Rock Bottom Restaurant & Brewery

Food was mediocre but the real fail was the service. Traveling and dining alone I get the fact that the server gets a lower tip total than a group. However not refilling a drink or even just checking in makes one feel like it is just counter. service. My server as well as all the other servers just walked by a half a dozen times I could never get any eye contact. I am definitely not going to be eating here again while traveling. Which I do a lot of.
I did first go to their website to provide feedback and checked the box to contact me. Been over a week and no response. That is why I decided to share here since this problem of «customers last» seems systemic.

Greeted By the scrooge, I dont think the host can speak… I feel like I should apologize for wanting to eat here? Is it a coincidence his name badge is flipped so you cant see his name?
Egg sandwich was overkill on the eggs, underkill on the «toasted» english muffin… Taste was bland, had to send back for english muffin to be toasted. It came to me raw… came back less raw…
One star for overhearing the happy bar tender engage her customers.
Will not be eating here again, the host will probably be happy…

A large group was enjoying the Broncos close game against the patriots standing by the entrance. The manager came over to us and told us in a very friendly way hey please take a seat. I sat down and he then demanded we order something and wanted us to to order immediately. He said if you aren’t going to order you need to leave the restaurant. He the. Went over to some people standing outside and said they can’t be there watching the game… What an a$$

1 star to many!
Worst breakfast burrito I’ve ever had!
Can’t believe they sell that as a meal
Not good
Horrible
Not worth a dollar or $ 14!!!
Wow
Worst ever
#theyshouldbeashamed!

It’s ok. I had the salad and was disappointed that the avocado was so brown I had to send it back. I would have never served that at my house so it shouldn’t be served there. The fries were decent. It’s a little pricey but they are fairly quick which is essential in an airport. The waiter was ok. Nice enough but I don’t think he ever introduced himself and I only know his name from my receipt. So nothing to brag about but good enough.

We were seated immediately. Asked for salads with special requests for variations. Meals prepared as requested. Service was fast, friendly, and efficient. Meals tasted great. In and out in no time. Very pleased with the food and the service.

The staff was quick and efficient and the place was busy today. Seated promptly and waited on immediately. Rebecca my server was very friendly and helpful with suggestions for a drink and breakfast.
The breakfast burrito was a hit as she shared with me one of her favs. I enjoyed it very much. Only issue was the deep fried potato chunks. I understand it is quicker to cook but grilled would have tasted better. Just my opinion.
The beer the White Ale was an excellent choice and served with breakfast was a good combination. The orange and coriander spice notes complimented the poblano peppers. I would stop here again.

During a three hour flight delay, I spent some quality time at Rock Bottom. The beers were pretty good! I had an IPA, a smoked porter, and a Stella. Glasses were big, but beers were $ 10 each. I also had the Santa Fe Chicken Salad which was delicious. It was $ 13 or so, and the portion was huge. Definitely better than paying $ 10 for a prepackaged sandwich out of a fridge at an airport shop.
All in all, this was a great place to have some beers, a meal, and meet some new friends while I thought about the evening I was missing out on in SF due to the flight delay. The bartender was friendly and professional. I do not fly through Denver often, but I will definitely come back here next time!

SKIP IT!!!
nope, do what I tell you… Keep walking… go somewhere else… trust me
You will overpay, they will under deliver, and if you are lucky you won’t get Salmonella poisoning to boot!
you are welcome, now enjoy your flight!

Be warned, the toast is not toast. It is warm slices of bread charred on one side and steamed on the other. This makes the «toast» gummy and well… Nasty. The breakfast taters were fine. Omelette sandwich was subpar even for airport food.

We were waiting for our flight back home to San Jose so we decided to stop by here. We were seated immediately and ordered drinks and food. Our waiter was very attentive and automatically refilled out teas without us ever having to ask. The food was great and fresh. We had two different salads and ordered the buffalo wings as an appetizer. The service and food was excellet.

What a great spot to stop in for a bite and a brew before you have to fly! Very nice waitstaff and great food too! I enjoyed one of their special brews for the day and had a very good sandwich too! Definitely will stop here again if I’m in the Denver Airport!

Not bad!
We had a layover in Denver and grabbed lunch here. Our server was friendly and attentive. The meals came out quick, almost too quick. But in an airport, better safe than sorry. I had a local brew they had on tap and it was good. Our server didn’t have an bread to offer, but he had the kitchen make up some sour doug toast: nice touch. I went with a sandwich and my wife a salad.
The hostess wasn’t the friendliest. She didn’t seem to be all that interested in taking care of the customers. Thankfully, our server made up for it.

Rock Bottom is always pretty good. I was really surprised by how friendly this airport location was in DIA. I usually go to root down but only had a few minutes between my layover and Rock Bottom was by my gate.
Everyone was so friendly and conversational. Service was fast. Portions were big. THe prices were not inflated like most airport establishments.
Hooray RB! Thank you! THis is over by gate C 30.

Upon our latest visit the hostess was on top of her game. We were seated with the quickness. Even though the place was crowded, we still had very prompt service. Our server was totally down to joke around which made the experience very entertaining.
Most airport bars are boring as all get out, but this one has some personality. The classic beers of RBB are alive and well for that last minute buzz you need before hopping on a plane. Believe me: this makes any flight ten times more fun.
The munchies are solid but if you’re in the need for a full meal you can get that here too. It’s like a one stop shop for all your consumable needs. What I really like is that it’s laid back — just like an airport bar should be.

ridiculously expensive. just because you are at the airport you think you can bend ppl over a barrel?
how about I bend you over a barrel?
$ 12 for a cheap sav blanc
$ 14.99 for a double makers
the waiter told me 9 for single, 4 more for double… if my math is right that equals 13… why am i being charged 14.99?
14.99 for 4 oz of liquor, totally not cool.
not to mention the low quality food at 5 star prices. why is the airport so special?

Only doing a review for breakfast… I don’t believe one could really mess up the typical eggs and bacon. However, it’s not Snooze or anything. When dining here, I opt in for the breakfast sides ($ 2.39 eggs, ($ 2.39 English muffin, and $ 2.39 bacon). It beats ordering the McDonald’s artificial egg sandwiches.
I didn’t have a dine-​in experience, I simply ordered take-​out. The hostess (Bethelih) was very courteous and friendly. My order was accurate and I have the breakfast of champs, others will be jealous on the plane.

For an airport food place, this wasn’t bad. But for a restaurant, not real great.
Pros:
–Brewery atmosphere. Almost makes you forget you are in the middle of an airport.
–Good beer and drink options.
–Quick service.
–Pretty good sized menu.
–Substituted extra avocado for the chicken (since I’m vegetarian). Didn’t even ask, just gave me extra stuff, which was nice!
–An outlet at our booth, perfect for charging electronics while eating.
Cons:
–Messed up our order, and then in turn messed up our check.
–14 oz beer was $ 8…not cheap! But I guess that’s an airport for you.
–Served my friend warm lemonade, and then didn’t our server didn’t seem very friendly when asked to get a cold lemonade.
–Food was nothing special. Not bad, but nothing to rave over either.
–Overall not super friendly service.
Although it’s never fun having a layover, this place did make the time pass quicker. I would never go here if it was a restaurant in town, since it wasn’t that great, But if I were back at this airport, I would probably stop by again for a drink, since for an airport restaurant it wasn’t bad. (If that makes sense!)

Great place to stop for a pint or a burger while you’re waiting for a plane; the beer is tasty and the service is great!
I had the opportunity to linger here for a while between flights recently, and popped by near to the end of their business day. The kitchen closed whilst I was seated in the bar area, and they went around to everyone still in the restaurant to ensure that no one was neglected ere they stopped food service, which was really appreciated. I was in the market for libations instead of solid sustenance, but the thought was nice.
I had their Oktoberfest (named «Rocktoberfest» for obvious branding reasons) and it was quite tasty; the bartender on duty was extremely friendly and offered to let me taste several different styles prior to making a decision for my pint. I’ll definitely stop by again if I’m waiting for a plane at DIA and need to relax with a frosty pint.

Super meh. Look, I get that it’s airport food. And maybe shame on me for expecting reasonable quality for the exorbitant prices. But after almost a week of eating really well, for pretty cheap, this was a huge letdown.
Regular margarita is $ 10.99. Thank GOD I didn’t order a double for «just four dollars more.» A $ 15 airport margarita is never worth it. The $ 9 ¼ cup of guacamole was definitely not made fresh. The $ 8 wedge salad was pretty standard. Not bad, not amazing. I had the $ 15 fish tacos (2), which were okay. The bf had the baja chicken sandwich which was «a little dry, but otherwise okay». His fries seemed to have been seasoned with sugar instead of salt. Very strange.
Some $ 80 later I’m seriously regretting not eating lunch while we were still in Denver.