Mancini’s

I love Yordanas. They need a few more lessons from their Yordana family. As soon as they nail that #12 I’m going to up my rating. Give the new guys a chance! Rays was over rated & he cut his hoagies rolls all the way through. Who does that? Come on Mancini — you can do it!!!

What a shame Ray left, these guys can’t retain customers with there take on Big Rays food.

Our new favorite spot! The ravioli’s are delicious, the chicken broccoli garlic in oil no words. The chicken is so tender melt in mouth good. The Brooklyn Pie is to die for. Cannot wait to try some of their other menu selections. Don’t miss this give it a try!

I’ve been going to Mancini’s since it switched over from Ray’s.
Usually we get a pizza or belly buster sandwiches.
The sandwiches and pizza are always good quality and made to order. You can call, and the order is usually ready in less than 30 minutes.
As a side note, it’s usually best to just order half a belly buster sandwich… until you see the size of them. We pick up orders at least twice a month and haven’t really had anything bad here.

we spent over $ 37. oo at this joint last night. two of our sandwiches were suppose to be large cheese steaks with provolne cheese, fried onions, and one had mushrooms added. the only sandwich that was correct was a cheese steak hoagie. they did not have provolone cheese so ther «owner» told the workers to just put on american cheese. yuck! do not eat american cheese on a cheese steak. this place must be going out of bussiness because they do not keep the key ingridients in stock. the so called fried onions were raw. yuck again! threw most of mine right into the garbage, what a waste. thought that this place was ok, but will never oprder from here again.

I ordered from here the other day via the online ordering system, and I picked up my food. I had ordered a soda, a chicken cheesesteak and the spinach Stromboli.
When I got to the store I paid, tipping $ 6 on a $ 14 order. I was given my food, but was already in the car when I realized they forgot to give me my soda, so I had to go back inside for that.
The cheesesteak came on this fluffy white roll… I still can’t decide if I loved it or hated it. Most cheesesteaks I’ve had come on toasted crunchy rolls. My real issue was that it wasn’t chicken! They gave me regular steak. The Stromboli was pretty good, but instead of coming with a side of marinara as advertised, they just threw some ketchup in the bag.
I’ll try this place one more time, because I really want to like them, but I’m skeptical

Very good food fast delivery good people love the bread cheesetk pizza very good too I will go back for more love this place

Let me start by saying that this place is hidden. Really, really hidden.
The fact of the matter is that I happened to come across this establishment via a lone Unilocal review and I live only a couple of minutes drive from it and pass by the shopping center that it is in EVERY day, yet I didn’t know it was there.
Mancini’s occupies the unit that used to house Ray’s Sub Shop, which, in my opinion was a sub-​par hoagie shop.
I entered the establishment and was greeted by a pleasant girl that I swore I recognized from somewhere, but I couldn’t figure out from where. I inquired how long this joint has been there and I was surprised to hear from her that they have been there since December (maybe they should mail out menus to the locals?).
After browsing the menu, I decided on getting some wings and a sausage-​parm sandwich, to go.
I waited while my order was prepared and made small talk with the aforementioned cashier and she was quiet nice. I mentioned that she looked familiar, but she said that she was from the Pennington area and not local. We ended up agreeing that she must have one of those faces that just looks familiar. We talked briefly about sports and how she used to play ice hockey and went to college in Vermont. So far so good with the personal attitude I expect from a local pizza place!
Upon arriving home with my meal I opened up my sausage-​parm and was surprised to see that it was diced-​up and not in the traditional form. I was skeptical at first, but soon realized that I preferred it diced over the normal sausage casings; it was really good, especially considering the price that can’t be beat! ($ 4.99).
The wings were so-​so, they came 8 to an order and cost $ 5.49 for about-​average wings. They weren’t the biggest, or smallest wings I have ever had; I would say that they were the average wing. However, I would recommend to the owners that they should probably direct the kitchen staff to mix the wings out of sight of the customer if you plan on mixing the wings with a clearly identifiable commercial wing sauce that your customer can purchase for him/​herself. It’s probably best to let your customer think that you have your own proprietary blend. Trust me, I am a wing snob… LOL
All-​in-​all it was an enjoyable experience. I can’t wait to try the pizza from this place so I can give a well rounded review.
Welcome to the neighborhood Mancini’s!

I came in here for the first time and ordered a roast beef and turkey hoagie. While thier the owner asked my little sister if she had tried his pizza. She said no and he gave her a free slice and a free slice for my mom who was in the car. just before I left he said I had to try some of the pizza he had just made. He made it for him to eat. He cut half a slice directly from the slice on his plate that he had not touched yet and sent me on my way. The hoagie was delicious. Made perfectly if u ask me. Perfect portions of meat to bread to lettuce. The pizza was also bomb. If you open a new business THAT is how you gain customers. Kindness and generosity. I swear I don’t work thier haha. I was just so pleased when I left I needed to share my experience.