MartAnne’s Cafe

Unglaublich pittoresker laden. Die Portionen sind reichhaltig und die Eigerichte saftig und aromatisch. Ich hatte GTC guacamole tomato cheese und werde es morgen wieder nehmen. Mit Cappuccino zusammen ca. 16 $

We accidentally stumbled upon this place. The food was absolutely fantastic!
The flan was the best I have ever had! I have eaten flan in Mexico, Puerto Rico and Spain, but this was the absolute best I have ever had!!!

Tried the BLT sandwich … goosh
open up my appetite due to high elevation.
Very friendly … warmth waitress. I can only say. u wont go wrong. Thumbs up

Wonderful place with very creative choices for bkfst– skillets, omelets, buckwheat pancakes — all with a Mexican flair– lots of green chilles here and quite delicious. Only complaint? Could have more choices– otherwise, a for sure stop whenever we go through flagstaff!

My brother and I stopped by here for dinner (both starving after a long drive). The inside is very cool with local artist paintings (very interesting types of paintings too) covering the walls. The server gave us two menus and told us to choose any place to sit.
At 8pm it was pretty crowded, especially in the small town of Flagstaff! It’s great for vegetarians and meat eaters because you can customize your dishes and there’s also a vegetarian section.
I got the green sauce vegetarian chilaquile with seitan and my brother, the bacon wrapped shrimp. My dish was delicious with the perfect amount of spice, and not too salty. Maybe it was because we were both starving but we devoured all of it. It was so good though you just can’t stop! You will NOT leave this place hungry with the large portions though, that’s for sure! You get your money’s worth.
We also got a side of bottomless chips and salsa. The chips are too salty for my taste but crisp and hard to stop eating!
If you’re stopping in Sedona, I recommend this place for a casual bite to eat! The only thing that’s stopping it from a five-​star is it’s not really «unique» or special with its flavor, although definitely done well!

Awesome décor. Wait times? Not so awesome. Great food the service was okay. It was loud Bc they pack us in like sardines (do you blame them?). Avoid this place if you’re on a diet. Everything is filled with cheese and meats. So good just be aware it’s a lotttt of heavy food. Which can be a good thing. It’s got a Funky vibe definitely worth going at least once… as long as you can handle those long lines.

Enchiladas w scramble egg breakfast & I was hooked. Enjoyed it so much we returned for dinner. Enchiladas didn’t disappoint, something about their corn tortillas that had my pallet scream «YUM!!!»

Best breakfast place we have found, passing thru Flagstaff. Funky décor, funky people, mostly young locals, likely or hopefully with hangovers. Restroom is a few doors down, outside? Good and unusual Mexican offerings. I had 2 eggs in pasole soup. We will always return to this great, locals type restaurant.
⁰²⁄₂₀₁₆: Had breakfast /​lunch again and is still a wonderful place. My green pasole with two eggs was very spicy and the waitress helpful and pleasant. Can’t wait to return.

I was trying to review the Chinese buffet when it posted to Martanne’s. Martanne’s saved our night.
Their food was so good. It came out hot and fast. I am still rocking some wicked garlic breath from the salsa, but it was worth it!

Arrived on Valentine’s Day so it was very busy. The lady in the front had said that it would be a 20 minute wait for me, my boyfriend and two of our friends but it ended up being about a 40 minute wait.
I had their special which is the chilaquiles, with the Christmas sauce (green and red) and chorizo. It was DELICIOUS! My boyfriend had the posole. At the end of our meal, he said he doesn’t know how he could ever enjoy pozole from another place ever again. Queadilla was okay. French toast was great. Bloody marys were tasty. Chili popper in the bloody mary was a nice touch.
Service was good, wasn’t stellar but I think it was just because they were extremely busy.

This meal was surely above my expectations!
the ceviche was super fresh and very light. Followed up with a pork chimichanga and some chipotle shredded chicken.
The chipotle chicken was excellent. Perfect smokey chipotle hotness!
The red sauce on the chimichanga was out of control. I loved it.
This place is a winner. The portions are big, the people are nice and the food is awesome!
Check it out.

High reviews drew me here when searching for a brunch spot in Flagstaff, and I was not disappointed. I loved the punk/​southwest/​lounge décor and the helpful staff… but most of all, the chilaquiles. My friend and I found ourselves unable to finish all of the deliciousness on our plates and were very happy with the quality of the food as well as the pricing. Don’t miss this place if you find yourself in the area!

You know that feeling you get after finishing a really large Mexican dinner? You know, when all you want to do is take a nap? Well, that’s the feeling you will get after eating these ginormous, indulgent breakfast options at MartAnne’s Café in Flagstaff.
Luckily our party of 8 only waited about 10 minutes. As soon as we were seated, the wait ballooned to over 45 minutes by my estimation. The Dia de Las Muertas theme is kool but perhaps overdone.
Our server was awesome, a younger guy who was very patient with our large group. The other server for our adjacent table, while hustling, appeared not happy.
All the portions were very large. Lots of eggs, sauces, sour cream, veggies, etc. The Huevos Florentine were so filling, so good, so heavy, so satisfying. For our side, the Fiesta Potato also turned into a stand alone meal. Large pieces of potato and tons of veggies. It reminded me of a nacho platter.
The children’s meal were akin to normal size meals at most restaurants. My son got a kick out of the mini burrito which was the size of a roll of quarters. The only «negative» was the cup of whip cream the kids ordered which was $ 2.50 cents. Surprisingly, the food was not too spicy. Their house salsa was also mild, but ask for the neon green habanero hot sauce. That really cranked up the spice level.
Overall, this really could be considered a brunch rather than breakfast joint. Great food that will keep you satisfied for the whole day.

I was so excited for this but I ended up being pretty disappointed :/​The food was okay. The service was okay. I got the chilaquiles and there was honestly like 4 pieces of tortillas chips in the whole thing. The rice tasted like they just boiled some rice and poured tomato sauce on it :(
The beans & green sauce were good though! I feel like the place was really hyped up. It isn’t really authentic, Mexican food. However, my friend got the green posole and it was delicious! My other friend got the French toast and said it was good too. It wasn’t too bad for how cheap the prices are :)

Awesome Breakfast had the Chorizo Chilaquiles — huge portion — great service — and very cute place.
If you like spicy stuff a must try if you ever get to Flagstaff AZ!

Quite frankly… I can’t underrstand why this eatery has only a 4.5 star rating? Maybe the longish wait or somewhat cramped seating (but if you’re whining about those things, then you should be eating at Chi-Chi’s, Tomales or insert whatever chain restaurant here), because once their food is delivered to the table… it makes any and all apprehensions or trepidations vaporize immediately.
I ordered the Rancheros (order extra tortillas, you’ll nees them). This is by far the best Rancheros I have ever had. The green chile pork stew that’s ladled on top, is insanely good. Gimme a gallon and a big spoon.
The beans, rice, eggs… everything perfect! The price was well worth what I paid and the wait staff is excellent.
If you’re running through Flagstaff, Arizona and younfeel the urge for authentic Mexican food, this is the anawer to your «jones»!

Haha I know you don’t need me after 600 reviews and 4.5 stars. But YUM THANK YOU FOR THE YUMMY FOOD AT A GOOD PRICE AND THE GOOD SERVICE!!! Stop here and ya won’t be sorry! Thanks AZ Unilocalers for the good pointers! Was one of the best places we ate on our trip!

Within minutes of posting a photo collage of my visit here on social media, friends and family alike starting flooding my feed with comments about how great the breakfast is here. Stories of old appeared where fans of this restaurant would faithfully wait in long lines around the original location, which apparently was so small that they decided to relocate to this larger location just to enjoy their renowned chilaquiles dishes.
My hubs and I weren’t here for breakfast though. It was an early dinner in prep for a long day of skiing the next day, since we needed to be well fueled.
We both enjoyed our margaritas — he had the traditional and I had the El Patron while awaiting the entrees. The chips and salsa appetizer included thick chips and fresh salsa for about $ 3 or so.
He ordered the carne asada dish while I ordered the #23 combo. Mine impressively included a crispy chicken taco, slow cooked beef enchilada, and a star studded spicy pork posole with classic refried beans and rice.
The finale was a fried ice cream sundae with strawberries at the bottom and a cherry on top drizzled with caramel.
All food was good, and with the exception of forgetting to give us our guac (which they realized and were very apologetic about), the service was super. We just have to return for that famous breakfast now that everyone — locals and out of towners — raves about!

Excellent. This is an enchanting restaurant decorated with fun and eclectic art inspired in the «dia de los muertos» or «catrinas.»
The food is delicious and they offer several vegan option, without the need to modify the dish. I ordered the Emmet. It was very filling – could feed two. It was a bit spicy, just how I like it.

BEST BRUNCH JOINT in Flagstaff!
If you love Mexican food and brunch then this will be perfect for you. I would eat here once a week if I didn’t feel so guilty every time I left. The portions are giant and will be enough even for big eaters.
I have tried their Chilaquiles ($ 10.5), Jerry El Muriego ($ 10.75), J.B.‘s Volcano ($ 10.5), and their Trifecta ($ 13) — All were delicious! Each plate came with beans, rice, eggs, and a tortilla, so expect a heavy meal. You can’t go wrong with any of their breakfast plates.
Their French Toast ($ 6) was alright. It comes with the fruit of the day and is topped with honey butter and powdered sugar. The flavor wasn’t all there for me. Got their Buckwheat Pancakes once when I visited and was disappointed. It was dry and I realized I’m not a fan of buckwheat that day. Even with all the butter it wasn’t enjoyable. We only ate ¼ of it.
Other than that, this place is great. Just discovered they serve horchata in huge jars the other day and I will be getting that all the time now. It isn’t on the menu, so I never knew. Oh so good! I might have to try their spicy bloody marys, too.
Dinner started being served not too long ago. I went once and got their fish taco plate and it wasn’t memorable. The fish portion was tiny and the tacos kept falling apart on me. Sticking with breakfast from now on.
If there’s one place to visit while in Flagstaff, this is it. Everyone I’ve taken here loves it. Plus, the Dias de Muertos theme of the restaurant adds a fun touch.

Breakfast of hikers!
Hands down the best breakfast I have ever had in Flagstaff! I am not a resident of this fine town, but over the years I have traveled there many times and have enjoyed many breakfasts there, but this particular place beats them all! There were five of us and we ordered 4 different breakfast dishes; all four passed with glowing marks! If you are going to Flagstaff, and plan to do a long day worth of long hikes in one of the many National Parks or Monuments around, eat at MartAnne’s! You, and your tummy, will be very satisfied!