KFC

KFC or the business formerly known as Kentucky Fried Chicken is located across from Hardees on Richmond Road. It is literally across the road from Lees Famous Recipe (the place I should have went). I have been to this location a couple of times and none of which do they get better. I should have learned my lesson, but I didn’t. I went through the drive thru and the lady taking my order was really nice. She took my order and said she would ring it up a different way to save me money.
Once I got up to the window, the guy giving me my soda… he dumped it on me. Cold icy crotch in rubber seating means cold ass as well. Soda doesn’t absorb into rubber seats. It just sits there and pisses you off. I told the guy i was driving around to come in and clean up and I would get my food when I got inside.
I drove over and parked, jumped out of the Ellie, and ran inside. I went straight to the restroom to clean up. That was yet another mistake. The bathroom was filthy and smelly. I just walked right back out to the lobby and picked up my order and left. I got no apology. No I’m sorry. No nothing. WTF.
Then I get in my car with my wet crotch and my food. He did refill my drink. How nice was that? Then drove off home. Half way home I decided to eat my food… IT WAS THE WRONG ORDER!!! WTF? Wrong order. Wet crotch. F them… F them in the face.
They need to fire the entire store.

I love some fried chicken so it makes me sad that this place has gotten to be so bad. It’s dirty the workers are rude and I have to come in now because they have gotten our order wrong so many times at the drive through that it became a joke at our home «open it up and see what the decided to give us». It was never what we ordered! But today after waiting 10 minutes to order the buffet because cashier couldn’t take the 3 people in front of me orders in a timely manner I got my food off a barely stocked buffet and sat in a dirty dinning room and probably ate my last meal here. Not a good experience. Tables and floors dirty plus bathroom a mess.

This KFC was once a good place to eat but it has been going down hill for a while. I was there yesterday and the whole dining room was dirty. Not one clean table even tho only 3 tables was being used. We ordered the buffet. There was 2 back/​thigh pcs of original and 3 – 4 breasts of extra crispy. There was a few pcs of hard liver and half baked biscuits. The straws and napkins was almost empty. In the next 45 minutes the food was not restocked and nothing was cleaned. I feel lucky I didn’t get food poisoning. The workers don’t do their jobs and the manager don’t care. I won’t be back and I suggest you find a different KFC.

The floor and restroom were filthy. I highly recommend finding another KFC this one should be condemned

KFC says «We do chicken right,» which is one of the world’s best marketing slogans because it’s the perfect combination of a Lofty Ideal (doing something well) coupled with Lowered Expectations (they never promise not to screw up everything else).
You don’t go to a KFC expecting haute cuisine — just greasy, salty, tasty fried chicken. Anything else not sucking is purely a bonus; if you’re one of those needy people who insist on frivolities like having toilet paper in the bathroom EACH and EVERY time, go to Ruth’s Chris or something. (For those keeping score at home, though, the fully-​functional men’s room had both toilet paper and paper towels, was clean and contained no dead bodies. But it takes a lot more than that to get four stars out of ME, thank you very much.)
As the leading fried chicken connoisseur on planet Earth, my experience here more or less met with my expectations. The greasy, salty, tasty fried chicken was greasy, salty and tasty, and I ate much of it. It was also hot and of a good vintage, meaning it hadn’t sat around too long decomposing under the heat lamps.
I got the all-​you-​can-​eat buffet for $ 8.79, including drink and tax. It could’ve been cheaper, but it wasn’t ridiculously expensive. It was also 19 cents cheaper than the cost of a three-​piece dinner with two sides, which IS ridiculously expensive.
The buffet chicken selection consisted of Original Recipe® and Extra Crispy™. The Original Recipe® adhered to the Original Recipe® and the Extra Crispy™ was Extra Crispy™. Well played, KFC.
The buffet attendant did a good job of keeping the chicken trough supplied with breasts (or maybe it’s Breasts™?), but I clogged my arteries for more than an hour before the first drumstick ever made an appearance. Not cool. Thighs and wings were lying all over the place in abundant supply if you’re into that, though (and none of them were lying in the floor, which is always a bonus).
Sadly, there was no ostensibly healthier-​ish grilled chicken on the buffet. I didn’t see KFC’s unique Kentucky Grilled Chicken® even listed on the menu, though, so it’s possible this location doesn’t offer that relatively new item. Sure, it’s been on the market for more than five years now, but this is Kentucky and sometimes things take a bit longer here. (We like it that way.)
The coleslaw adhered to all Corporate Standards for coleslawivity. The instant mashed potatoes were as adequate as any instant mashed potatoes ever are. The corporatized gravy KFC founder Col. Harland Sanders once famously referred to as [EXPLETIVE DELETED] sludge with a wallpaper taste was abundantly present in both contemporary varieties (white and not white). The whole kernel corn and pinto beans were of above-​average quality for such pablum, all green beans in existence are an abomination of nature unworthy of review and the biscuits were edible and there but otherwise unremarkable.
The chicken and noodles stuff — which has become a fairly pervasive staple of KFC buffets, probably as a vehicle for using up leftover chicken (and a very good one, at that) — was very disappointing. The concoction was bland and devoid of flavor, badly needing seasoning. And by seasoning I mean ANY seasoning, even just a little salt — and I don’t even particularly like salt. Had this been «Hell’s Kitchen» risotto, Gordon Ramsay would have thrown it at somebody.
I didn’t sample the bread pudding, but the cherry cobbler was a pleasant surprise. I rarely like cobblers served on buffets, but the one presented here struck the perfect balance between being sweet and tart with plump, juicy cherries in abundance and just enough doughy stuff to keep the whole thing in check. They probably frown on bringing in your own ice cream, but if I ever go back there I might just do that since a scoop of vanilla on top of that stuff would have been absolutely fantastic.
My chief complaint with KFC buffets — and this goes for all of them — is they seem to keep shrinking both the plates and those god-​awful sporks they insist on using, much to my ongoing consternation. Both are undoubtedly perceived as a cost-​cutting measure, but it’s annoying. (Note to Yum Brands: Making a plate too small to safely hold more than two chicken wings and four kernels of corn doesn’t control portion size, it just makes rookies overload the plates and spill stuff while we veterans use 12 plates and carry the biscuits in our pockets.)
For other road warriors out there, be advised this location does offer free Wi-​Fi (requires sign-​on for rudimentary security), but there are no electrical outlets in the lobby. If your laptop or smartphone battery only lasts about five minutes on a good day (I’m looking at YOU, Samsung), then plan ahead and bring your own generator.
All in all, a perfectly acceptable fast food experience.

This is the jankiest KFC I’ve ever been to. Wait, scratch that. This is the jankiest fast food restaurant I have ever been to.
We were passing through here on the way to Ohio, so naturally, the first thing I needed to do was use the bathroom. Thankfully, the toilet was clean enough. There was a touch-​free soap dispenser, a touch-​free air dryer for my hands… and a pull handle on the door. Excuse me, what was the point of all of the touch-​free nonsense if I need to touch the filthy door handle? Not even any paper towels to use as a shield.
Moving on, neither the inside nor the outside of the restaurant are well-​lit. We thought the place was closed before we got closer and saw people inside. So the shitty lighting inside makes the place look even dingier. There was a «Wet Floor» cone in the middle of the ordering station, with a puddle of water nearby. I don’t mean remnants of moisture from a recent mopping. I mean a big-​ass puddle of water.
I stood there for at least a couple of minutes before the employee cleaning up the empty buffet station alerted someone to my presence. The person who took my order did so from the back of the restaurant, where she was packing up the order of the people in front of me, who were parked in front of the cash register while they waited. Because my order wasn’t actually inputted into any sort of computer, it was no surprise that she asked me for my order again a couple of minutes later.
A moment later, the drive-​through person came up to take my card and then rang up my order back at the drive-​through station! I guess the customers blocking the cash register are regulars and already know what’s up. At no point did any employee utilize the cash registers in front.
The chicken strips were nothing but salt. Someone in there is adding a little extra to the Colonel’s Original Recipe because that shit was barely edible. The mashed potatoes and gravy were fine, as was the biscuit. But good lord did they manage to foul up the main component of that meal.
Never again.

This is quite possibly the worst KFC I’ve been to in my entire life. The restaurant itself is filthy, the service is absolutely horrible, the staff is disinterested and inexperienced. The chicken is soggy and not hot to the touch, they received a 91 on their health test I don’t know how that’s possible.
Luckily there is Lee’s famous recipe right next door, it is far superior in every aspect of the services industry including the taste of the chicken.