Taste of Viet

Great place. The food was delish… Chicken Phở and fresh Spring Rolls. The service was very quick and the place is VERY clean. The waiter was very knowledgeable and friendly. I will definitely return.

The service was awesome! My food was good but as the other reviews has mentioned, the spring rolls were very bland. It was mostly stuffed with lettuce.

If you’re looking for Vietnamese food that doesn’t taste super «asian», then this is the place for you. I prefer authentic vietnamese food so I wasn’t too happy with this place.
I ordered the Com Ga (Chicken with rice) and it did not taste like any com ga I have had in the Westminster area or Vietnam for that matter. I would describe their com ga as an Americanized version of vietnamese food.
The service was kind of slow. I think they’re lacking on employees but they were extremely kind. It’s the exact opposite of the kind of service you get in Bolsa/​Westminster.
Unfortunately I won’t be back.

I got my leftover soup to go and found myself drinking that broth cold the next day.
That is a good review for this place! Not so good a review for where I am in life. Ahaha.

Finally a new phở place in the area. I always saw this place passing by on the way to the freeway so I finally decided to stop by to get over a cold.
Parking pretty much sucks because you’re in a small plaza with a couple of other businesses. But. be careful when you leave or go into the plazas because the dip is ridiculous and will scratch the bottom of your car…
But the phở is pretty good. I got the phở where you’re able to choose 1 – 2 types of meat. I always get the rare steak whenever I eat phở so that was my go to. I think its the same price if you get one type of protein or two types of proteins. Their rare steak is very different than most phở places. Other phở places rare steak are thinly sliced but taste of viet’s rare steak has a thicker cut and probably twice the size of normal proteins.
My boyfriend got the spicy beef noodle soup and really enjoyed it. He said it was a good enough kick to help you get over a cold. But he also added extra spicy chili that they gave us so just depends on how well you can handle spicy.
I love their onions because they’re very thinly sliced and really enjoy eating it with sriracha and the hoisin sauce with my phở. I feel like they put vinegar or something on it because it does have that onion taste, but it’s not as strong.
It seems family owned and the owners were very nice and helpful with helping us choose what to get. I think this is definitely my new go to phở place.

First time here and wow their phở soup is so good. The eggroll is different but also yummy.
Definitely coming back here to try other dishes they serve.

We had the shrimp phở which was delicious. We had the chicken curry soup that comes with the bread unbelievably mouthwatering. One of the best curries ive ever had. We also had the house special sandwich and that was delicious as well. I will definitely be coming back here and I suggest you check it out. The prices are very reasonable and the quality seemed great. Also the staff is very friendly and attentive.

Amazingly fresh phở and the egg rolls and spring rolls were to die for! We ordered take out 2 house special phos and one rare steak phở and one chicken phở and they were all fantastic! We heated them up when we got home and got 3 meals out of each one –the portions are so big! The phở broths are perfect-​not too greasy or too salty! We will be back!

Yummy! I was really pleasantly surprised! Wasn’t expecting much of this new restaurant with a modest menu, but they delivered. I got the curry chicken, and my husband got the phở special. Both were high quality, expertly and traditionally done. Yes, we have our go to close Vietnamese restaurant!

Came here for lunch today. I’ve been wanting to eat here, but always end up going to my usual spot for phở.
I ordered the steak phở and some egg rolls. I gotta say, it’s exactly what I was expecting. Good clear broth, good noodles, crunchy egg rolls. Very tasty. Iced thai tea was delicious.
I wouldn’t mind coming back if I’m close by.

Stopped by here on a whim and was pleasantly surprised. I ordered the rare steak phở and it was perfect. The broth was really flavorful and delicious, better than some other places I have ordered from. My friend ordered the beef stew with bread and also enjoyed it. The Thai ice teas were also refreshing and tastes exactly as it should. Will return in the future!

I am writing this review as I am sipping the last spoonfuls of the house special phở. The restaurant embodies the American Dream of a mom and pop duo that runs the restaurant. The husband greets the guests and the wife runs the kitchen. The restaurant provides a lovely lounge ambience with a touch of Vietnamese authenticity. From the Vietnamese staff to the instrumental music playing softly in the background, this restaurant seemed as if it was plucked right out of Little Saigon in Santa Anna and placed right here in our neighborhood.
The food was delicious and authentic. The broth for the phở was rich and the portion size was generous for the price. The Thai tea was on point.
Being just a stone’s throw away from home, I will be back as a loyal customer.

A nice little phở/​viet restaurant
It took the place of a Korean restaurant that prior wasn’t that great
I usually come here on lunch and it’s pretty dead. Service is great never had an issue, my food always comes out nice and hot.
Parking lot is a little small, and beware of the the drive way dips, they are murder for lowered cars, or car that have low clearance.

OK back again… Trying to make myself order something new but the hearty Chicken Currry with French Bread is calling my name this chilly and wet evening… Is it my memory playing tricks or is this Chicken Curry very different from last time? It’s still good– but more yellow, thinner less fragrant flavor layered than before. On the plus side, it’s also less salty, could actually use a little more!
Also, none of those purple starchy root veggies, but packed with chicken n taters… No dry chicken this time…
Thai ice tea is jam packed with ice even tho I asked for little ice. What a ripoff at 3 dolla’. Flavor is good– has some depth which makes up for the slightly under sweetness which is actually kinda nice for a change but REALLY– I say intensify the flavor, DONT be afraid to get it good and sweet, throw plenty of ice in there ONLY if you have nice big glasses… seriously– it’s these little details that make a restaurant great and keeps me coming back.
This place has one great advantage– very sweet and nice people working here. A super nice vibe. I really hope they keep that bcs that will also keep me coming back over and over…

Was craving for phở because it was cold outside. Came to this place because it was close to my friend’s place. Here’s my story.
Spring roll– 2 pieces. A lot of lettuce and barely any ingredients; hardly any phở inside. Expecting the ingredients to even out (should of taken picture of the inside).
Beef Stew– Looked more like beef soup than stew. I think suppose to be a little more thick. Other than that, taste good.
Avocado smootie– yummy.
My friend’s phở– Got combination. Very little meat. They quartered their meat balls and got 2 pieces of it along with some other 3 pieces of meat. Idk. Who does that? I guess he thinks the soup is ehhhh.
Will I go back? Maybe. I’ll try their phở and sandwich next time.

Beef Combination was real great! One of the best that I’ve had so far in the Southern California area. Also love how they give everyone their own individual dish of sides. Service was quick and great. Environment was nice, music not too loud and everyone is able to keep a conversation with each other at their own tables. Parking is a little on the small side, but manageable. Only thing I would recommend is for them to give you some more napkins compared to three small ones. Had to keep asking for more napkins. Other than that, everything else was great. Will be back in the near future!

Just ate here two days ago, food was great and the servers were great! It seems to be family owned and run. I got the phở tai (rare steak) and it was really good, the broth was great! The noodles were good, al dente, however I personally like them a bit softer, but that’s a personal preference. We also ordered the spring rolls which were soooo delicious. The peanut sauce served on the side was warm and it made the fresh spring rolls just perfect!
One thing I do want to highlight is the patience and amazing customer interaction. While I was eating, there was a woman who entered the restaurant and began making a scene to one of the workers (who I later found out is the chef’s sister). The worker remained calm as the customer, who wanted to see the menu, dictated how they should include many vegetarian options as «this is California, you have a lot of vegans and vegetarians here who would not find much to eat on your menu!» This was the woman’s first time to the restaurant and did not know what was on the menu beforehand, but she entered and basically threw a tantrum at the worker… but to my amazement the worker remained calm and even told the woman that they would take her comments into consideration. (The restaurant recently opened so they had not completed the menu yet.) In the end, the woman ordered chicken phở, so obviously she just wanted to make a scene. In the end, all workers remained professional and impressed me with the way they handled this difficult customer.

Standard mom and pop vietnamese dishes. Phở was solid, hue spicy noodles (bun bo hue) was good. They set up shop in what was formerly a korean restaurant, and you could still see their fingerprints everywhere.
The service was good, and the place was clean. Not a bad option to fill a craving for vietnamese food if you’re local and want a no frills meal. Parking was plentiful in their lot.

Taste: okay for this area but still far from being authentic
Serving size: pretty big for the price– $ 6.99 for a regular bowl of phở.
Cleanliness: looks clean enough
Quality: meat in the phở is just okay but the spring rolls are pre-​made so it comes out already hard and dry. I am a big fan of spring rolls and this is pretty bad.
Service: attentive and friendly don’t know if because they just fresh open.
Now they offer 10% off and free soda.
It’s not so bad but I don’t know if I wanna come back.

New Vietnamese restaurant that just opened and having a promotion of 10% off and a free soda.
The restaurant is actually large and looks clean.
Got the house special bang mi which is just pork and no pâté. I felt it needed the pickled carrots and radish it just had cucumbers, jalapeño, and cilantro. It’s on a larger French rolls and won’t scratch the roof of your mouth.
The chicken phở is okay. I had to actually dip my chicken in hoisen and siracha. I guess the plus side of the lack of flavor is that I’m not crazy thirsty while eating. Prices are typical and servings was a lot.
They were very friendly. Since they are new I’m sure it will change, definitely will yet again.