweet, but I think the Nutella added to the extra sweetness. I would definitely recommend this place. The other positive point is that this place is a family owned small business.