Ange’s Pizza

I have ordered from Ange’s a couple of times and I am in love with this pizza! I will order every time I visit Columbus! The crust is thin, crunchy and topped with tons of what I ordered!

We called for a delivery. .called @ 9:46.we were told 45 minutes! They showed up at 11:15! We questioned what took so long… the delivery guy was so rude! The delivery guy said NO we said an hour. Well regardless .it was longer than 45 mins. We called twice for status.

Anges Pizza charges your credit card 50 cents to type into their computer. They DO NOT tell you! They swiped mine 2x and I was charged a doller

We love Ange’s pizza! The crust is perfect, not too thick, not too thin, perfectly baked. The sauce is wonderfully tangy. And the cheese and toppings are very well put together. There is nothing in Columbus like Ange’s. Anytime we have *strayed* we have commented, «it is just not like Ange’s.» The Gahanna Ange’s is our regular pizza stop, but the Whitehall Ange’s makes the subs that make my sweetie happy.

The pizza here is fine but what I really like is the stromboli. I don’t know what they do to it but its amazing. Double cheese, sausage, and jalapeño are a winniny combination. I can’t speak about the delivery or service bc I am always at the bar next door ordering from in there.

F Donatos. And I enjoy Donatos.

Ange’s is one of the best pizza places in the Gahanna area. I pretty much always order via the bar next door, Cornerstone Pub, where my friends and I can enjoy the pizza along with a bucket of beer.
If you want to get a sample of their pizza, you can try it free at the Cornerstone Pub on Friday’s during happy hour, when they bring it out for the patrons.

The worst delivery ever. You wait an hour and you get more sad when you see your cold, congealed pizza and any sauce you wanted for your shitty sub isn’t there and you’re left wondering what you did wrong other than try to support a local business and fill your fat body with melty cheese and other things and now you’re angry and typing things on Unilocal

Completely discombobulated Tuesday night pizza review this week…
With Tuesday night booked, the wife decided to set out on her own Monday night and procure the pizza this week. No comments about the service (I wasn’t there) or the great aromas on the car ride home (yep, missed those) or the beer I downed while waiting (sigh). So, this review is entirely about the pizza.
Ange’s serves up an almost traditional Ohio pizza. It’s an almost edge-​to-​edge toppings pie, with just a little nubby of crust to hang onto. Put this one in the square-​cut category. The crust is fairly crispy and not quite thick enough for any chewiness. Being a huge crust fan, I was a bit disappointed, but that is the custom around these parts.
What Ange’s lacks in a crust component, they completely make up for in toppings and sauce. The ample toppings completely cover the pie. The pepperoni is slightly thicker than norm, giving the pizza a «meatier» taste. Cheese to crust to sauce ratios were perfect. The sauce Ange’s uses tastes fresh and fantastic — very savory, with a slight hint of smokiness to it. The pizza had a kick to it — I honestly couldn’t tell if it came from the sauce or the pepperoni. Whichever it was, it was a zesty tastebud surprise that I greatly enjoyed.
Overall, the sauce and the spiciness made this a great pizza, and one worth trying. I’d place the pizza at three and a half stars. Given my love of crust, three and a half speaks volumes for the toppings and sauce, which were fantastic.

I love this place. They always make it fresh and I have never had a bad pizza here. They are consistent and that is hard to find because there are other places that might have tasty pizza but can’t be counted on to get it right every time. I love the curly pepperoni’s and their mushrooms are wonderful. They always give you the right amount of sauce and I highly recommend their stromboli as it is wonderful and comes with a huge side of sauce for dipping.
The only reason I am taking off 1 star is because it does tend to be a greasy pizza but that’s what extra napkins are for!
Oh and try their subs too. Lots of meat and cheese and their prices are quite reasonable. Highly recommended!

I’ve had Ange’s several times when I was younger and while I use to think it was a great pizza, I now just consider it a decent to good pizza.
I love the curly pepperoni they use, this has always been a favorite of mine, but it seems Anges tends to have more grease than any other pizza that I’ve had in recent memory.
Also, while their sauce seems to be zesty, it’s a taste that is pretty unique in all my pizza eating years and I not my cup of tea.
Never had a bad experience with this location, it’s just that I find the pizza in general to be so-​so against what else is available.

Love love love Ange’s Pizza. I grew up on Ange’s and when they opened in this location which was closer to my house, I was a happy girl. Thankfully the location is just as good as the original Whitehall one. Always a good balance of sauce, cheese and pepperoni. The sauce is zesty without being spicy which means it should appeal to most palates. The crust is between thin (not cracker thin though) and hand tossed. I love thick crust pizza but this is awesome. I love the way the pepperoni curls up with little crusty edges and not all flat and lifeless like some pizza shops. The only thing holding me back from 5 stars is it is greasy but it’s from that delectable pepperoni. I always have to give it a little napkin patdown but it’s a small price to pay for such great pizza. At this location, you can go to the bar next door to order it. It’s basically a take out pizza shop. Okay, now I’m really hungry and pretty sure I know what I’m having for dinner Saturday!

Ange’s pizza is some of the best pizza I have had in Columbus. I think the secret to its goodness is in its simplicity.
Ange’s Pizza is what immediately comes into everyone’s mind when they imagine pizza. Chewy crust, not to thick or too thin, just enough to allow you to have that extra slice before realizing you are too full. The sauce is homemade and tastes like it has been whipped up especially for your pie. The toppings are always plentiful and tinged just slightly with the grease of the pizza. Delicious.
Ange’s has a full menu, but you would never know it. My advice is to not even look at it so you can save crucial stomach space for the pizza, you will need it. The people who produce the pies are very nice and service very fast and friendly.
For a traditional pizza that is just a pizza with no frills you can never go wrong with Ange’s.