Bunkers Sports Bar

Delicious food! Best fries and Alfredo I’ve had in quite a while. Breadsticks were a little overcooked but still good. Only problem was how crowded it was and the fact that people refused to control their children from running around and running into everyone.

Our waitress Vanessa was amazing. Very attentive (but not overbearing), kind, and understanding.
Food was terrible. Things in our group came out cold, chips tasted like they were cooked in old burned oil, slaw tasted old and bland, Burger was almost burnt, just an overall bad experience.
Again, waitress was great, food not so much so.

My boyfriend and I stayed at The Resort at Glade Springs and because we didn’t bring the proper attire to eat at the Glade Grill, we were left with the option of going to Bunkers Sports Bar. Upon entry, we were seated promptly and thought it was pretty neat that there were individual tv screens in each booth. The waitress was friendly and told us the special of the day were steak fajitas and that sounded pretty good, so I ordered that and my boyfriend ordered the Bunkers chicken.
I’m afraid it all went down hill from there. The steak fajitas arrived and it looked like a really sad plate of food. The steak was literally a cheap slab of fat cut up into pieces, and I’m not exaggerating. It took me several minutes to cut around the meat pieces and I even took it upon myself to pile the pieces of fat onto the corner of the plate, in hopes the waitress would see and offer me something different but she didn’t say a word when she looked at my plate and took it away. Mind you, I would have said something but we just drove 8hrs straight and were starving so I simply ate the two bland cold tortillas, the lettuce and the instant rice. My boyfriend ordered the Bunkers grilled chicken and although it was edible, it was bland and rubbery he said. He had to pour hot sauce all over it just to add some flavor.
The worst part of it all was when the check came. Unbeknownst to me, the steak fajitas special was a whopping $ 17.00! If I had known that, I definitely would have ordered something else. I thought it may have been comparable to all the other menu items which were in the 9-​$ 12 range. So I basically paid $ 17.00 for a piece of fat, some lettuce shreds and a quarter cup of instant minute rice.
Overall, it’s really depressing to know that an eatery establishment within a resort can allow a dish like that go out of the kitchen. I wish I had taken a picture. Next time you offer a special, your staff should say how much it is also, otherwise the customer will be surely disappointed to find how much they’re paying for the half eaten meal they just consumed. Word to the wise, I would drive the two miles out of the resort and go to a nearby chain restaurant. You’re better off in the long run!

The osso bucco was terrific, our server was sweet and attentive, and they also serve WV made craft beer, which it’s always nice to support the local beer scene. Plus, on Thursdays they do this trivia game where you can win gift cards, we won 2^nd place and paid down our bill with the winnings. It was a little loud but what do you expect it’s a sports bar with two giant tvs and a lot of smaller ones (there was one in our booth).

Great service, view, and weather eating outside. Waitress was very nice and food was good.

Worst food ever, but the people of Walmart have nothing on these golfing patrons! It was interesting to see a 50+ hooker come in with a 10 year old Madonna looking Bluetooth. This lady was not attractive, and her John just gave her a nod and took off for the door, her trying too keep up before his golf buddies could catch a glimpse of his after bad dinner dessert.

Fried green tomatoes must and the chips ! Anything other than that don’t bother !
Waitstaff needs to stop hovering around the hostess station. Anyone sitting at booths across from it there is no privacy. Especially when they r facing your booth and looking at you the whole time u r there ! Please give them proper conduct tips ! Turn their heads if they must linger!!!

Food is mediocre. I had the ribs and tried the pizza one night when we decided to stay in. Both were not good! Food seemed old and pizza tasted frozen. The resort is nice but the food could be better!

Great salads that are portions large enough for two people. Nachos appetizer is enough for four and are very good. Chef Sam and Armand are adept at creating some very good dishes. Service is good except when they are overwhelmed with maximum capacity crowds. Bartenders are great and Ruth, manager will do anything she can to take care of your needs. A little attention to presentation and the entrees would rate better than very good. If you want fine dining try the Grill. For casual dining Bunkers is a good place to go especially if you want large portions. My partner and I usually split a salad and an entrée.

There is only one good thing that could be said about this bar is the dining area looks nice but that’s where it ends. Service is terrible as we had to get our own refills at the bar. Had the spinach dip and it was cold and served with this terrible pita chips that ruined the whole taste of the cold dip. Ordered the chicken and wife had the sirloin steak. No surprise here as both entrees were cool to cold. Luckily our server didn’t have much to do with us so I was less likely to complain. Wouldn’t have done any good. Prices were high for the crap they serve. It would be best to avoid this place at all costs. So bad and a waste of money!!!

Excellent food and great staff. The manager Carmine is super nice and will regularly stop to chat. Several WV beers on tap and all the food is great.

Bunkers is located at Glade Springs Resort and it has one and only one thing going for it and that is that its pretty much the only game in town. The interior is as nice as any upscale sports bar you’ve been to with pool tables, TV’s (even individual TV’s at each of the booth tables), Dart boards, a nice patio that overlooks the driving green and even a small room off to the back that has some video poker games. That’s pretty much the nicest things I can say about the place. I guess the staff is always friendly and they try to be helpful but the whole operation could be run a lot better. If they get anywhere more than 50% capacity it’s almost like the whole operation grinds to a halt. The food is very much sub par even for «bar food» and the prices are way to high for what you get. Yesterday we ordered some spinach artichoke dip and it was served cold. The quesadillas taste off for some reason. The pasta is bland. Chicken wings, mediocre. I guess the salads are ok and they do have a specialty Garbage Burger that is what I would call good but that’s about all I can say there. The full bar is nice but only has about 6 selections of beer on tap. There again this is the only game in town so it’s pretty much the only reason I end up going back there. If any other place ever opened up in the area that was even a little better people would flock to it. As it is now a few of the residents of Glade have told me they usually just rather make the drive into Beckley to seek out dinning and a better option of places to go. I’d say try Bunkers out just to see what it’s like but please don’t set you’re expectations to high.