Burger King

A breath of fresh air, this morning at 6 am I visited this drive thru to get coffee and breakfast. The cashier, who just happened to be the manager, was upbeat, smiling, and exciting, that early in the morning. She was supper friendly, and very attentive to my needs, which made me feel important. Transaction was quick, food and drink was hot, and drive thru and parking lot was clean. Great job!

WARNING — I went there yesterday as I needed something quick. I was just shopping across the street at Kroger, realized, oh no I forgot to eat! Oops. Ordered two cheeseburgers around 2:30pm. I became violently ill around 10:00pm. It started with stomach cramps. It was like someone was stabbing me. Every few minutes the stabbing pain would get so bad, I’d scream and heel over in pain. Followed and during this hell, I had projectile vomiting. This started around 11:30pm and lasted about 3 hours on and off. I had never been so sick in my life. Ever! I saw the doctor the next day (today) he diagnosed me with food poisoning. The vomit was violent and scary the stomach pain felt like labor combined with constipation and literally being stabbed. Lasted about 6 – 7 hours. I was too ill to take myself to the er. Hot/​cold flashes occurred as well. If I could give it zero stars I would. I’m still unable to eat, dehydrated and have a terrible migraine. DONT eat there or any Burger King. Please! Like ever. This is a warning!

This is likely my last trip to Burger King. I’m tired of my order being wrong, and I’m even more tired of the crap I get when I asked them to fix it. I am sorry that you’re inconvenienced that you had to make a new Wopper, but get it right the first time and you won’t have to deal with me.

I don’t usually rate any fast food chain higher than 3 stars but last night (11÷9÷11) I decided to stop through the drive thru because I always crave their mushroom swiss burgers. I was expecting to hear something like «may I take your order» in a tone like «what do you want now?» but I was thrown off guard by a more professional voice that one could not imagine in a fast food place especially B K.
I drove up to the window to notice two gentlemen probably mid eastern and the other maybe hispanic break off from conversation as one took my money and the other went to fix my order. The wait I would say was close to an approximate 7 minutes which I did NOT mind at all since that means they must be making my food fresh. I received my food, snapped an outside picture since there was not a previous one for this place and started on my meal on the way home.
FRESH, hot mushroom swish burger, snappy fries, cool Dr. Pepper (I always ask for no ice for obvious reasons that nobody likes paying for a cup of ice marinated with a little bit of soda). Waiting 7 minutes might NOT be the idea of fast food but for me if I have to wait that long for fresh hot of the grill and fryer food, I’LL TAKE IT!
Note: This review is only for this time at night which was about midnight in which I know that in a few hours a totally new crew will come alone and make about 20 people upset per hour.

This Burger King location is terrible. Went through the drive-​through today and there was one car in front of me. Saw the car wait at the intercom for a few minutes before anyone from BK asked for his order. Then it took awhile longer for him to receive his order. I got the same treatment, which resulted in a total waiting time of ten minutes long. I ordered a large milk-​shake. Now, I’m not sure if the Burger King menu just blows… but instead of a milk-​shake, I just got 32 ounces of soft-​serve ice cream, without any toppings or whip cream at all. It was absolutely terrible and gross.
I did a bit of research, and I have come to find that what I received wasn’t necessarily a BK milk-​shake. This just makes this BK location all the much worse because they obviously have no idea what the heck they’re doing.

My general experience with national chains is that they have an average star rating and location variation around the mean is +/​-​1 star.
In general, Burger King is a 2-​star experience.
Breakfast is a fairly high-​margin business. This BK charges 20% more than the second most expensive one I’ve been to. I guess at this location they like to soak you a little extra.
On my last visit – and I mean «last» in every sense of the word – they were «out» of sausage at breakfast. What, was there a revolt down on the Animal Farm? I’ve never seen a fast food joint run out of breakfast sausage, ever. Lame.
The curb break in the drive through line allowed me to peel out of the queue and head on up the road. There’s 3 minutes of my life I can’t get back.