Buffet House

My family stopped here for lunch on our drive across Nebraska. It was a cold day and the warm soup and food really hit the spot. The service is friendly. What really impressed me was the sushi buffet – mackarel, salmon, octopus, eel, shrimp and a variety of sushi rolls. It was all delicious. My family enjoyed their entrees too-​the vegetables were crisp and the seasoning was delicious.

Cold and well, horrible! Literally not one item was hot. I guess the soup was warm at least, oh and the Coca-​Cola had good fizz!

We decided to give Buffet House a second chance after a disgusting, cold food experience a couple years ago when we said we would never return. We were greeted right away and taken to our table. After the server brought our drinks, they only returned one other time during our entire meal. The egg drop and wonton soup was delicious, however most of the trays on the buffet had old, stale food in them. The selection was also very limited. Besides having great tasting soup, this place really was a disappointment.

visiting the town i grew up in and met an old friend in town for catch up dinner– we made it here by default– the thai restaurant was closed on mondays– still it was good as i’d been recommended by family– the dining room is nice, server was very friendly and attentive. my friend loved her shrimp dish and we both loved the general tso’s chicken and sweet and sour sauce was perfect. the vegetable lo mein was also excellent as were the crab rangoon. we should have passed on the egg rolls. in all one of the better chinese dinners i’ve had both here and in Kansas city!

Food was okay, atmosphere was nice. Didn’t have that many items to choose from 30 or so.

I was starving and wanted a lot of food. Someone else was paying, with the little sticky coupons that come on top of your morning paper.
The first thing I hit on was the little pigs-​in-​a-​blanket. Now that’s hardly Chinese. But that is when a little disengagement is helpful.
Bar from your mind the dim sums in San Francisco and Vancouver, what you learned about wok cooking many years ago… just think of it what it is, and that is a buffet.
And for what it is, it is pretty good. Above what I have experienced in the past, and hell the staff is friendly too. No I would not take Jacque Pepin here, but he ain’t having me over to his house in Madison, Connecticut either. Maybe my uncle Clem from outta town, he would like it. This place is always busy. The chicken offerings were fresh, the seafood (salmon and scallops) not bad for a buffet, the beef and brocolli good. Keep in mind it’s a buffet, don’t overdo it, there is plenty of dessert available like the soft-​serve ice cream.