I have passed this restaurant a number of times but never really thought about trying it out. I was with a colleague and she suggested going there, and I got excited since I’ve never been there before. It’s a unique little restaurant with a full bar. The menu had a a nice selection of pastas, salads and my favorite, pizzas! I had a personal size chicken alfredo pizza that was delicious. I couldn’t finish it which is okay, because I love having pizza for breakfast(#bachelorlife). They had a bigger list of wines then beers, but I still found something good that I liked. The service was great and helpful. I always appreciate when a server makes suggestions and even share what they like. It’s important to know your product so you better be ready to answer questions.
Rachel F.
Évaluation du lieu : 4 Milwaukee, WI
Cute little spot for Italian eats when in Rome — er, Green Bay, Wisconsin! Thoughtful, attentive service… A menu boasting salads, pasta/ravioli, pizza, and entreés… *Wine, beer + cocktails… Quaint, cute, accessible and right downtown… what more could you want? My spinach/cheese ravioli w/bolognese was on. point. My dining companion seemed to enjoy his chicken alfredo ‘za, too. Looking for Italian in Green Bay? Look no further! — *$ 10/gls for a relatively disappointing glass of Nero d’Avola — either the bottle was open awhile or it’s just not a great bottle of wine that they’re carrying here. I try not to be a pick about stuff in general but I love wine and I call it like I see it when it comes to the grapes, y’all.
Ryan L.
Évaluation du lieu : 5 Green Bay, WI
Went to Angelina’s for the first time on Valentine’s Day. One of the best overall restaurants in Green Bay. Hidden gem of Green Bay if you like good Italian food. Made a reservation and was seated within minutes. The upstairs dining room included excellent live instrumental music during our meal. The experience also included a candle lit dinner. We were provided with fresh herb bread before the meal(very good). The waitress was very helpful and friendly. Our dishes came out within an acceptable amount of time. My girlfriend had the Chicken Marsala with pasta and she said it was excellent. I had the Pappardelle Ai Gamberi(shrimp with Papparadelle noodles, garlic, brandy, olive oil, red pepper, and tomato sauce). It was great! According to the waitress the noodles for this dish are made on site. We will definitely be back in the future!
Leare R.
Évaluation du lieu : 2 Green Bay, WI
Almost all the staff was very nice. However, I ordered the lobster«stuff» ravioli and was incredibly disappointed! One piece of ¼(maybe) inch lobster in a luke warm ravioli:(When I told the waitress she very politely apologized and took my plate. Unfortunately my plate was returned by the cook with an attitude. She stood between tables and yelled«lobster ravioli». I put my had up and she gave me my food with a look of «how dare you». It was hot but only the raviolis under the new pesto she slapped on the plate were saved. The others were dried out from the microwave:( The bruschetta was fantastic though!
Dave E.
Évaluation du lieu : 4 Naperville, IL
The menu isn’t that extensive but the food was good as was the service. Very reasonably priced.
Angelia D.
Évaluation du lieu : 4 Cape Girardeau, MO
The caprese was flavorful! Right on the spot! However i didnt really enjoy my ravioli, its not bad but its not that great either for what i expected from a good rating restaurant. The ambience was nice!
Up S.
Évaluation du lieu : 4 Green Bay, WI
Excellent food and great service! A lot of restaurants do not adequately train their staff so you feel as if you are burdening them with your order. It is clear to me that Angelina’s has it figured out. Spaghetti and meatballs were amazing. Thanks again to our server for a great evening! If you want legit Italian go to Angelina’s. If you want to save some money go to the O.G. and enjoy food you could have made at home.
Steve G.
Évaluation du lieu : 5 West Jordan, UT
I just had the seasonal pumpkin ravioli. Holy wow. We love this place, come here often, and there’s always something fresh. But how do you take pumpkin pie, put it in ravioli, make it savory instead of sweet, and still make it taste like pumpkin pie Alfredo? Freakin great. I love good Italian. These guys don’t do it quite as well as Carmella’s but I don’t have to drive down to Appleton either. Also less expensive than Carmella’s and you can buy 20% discount cards at Costco. Hosts and servers always make Angelina a special occasion, and the charm of the patio as well as overall cleanliness makes Angelina one of the great date spots in Green Bay. If they keep on doing what they’re doing, they will always have loyal customers.
Heather P.
Évaluation du lieu : 5 Green Bay, WI
Excellent food, fantastic service, great atmosphere. Love this place! The drinks were wonderful too. We really enjoyed eating outside and loved the lighting, music and décor. Came here on a Friday night without a reservation and only had to wait for about 15 minutes. Clean bathrooms too!
Mark K.
Évaluation du lieu : 4 Columbus, OH
Wait, there’s another one? Our favorite Italian restaurant in Chicago, and possibly our favorite restaurant in the world, is named Angelina, so we kinda had to try this out. There is no connection, but it’s a very good place. We met friends here for dinner on a weeknight and it was a pretty good experience. They were fairly busy, but we got a table for six easily. There is a nice patio out back, pretty big and attractive, but since our group included kids we figured inside would be better. Service was pretty good, and very accomodating of the kids. I had the insalata mari e monti, essentially a shrimp salad– grilled shrimp, fresh veggies, and a very good salad all around. Sweetie and I shared caprese and a margherita pizza. The caprese was very tasty, and bigger then others we’ve had. The pizza was a little big for one person, with a great crust and toppings. Our friends shared a chicken pizza and one of the specials, mushroom ravioli with alfredo sauce(you pick the sauce.) I had a ravioli and it was very good. It’s not quite as good as our Chicago favorite, but it’s pretty darn good. It’s louder, partly because the bar is in the dining room, but it’s not too bad. Décor is nice, music was fun, prices are reasonable for what you get. I did notice a tip was included for groups, so keep that in mind.
Rich T.
Évaluation du lieu : 4 Milwaukee, WI
I really do love this spot. The atmosphere is great and the pastas are delicious. They’ve refined the art of Italian here — fastly becoming my favorite date night spot in the area… if I could afford it more often.
Chris J.
Évaluation du lieu : 5 Manchester, MI
Unilocaled for good Italian. So glad we listened to our fellow Unilocalers and tried this place. Old world charm and hospitality. Fantastic menu at very reasonable prices. Angelina and her son prepare a wonderful and varied menu. The ambiance of the place(ESPECIALLY the outdoor patio) is top notch. If you’re looking for Italian in Green Bay… this is the place.
Lisa H.
Évaluation du lieu : 5 Mahomet, IL
One of the best pizzas I’ve had! This place came recommended last Friday, by a friend who had just dined there the previous evening. He claimed it was so good he would eat there again that night… so we got a small group together and indulged! I chose the individual pizza topped with Gorgonzola, speck, and truffle oil. Truly divine! We had the seared ahi tuna and calamari for appetizers… both excellent! The chef, who has relocated from Italy, came to our table after our meal to check on everything! He was very friendly and enthusiastic. I can’t wait to go back!
Amanda B.
Évaluation du lieu : 5 Luxemburg, WI
Angelina is one of our favorite date night outings. We’ve never had to wait for a table, or had a long wait for our meals. During the summer, the patio in the back is beautiful for a quick lunch or early dinner. We usually get the Crostini Alle Olive — an olive tapenade on crostini… its amazing if you love olives like I do! We also recommend one of the pizzas as an appitizer. One of us always gets the spaghetti and meatballs which is usually one of the specials. But we’ve honestly never had a bad meal at Angelina in the 10+ times we’ve dined!
Joey K.
Évaluation du lieu : 5 Green Bay, WI
Came here on a whim as we were looking for something light and relaxing. Everything kind of worked out as we showed up when the lower level had a private party and luckily someone had cancelled their reservations, opening up a spot for my girlfriend and I upstairs. Our server was Alli and I can’t tell you how great she was. She made very good recommendations and was very genuine throughout our meal. Something that I find rare in this industry. I started out with some red wine, difficultly choosing the Cabernet as they have many great choices. I had the muscles while my girlfriend had the spinach and cheese ravioli. It was definitely one of the best pasta dishes I have ever had. All I wanted after a long day of work was a calm setting, a light affair of food and wine, and great service. Angelina’s delivered and then-some. The playlist of music was delightful. I will most definitely be returning.
Mark P.
Évaluation du lieu : 5 Green Bay, WI
Came for a company Xmas party. Service was excellent pasta perfectly al dente and the tiramisu the very best I’ve ever had.
Shannan D.
Évaluation du lieu : 5 De Pere, WI
Angelina’s has been on my radar for a long time. We had a wonderful, satisfying dinner. We prepared for a long, leisurely time(we went on a Packer home game weekend) but we were pleasantly surprised that our dinner was served in a very timely manner. Granted, we arrived around 6:40, but still. Our dinner tasted home cooked! We both ordered the evening specials and it was a great choice. It’s simple, delicious food. I ate pasta for the first time in 3 years! I couldn’t resist. Our server, bartender, and cook were very polite and friendly — what a nice way to spend a date night with my husband. I feel like when I need solid comfort food and nice atmosphere, this will be my go to place. Thanks Valentina!
Kristine R.
Évaluation du lieu : 4 Green Bay, WI
We stopped here after a long day of moving. The atmosphere is great, but the waitresses were clearly understaffed and overworked, and it took forever to get our food and refills for our water. That being said, the food was delicious. They bring out warm bread you can dip in olive oil. I got fresh ravioli with pesto and it was very fresh and you can tell was made in house. My husbad got the cream chicken and it was truly delicious! While they were served luke warm, the taste made up for it. 4⁄5. I’d recommend going at a time where they aren’t as busy!
James B.
Évaluation du lieu : 4 Chicago, IL
Great spot nestled into Green Bay. Angelina was actually cooking when I was there. It was a slow night so she came out and introduced her self. Pasta is not fresh made but it’s still great. I reccomend the pasta rustica and the chicken Marsala!
Helder D.
Évaluation du lieu : 4 Columbus, OH
Outstanding!!! For all you people from New York, Philadelphia, New Jersey, this is as authentic as it can be!!! The cook is from Sicily and she is amazing. Her name is Valentina, and she is the friendliest person I’ve ever met! You will not be disappointed. Trust me!