Sanchez Meat

We came to buy some marinated carne asada to grill up for dinner. Oh man, so so so good. They marinated it in the store for you then wrap it up in tinfoil with onions. $ 8.99 per pound they said, but it wasn’t clearly marked. We let it sit in the fridge for 2 days before cooking and it was simply amazing.
This is a small market, not large like Northgate down the street. Next time, we will try El Camaguey Meat Market to compare. Stay tuned.

Came here to purchase seasoned chicken and I’m so glad I did! Saw the Unilocal reviews and decided to listen to it. The chicken had so much flavor and seasoning it was delicious!!! Def coming back!

In my quest to find the perfect vegan burrito, complete with rice, beans, pico de gallo, and avocado, this place rates as my second best place.
As a lazy vegan who loves Mexican food, you’d be surprised how hard it is to find a damn good burrito.
They make their own salsa, pico de gallo, use actual tomato sauce for their rice, and season their beans, and nothing is too salty! Thank goodness.
I get avocado in every bite of my burrito, unlike some places where they’re so damn cheap they give you 2 and a half slithers of avo in the middle of the burrito.
Food is fresh, and you can see them making their own salsa. My boyfriend is a fan, and he isn’t vegan. Try it.

feeling pretty sad tonight ordered the nacho
Plate. Not feeling so good, bad meat perhaps?

Ranchera preparada, the best. looking for a place that will beat it but non so far.
dont forget to get a 20oz modelo.

Carne asada preparado.
That’s what to take to the next outdoor grilling event.
If you are able to, I suggest getting it up to 2 days in advance and leaving it to marinate in the fridge to develop a richer flavor.
I love the red salsa, and the pico de gallo, but the guacamole could use some doctoring (perhaps adding some pico de gallo?), and the green salsa wasn’t my thing. Don’t forget to grab a bag of chips — and some other fixings like cheap avocados, cilantro, and whatever you find at a typical carniceria. You’re good to go, and your fiesta will be a-​rocking.
I’ve been coming here for at least 12 years — and the only time I’ve been less than happy with the carne was because I bought it right before grilling. The longer you leave it, the better it tastes!

Pork Tenderloin is 10.99 a lb. It’s half that Trader Joe’s. The flank steak was the same price as Trader Joe’s. I’d rather go to TJ’s.

When I at at Sanchez last Wednesday there was a large piece of bone in my Carnitas taco. I gave it to the lady in the store behind the register. All that she said is WOW. The last few times eating from their take out windows in the front has not been good experience. It looks like their business is down and it is because their quality is not that good. I have been going here for 30 years and doubt I will be back.

Love the marinated carna asada, marinated chicken breast. Pricing good. We also got their rice, beans, salsa & chips. This will be my go to meat market from now on.

This past Saturday, I threw a NC style Pig Pickin’ with a few friends of mine and had a great experience with Sanchez Meat Company. I called a week ago from last Thursday not knowing what to expect or if they would be able to accommodate me, but my fears were quickly assuaged. After asking if I could order a whole pig, they took down my number and called me back two hours later. The person who called me back took down the specifics (80 LB whole pig) and gave me the total right then and there. I asked them if they could hang onto it until last Friday afternoon (it was ready on a Thursday) and if they could butterfly it (i.e. — Split the pig open down the middle of its body symmetrically) for me and they said no problem. The pig also was fresh, so no worries about defrosting Wilbur.
I got to Sanchez Meat Company last Friday ready to pick my order and my friend with me went up to the counter and simply said, «We’re here for the pig.» They immediately took care of us and the price was fantastic ($ 2.29 per pound, much better than I was expecting, it came to a total of $ 191 after taxes). They handed us a company card (which is pretty sweet and well done) and had one of their employees help carry Mr. Piggy to my trunk.
We brined and kept Mr. Pig on ice for 12 hours before the Pickin’ began and everything went perfect. The meat came out super delicious and I couldn’t be happier with how everything went. I would definitely come back here for future business and probably will.

Carne Asada here is expensive (almost $ 6 per LBS) but the taste and tenderness is out of this world. Get it prepared. They also have a food post where you can dine on all your favorite Mexican dishes. I love the burritos and they’re only $ 5.50. Parking is horrible but it’s worth it if you wanna impress during your BBQ

This review is only for the carniceria, not the «taco window». They have the best marinated Carne Asada on this side of town. Call ahead to order so you don’t have to wait for it, especially around holidays and summer weekends. I wish they had more options for the veggie aisle and that the items were competitively priced. I usually find myself having to make another spot to get the fixins for guacamole due to their prices and quality of the produce.

Great place to buy your bbq flank meat or chicken already seasoned. Fresh guacamole and pico de gallo. If you are looking for a nice piece of steak to bbq then go somewhere else, the meat here is flat perfect for tacos or any mexican dish.
Four stars because the lines are impossible and parking is hell. But worthy!

This was an interesting experience for two newbies trying to order marinated meat. LOL.
My bf and I really enjoyed this place. We were able to order marinated carne asada & marinated chicken. Both tasted great after we grilled it a couple of hours later. Great service too! **P.S. they take credit card!
We also tried chorizo tacos, shrimp tacos and an al pastor burrito. Chorizo was a little too salty for me but I enjoyed the shrimp. I must admit I usually don’t like beans & rice in my burritos (raised in SD. what do you expect?) but the burrito here definitely surprised me. I really liked it! Not only was the al pastor good. but the beans & rice didn’t overpower the flavor of the meat! YAY! All were reasonably priced. I think tacos were $ 1.50/taco & the burrito was somewhere around $ 6. Not horrible.
I will definitely be coming here to get my burrito fix!

Best. Chorizo. Ever.
I use it to make magical chorizo-​y things. You haven’t lived until you’ve enthusiastically squeezed the spicy, crumbly goodness out of a length of casing, and with hands stained red prepared and enjoyed a Chorizo jalapeño milkshake.
It’s a great cost, and hands down the best I’ve had so far. I haven’t tried the carne asada yet but that’s next!

$ 5.99/ pound for the marinated carne asada and it was delicious! Tender and full of flavor!
Also had buche (pork stomach) from there and it was also great!
Is there a better meat market on the Westside? If so I’d like to know about it!
Only bad thing about this place is that they don’t have a parking lot! Went around couple times until a spot opened in the small lot next to Sanchez and was told by the security I couldn’t park there! Street only

Came here specifically for their pre-​marinated carne asada for my taco night at home. The guy doesn’t start marinating the meat until you order it. It is a quality cut and oh so tender. The flavor of the seasoning is bold and very tasty.
They also have all the fixins here for your other Mexican grocery needs, sich as homemade, guacamole, salsas, etc. They do accept credit cards and parking is usually pretty easy. If you’re in the area, pick up some meat!

Parking Sucks, with a capital «S». Can’t use the open lot next door, have to park on the street.
Have purchased chorizo, chicken drumsticks & ceveche. The chorizo was outstanding, better than many places & it also came pre-​spiced where many need some heat added. The drumsticks were $ 1.59/lb and were very meaty — much better than your local big grocery store. The ceveche was comparable in taste and price.

Best carne asade & chicken asade around. They marinate or buy the Salts & Do Yourself. The taco stand is killer and super cheap, $ 1.25 tacos.

Found this place through Unilocal.Yah!
I am one lazy white girl who loves Mexican food. If you are in the mood for some beef tongue you can find it here. I am not that hardcore so, I only ordered the Carne Asada which they prepare for you right on the spot. The staff is always super friendly and they even let me take pictures of them. I don’t buy anything else here because there is an awesome Mexican grocery store right down the street called Top Valu which has a special place in my heart.
I will def come back here to pick up carne asada whenever I am getting that craving.