Casero’s

I was born and raised in Brooklyn and lived in NYC all my life until I moved to Central Pennsylvania a few moths ago. My past experience with pizza shops here have been less than stellar compared to all the pizza I’ve had in my life living in New York. I’m not saying it was all bad but just not the same.
I found Casero’s by accident on a visit to the West Shore Farmers Market and the pizza behind the glass just had that New York style look so I had to try. I’ve been back almost weekly since. The plain cheese, the Roma, it’s all awesome, thin but not too thin, crisp, the perfect cheese to sauce ratio.
I’ve been to pizza shops all over NYC and Casero’s can run neck and neck with the best of them. The only downside is that they’re only open Tuesday, Friday and Saturday!!! Go now!!!
They consistently out do themselves with each pie! Hands down the best pizza anywhere in Central PA!

In my opinion this is some of the best pizza in the area. Some or our favorite options are the pepperoni and the white pizza. I also suggest the pepperoni roll if you want to change it up. Although there may be a line its never a long wait. The take and bake pizzas are a great since the hours for the farmers market are limited. You just throw it in the oven when you get home or later in the day. Instructions come with the pie. The bonus is this place in the center of the west shore farmers market — so grab a slice and make an afternoon of wandering around the market.

Got a large 3 topping pizza last night that was delicious. I wish they had a location with better hours. Highly recommend them.

Best pizza in the area!
The only thing that sucks about this place is that its only open 3 days a week!

The BEST white pizza I have ever had. All their pizzas are great! They will graciously put one together for you to take and bake at home if you want! Sometimes the little tiny pizza places that you don’t stop at are the best ones. Stop at this one.

The pizza here is great! I want to try the restaurant in New Cumberland. They always have a good selection of different kinds of pizza– regular, white, veggies, and meat. One of the best stands at the Farmers market! I do want to try a pizza to take home to warm up

Best NY style pizza in the area! Have a slice at the market and take a pizza home for later. Fresh ingredients, friendly staff and reasonable prices.

This is among the better pizzas in Central PA. Doesn’t hold a candle to great pizza from our neighboring NJ and NYC of course. But it’s not terrible.

This is the real deal. This pizza represents the taste of east coast pizza. Hot damn it’s good.
— Josh

Best pizza I have had since moving to the area. They have a shop in the Farmers Market. Pizza is fresh, and they have a large variety of ready to go slices with many topping options. Also have Sicilian and tomato pie.

They would not honor bonus book pizza coupon, because they moved to farmers market. Other businesses honored the coupons when moving locations in that same book.

Kind of run of the mill pizza.

I rarely get to the West Shore Farmers Market, but whenever I do, I plan to return for some pizza!
I had a pepperoni roll & a cheese slice, and it was SO GOOD.
Perfect amount of cheese & sauce, and just the right amount of thinness & thickness in the crust!
Yum! I’m dying to go back!

Unless a grotto’s pizza ever comes around the area, this is the best pizza around. The crust is light and tasty, the sauce is always fresh and has just the right mix of spices. The cheese is always applied generously, and the toppings are always good as well. When you bring all these quality ingredients together it gives you a perfect pizza. The only downside is the limited hours, but nobody’s perfect. Despite the limited hours I will go out of my way to enjoy this pizza whenever I can.

As a snobby Philadelphia phoodie, I was left very unimpressed with their artisan pizza pie selections. None of the generic pies on display tempted me, so I ordered a slice of tomato pie. Left out on the counter, it was served on a paper plate, stale and cold. The tomato sauce was forgettable and the stiff crust was tossed away after a few bites.

NOTE — I reviewed this place yesterday and since it was fresh in my mind, decided I would stop by today and grab a few slices. This location is closed :(so now you’ll have to go to the West Shore Farmers Marker to try their food.
It’s awesome to see a place finally succeed in this spot! All others before have failed, but I don’t see that in the cards for Casero’s.
My first order here from here was an 18″ Mediterranean take and bake (T&B). I wanted the 20″ but they don’t offer that size in T&B. I did call my order in a few hours ahead of when I wanted to pick it up. I’m sure you could walk in and order, but an 18″ monster would probably take half an hour to assemble. At the almost agreed upon time, I arrived (actually I was late and wanted to make sure it would be ok) and my pizza was ready to go. Very accommodating staff!
We struggled to find something to bake it on at home and wound up taking 2 same length cookies sheets and put them side by side. A bit of a PITA to manage, but between three of us, we got ‘er done. Put the cooked pizza back in the 18″ box to slice after baking and that was the ticket!
Oh BTW, our T&B Mediterranean was excellent — the crust baked to perfection (be sure to cook it for the total recommended time), plenty of feta, artichokes and basil, and though not listed on the menu, what I’m pretty sure was mozzarella.
Since then, I’ve ordered the same pizza again, and it was consistently delicious. Maybe someday I’ll try another selection…

It’s a tragedy that this place only has a few reviews. If I lived anywhere near here, I’d be here like every day. Pizza was AMAZING. Loved the Meatzza most. Caprese salad was great. Service was great. Can’t wait for another conference in PA!

I was pretty excited that Casero’s had an unlimited pizza special on Wednesday, but it honestly was not worth the visit. While the cheese pizza was good, their margarita pizza was NOT what I had expected. I saw another commenter said the quality was akin to that in Italy… The margarita was only recognizable to me by that name because it was identified as such. They used sauce that seemed to be from a can, and the crust was odd. I was, sadly, disappointed. The wait staff, however, was friendly and accommodating, despite the fact that they ran out of vegetarian options.

My favorite pizza place! I spent 5 years in Italy and this pizza is the most comparable I’ve had to the real thing. Their salads and cookies are outstanding too. Best place in town!

Fantastic pizza. We had the Roma with turkey pepperoni. It was great. This is good pizza.