Chilango’s is both a ‘Panaderia y Pasteleria’ — Bakery & Pastry shop — and they serve up a HUGE variety of Mexican baked goods! Chilango’s has been here for years, and it’s a great bakery to visit next time you’re heading back from Café con Leche(just down the street) or picking up some dessert after a visit from a local taqueria. This family owned bakery makes a variety of homemade breads(including Pan Dulce), pastries, and other baked goods that are tasty and def worth trying. Walking in you’re immediately taken a back at the seemingly never ending selection of baked goods in the looooooong display case on the left, the freshly baked goods cooling off on the nearby drying racks, and the assortment of breads near the counter. The pastries are self-serve so you’re going to a.) grab a tray b.) get some wax paper c.) start piling on the sweets! Just a couple side notes: 1. ALL of the pastries are labeled in Spanish. If you got any questions, don’t be afraid to ask. 2. Portion sizes are humongous. 3. The pastries are not overly sweet, just enough sugar/icing, and very tasty. 4. Prices are very reasonable(about $ 0.50 — $ 1 per baked good). Chilango’s is still unexplored territory to many, it’s def not commercialized, and it has that small town Mom and Pop feel that’ll keep you coming back! =) ********************************* $ CASHONLY $ *********************************