Bradford’s Meatshop and More

I haven’t bought anything here yet. I have walked around inside though, which was a very limited walk, as there is one shelf of nice-​looking *imported, mostly, I believe* olive oils, *balsamic* vinegars, marinades and dry rubs, and a single other shelf displayed with about a dozen *very overpriced* pasta sauces, salsas and the like. And then there’s the meat case, which proudly displays *again, limited* various cuts of beef, lamb, veal, all looking quite mouthwatering, albeit crazy expensive. And that’s it. It’s a deceptively tiny shop, with very limited *pricey* offerings. (I can’t honestly remember the prices of the meats offhand, but I do recall gasping at the $ 12+ jar of pasta sauce. Jeezaloo, what was in that sauce?)
The gentleman (with the accent) that was working the afternoon I stopped in was very helpful and pleasant. *I obnoxiously kept asking questions just so he’d answer in his Irish? accent.* He mentioned *patiently* that they can make gift baskets for any occasion and taste. Receiving a gift basket from here would be a delight, but I can’t imagine how I’d be able to afford it without living off of Ramen noodles and ketchup for the next month. Ironic.
I definitely recommend stopping in, especially if you’re on the hunt for pricier cuts of meat, or «gourmet» accoutrement for preparing said meat. Be be prepared to shell out some serious cash.