My only early breakfast option in the terminal. To start, the host took too long to greet me. If you are going to charge $ 24 for a sub par standard two egg breakfast and coffee, at least get my order correct and give me decent WiFi and somewhere to plug in my devices. When I ask for a side of grated cheddar cheese because you forgot to put it in my eggs, don’t give me two cold slices of cheddar and charge me $ 2.29 extra and ring it up as Cole slaw. Dissapointing
Marina D.
Évaluation du lieu : 4 Seattle, WA
1 star off for music. 1 star off for price. 1 star off for the host who kept kicking people out of 4 chair tables, and sending them to the tiny tables with all of their luggage. 1 plus star for nice server! 1 plus star that I actually found a vegan option on the menu and it was alright.
Tally S.
Évaluation du lieu : 1 Los Angeles, CA
Not worth it! Got a burger from here between my flights and I waisted $ 17 on a burger I could’ve bought at Burger King for $ 1. If you have time between flights I recommend Burger King if you are looking for a burger because they sell the same burger for a cheaper price. Burger was flavorless and not worth $ 17 the most it’s worth is $ 3
Susan R.
Évaluation du lieu : 1 Redondo Beach, CA
Ugh! Worst pulled pork sandwich I’ve ever had, I swear it was not pork! I’ve never had horse meat but maybe?! Yuck! Clam chowder just ok. Our wine and beer bill($ 22) was same as our food bill! Skip this place if you can!
Eric A.
Évaluation du lieu : 2 Honolulu, HI
The staff was friendly and very helpful but the food was expensive and not up to the same standards as the rest of the GB chain. We ordered a Caesar salad which featured huge prices of very wilted romaine lettuce. Big portion but not very good. We also ordered a GB cheeseburger that was the size of most restaurants«sliders», but it was $ 15! The wife loves crispy fries so ordered«well-done». What we received was a mix of old soggy fries that had been sitting around for some time and very crispy but overlooked fries. Not good! Well, we had to eat the mini-burger, ate half of the fries and left the salad.
H F.
Évaluation du lieu : 1 Sisters, OR
So bad I had to do a review. Place is dirty, food takes forever, and I am still waiting for my bill and silverware while I write this review!!!
Michele G.
Évaluation du lieu : 3 Las Cruces, NM
Love the marzen beer, food is mediocre, & staff is a miss… but it’s near our gate so we stop.
D S.
Évaluation du lieu : 1 Fullerton, CA
It looks nice just walking by so my girlfriend and I sat down near the bar. We waited for about 20 minutes to even get the server to even acknowledge is. The I got the bbq bacon cheeseburger and garlic fries. The fries were cold and the burger was very dry. I saw a lot of people walk out before ordering and I should have done the same.
Mark O.
Évaluation du lieu : 3 Goleta, CA
The clam chowder is watery as fuck, but the fish and chips was good. Beer is good too.
Mimi C.
Évaluation du lieu : 4 Honolulu, HI
Terrific to go experience. The staff was super friendly and efficient. Two things that are so important at an airport! Once I received the tacos I was so pleased. The they are seasoned to perfection a little spivey but not so hot you couldn’t breath. They came with black beans and rice. The only suggestion I have is to offer Spanish rice instead of white rice. But, when in Rome! I get it.
Amy C.
Évaluation du lieu : 3 Las Vegas, NV
Came here for a drink before my red eye flight. Drink was ok, menu looks very small but there are actually more drinks upon asking the waitress. I asked her for a sweet alcoholic drink and she recommended the lava flow which is actually pretty good, definitely on the sweet side and I can barely feel the alcohol(and I have a super low alcohol tolerance). I might have a sugar rush instead of falling asleep… Drink is fine, but not the best. Didn’t try the food so can’t comment on that, but menu only shows limited selections compared to a regular Gordon Biersch. The reason why I rate this place so low is because of the understaffed problem. Only one waitress is running around serving 15+ table. The waitress is trying her best, but please hire another person to help her out.
Mark V.
Évaluation du lieu : 1 Las Vegas, NV
I know it’s in an airport and you can’t expect much but this place being open and having the name Gordon Biersch brings down all the other GBs on Earth. Open seating is fine. Servers are nice enough. Prices are crazy due to airport inflation. The burger is sixteen bucks. Server didn’t ask me how I wanted it. Immediately was worried and confirmed. Burger came out in a few minutes. It’s all microwaved. Burger had a strange tang taste. Garlic fries are just reheated fries with a ton of minced garlic on it. So you pay sixteen bucks to have someone reheat mystery meat on a crappy bun. This isn’t burger King, this is Gordon Biersch. Plus, beers aren’t even that good. Most likely from a bottle too. Avoid this. Eat chips. Buy m and Ms. Pay a hobo to retrieve you a burger from the trash. That would be better. Save the money.
Elaine P.
Évaluation du lieu : 2 Carson, CA
We were early for our flight so we decided to eat here not knowing this would be the only restaurant available for mainland and international gates. I have to agree with most of the reviews about the quality of food. I ordered a bowl of chicken noodle soup and it was straight from a can… progressive soup is what it tasted like. It was served in the small foam bowl that is certainly not worth $ 7.95!!! ImMy hubby and son ordered a burger and said it was good but the garlic fries tasted plain. Overpriced for subpar food. The service was good considering it was very busy. It’s a first come first serve for seating. I suggest eating outside of the airport to save your money and spare you a disappointment. There are other restaurants at the other terminal but if you are heading to the mainland or internationally, beware of limited options near your departure gate.
Paul W.
Évaluation du lieu : 4 Las Vegas, NV
I have had the beer on several occasions. I have visited one of the restaurants in Vegas and found it to be a pleasurable experience. I was catching the 10 something flight back to 9th Island and was looking for something to help me sleep along with sustain my growling(had not eaten since the morning at the North Shore) belly. I roamed around until I discovered this oasis in the terminal. Sadly, I cannot remember the bartender’s name. She was sweet and attentive despite having to serve multiple travelers going to who knows where. My G&T was on point as was the Chicken Caesar Salad I ordered. I was asleep shortly after take-off and awoke somewhere over the the beautiful pacific thanks to the hospitality of GB @ Honolulu International.
Paul R.
Évaluation du lieu : 2 Elk Grove, CA
Here is an article I wrote about my vacation to Honolulu, Hawaii. My wife Deanna Jaxine Stinson and I, made many stops to eat. Here is the article: Come on, I ordered a cheese burger and garlic fries, Deanna ordered a kid’s macaroni salad and it’s $ 34.00? Why so expensive. The menu was too hot to handle because of the high prices at this restaurant. What was so special about this cheese burger to jack up the price like that? The waiter made fun of Deanna for ordering a kid’s macaroni salad. Deanna is a vegetarian and there was nothing else in the menu for her to eat. Geesh.
Karl S.
Évaluation du lieu : 3 Las Vegas, NV
We had time to kill at gate 30 so of course we picked here as it is the only choice. It was hella busy and had 3 servers on. Ordered Bloody Mary’s and tried the Sweet Chili Wings and the Garlic Fries. The Bloody’s were a tad weak but the fries and wings weren’t bad at all. It’s an Airport joint in Hawaii, don’t be expecting white linen and Gordon Ramsay and you’ll be fine.
Jeremy B.
Évaluation du lieu : 1 Vancouver, Canada
Gordon Biersch in name only. If you have to eat at the airport just find something cheap, it will be the same quality.
Casey R.
Évaluation du lieu : 2 Honolulu, HI
This is a very busy airport restaurant near gate 28 in the Hawaiian terminal. My wife and I have been here several times as this seems to be the area where Hawaiian flights leave for LAX. We usually just sit down at any available table as there is so much chaos with the huge crowds and understaffed restaurant that nobody even notices. It takes about 30 minutes from the time you take your seat until they bring you your drinks. That being said we hardly order food and stick to a cold beer before boarding our flight. Plan on spending around $ 18 for two beers minus tip.
Isabel J.
Évaluation du lieu : 4 Sunnyside, NY
This was the only place to eat near my gate(32) since I knew I was going to have a very long flight back home to NY I stopped here to grab some food. I went with the burger with garlic fries. Both were delicious and I wish I had some of those fries now. As I waited I had a glass of wine that was delicious and not really not that expensive as far as airport prices go. Our waiter was super fast when I told him we were on the next flight and made sure we had everything to enjoy our meal on the plane.
Celina Q.
Évaluation du lieu : 1 Honolulu, HI
Had an hour before boarding our flight and the closest place to grab a bite was here. Greeted right away and was told it was self seating. Our server stopped by about 7 minutes after we sat down, so we had our orders ready, again we only had an hour. I was disappointed when he told us they were out of ALL salads and ALL tacos at 12noon. Food Review: -«famous» Fish and Chips($ 17): four pieces of oily fish with garlic fries, some slaw and tartar sauce –Kobe Burger($ 18): 8oz burger with choice of garlic fries or slaw Service Review: This establishment is at an airport, I get it. But a $ 40+ meal with plastic utensils and plastic plates is unacceptable. Our server also neglected to inform us that they were out of salads and tacos until he came to take out order. And on top of that, the Kobe Burger came medium rare– which he did not ask how well we wanted it done.