Best Wok

I loved, loved, loved the food in this kitchen! Best awesome Chinese I’ve had since i moved from the north east 24 yrs ago. They give you a lot in their servings. I’ve been to many Chinese restaurants looking for that particular taste i remember from NYC, and finally, i found one closest to it. Search no more! This is it! They are new in the area, very clean place, friendly and prices are reasonable. Trust me, you won’t regret what you paid for. Definitely, my favorite Chinese wok!

It’s ok. Wasn’t expecting to have as many mushrooms as beef teriyaki (much less having mushrooms in it at all). The beef teriyaki wasn’t what I was use to at other places, but it was ok.
The interior was very nice looking to the eyes. It was clean inside.

Hmm, I had high expectations for this place before going here. The «franchise» hails from Galveston from a restaurant called China Sea, I believe. My dad saw the same employees and the menu is the same.
Anyway, this place ends up to be more of a take-​out restaurant and not really dine in.
They’ll ask if you’re taking it to go or as a dine in, but either way, they’ll serve it in plastic containers – rice, soup and all (see photos attached).
That was probably the most unattractive thing about this restaurant. The food is okay, but you come in thinking this is a dining restaurant because they have such a large space, but we were mistaken.
There wasn’t any attractiveness in eating with plasticware.
Ordering also takes a while because the cash registrars will keep going back and forth the kitchen to help the other workers… they go in the open kitchen w/​out washing their hands then go straight out to assist you with ordering. Ummmmm, no thanks.
I also mentioned in the tip that there are no fountain soda machines here. All drinks are by the bottle.
As for the food, it’s alright. The seafood delight is well seasoned. My brother loved his orange chicken. I had the mixed vegetable dinner and it was very bland, though. My sister ordered the curry shrimp and there were only 4pcs of shrimp and the rest was a medley of onions and bell peppers. I do think their hot and sour soup is good – neither too thick nor too thin and adequately spiced.
Overall, I’d rather walk over the other Asian restaurant, Rose Garden, if you want a better dining experience. Or driver over to Texas City to Qing Qing (in my opinion the best Asian restaurant in this area). But if you just want a to-​go order or delivery, then this place will suffice.

So this is my first review ever on Unilocal and I want it to be memorable one so I had to Try this new Chinese resturant that just opened. I’m always open to whats new to expand my palate.
So what I ordered is the Four Season the Chef’s Special comes with steamed rice. I placed order as I was going to the restaurant. A nice lady took my order and said it would be done in 10 min. As soon as i got to the cashier and said I was there for my pick up order they were placing it in the pick up section. I did not take but 8 min to get there so that was awesome. Very nice location. Simple. But the best was what I ordered and i’m still licking my fork. It consited of shaved beef, shrip, and assorted vegetables (love the water chestnuts, crunchy) and the sauce was spicy like I told them I wanted. So all in all I will be back to my new place for delish chinese.