Bob Evans Restaurant

love bob evans. always get a good meal. and there breads. mm good and the soup is great…

I was recently in the Hermitage store, twice. I overheard the manager berating the kitchen staff. Calling them names. It’s no wonder the staff doesn’t perform as good as they should. I wouldn’t want to work under those conditions. I asked, and the manager on duty was Eric the second night. He really needs to go if this is how he handles people. I won’t go back just for this reason.
I only gave this place 1 star because I couldn’t give it a minus 1.

Don’t waste your time here. The cooks have poor attitudes and you can feel all the way out to the dining room. I feel sorry for wait staff who have walk on egg shells for these second rate line cooks.

The manager came up to our table the other morning and asked if everything tasted good. My lady friend said she couldn’t eat the breakfast sausage because it didn’t taste right. The manager suggested she take it home and give it to her dog. She said she wouldn’t even give it to her dog. The manager should have fixed the problem by giving us a refund or another side for our breakfast. We probably won’t go back.

Bob Evans is the place to go if you want a good breakfast in the Shenango Valley. The eggs were cooked correctly and the meats were good quality. I always get the farmers choice breakfast, you get your choice of hash browns or home fries and your choice of meats, you also get your choice if pancakes, French toast and crepes! I always get the crepes they are great!!! I would have rated it a 5 bit the price is a little high! But it’s better then Denny’s, eat n park or Perkins

Dont bother going here unless you have alot of extra time… Its like watching a bunch of turtles in action… from the cooks to the servers… food is poor too… its last on my list of places to go in this area… I have been to Bob Evans in other areas and not had this type of issue… im sure its a result of the people who work at this place.

The best breakfast I town. The staff is very kind as well!

This was the first time going to a Bob Evan’s and I came here with my teammate for dinner. There were quite a few people here around 7pm. Our waitress was nice and friendly and I think the manager came up to check on us as well as other tables.
The menu had a lot of choices but I chose the 3-​Course Steak Dinner ($ 9.99) because it looked good not to mention I was hungry. I ordered the Cheddar Baked Potato soup, the Sirloin Steak with Roasted Portabella Mushrooms, and the Chocolate Fudge Sundae. I even received two dinner rolls with everything.
The dinner rolls were delicious but too bad it was only two. Our food came within a few minutes. The Cheddar Baked Potato soup was good and just the right amount in my opinion. The Sirloin Steak was good and the roasted portabella mushrooms complemented the steak so I naturally finished it pretty quick. The Chocolate Fudge Sundae was smaller than I thought it would be but it was okay. I felt that the $ 9.99 price was good considering I got all of the food I mentioned.
Overall, I thought this place was good especially the amount of food you get for the price.

Good food. Great prices.
Knowledgeable and friendly staff that is always prompt.
Ask for Kathryn or Sandy!

The food was great but our server made our dining experience the best. I know it is Bob Evan’s but she is better than most professional food servers at high end restaurants like the Springfield Group. If you are in the area stop in and ask for Jerilyn. The food is great but she will make your day!!!