Ruby Tuesday

Prices are a bit high for the food. The Asiago steak though! Ooohh and the Texas dusted ribs! Don’t get me started on the oven baked mac n cheese!!! I love coming here on our date nights!

DONT FOLLOW THE DIRECTIONS! we tried to do that at ended up on some random farm road. Just take the Litchfield exit and stay in what they call civilization or you’ll drive 20 mins out of your way.

I would say this is the best restaurant option in town. Our waitress was so nice and friendly, could almost say she was bubbly. I don’t have any complaints on the staff or service. We walked in on a Friday night and were seated right away.
I had the New Orleans Seafood plate with broccoli and a loaded baked potato. I think next time I’ll go with an old fashioned burger. They looked pretty good and seem to have a good amount of burger options.

Food was good. Slow service. We heard a crash and then maybe 15 minutes later waitress came and asked what we had again. Ticket was reprinted at least 30 minutes after getting there. We were traveling thought it would not take as long there. There was hardly anyone there. Waitress stated that it was backed up. A to go person came in and gave order and waited got their food before us. Won’t go back

Don’t eat there after 7pm. Garden bar is horrible. It’s the only sit down restaurant in Litchfield off interstate 55 so there are always cars there, but always un-​happy guest there to. Just trust me the employees are rude and un professional. Gross nasty food. Cooks don’t wear gloves. Kitchen un clean!!! Nasty.

Excellent service and amazing food a great dining experience the servers were friendly and attentive the food was delicious even the salad bar stayed stocked while entire restaurant was busy our meals were timed perfectly even after ordering an appetizer at the same time as the meal the restaurant and the bathrooms were clean the stand out moment in our night was definitely the staff every single one of them were friendly and polite even stoping at tables that were not in their section to talk.

The bacon cheese burger really hit the spot and I could have ate the cheddar biscuits all day long. The service was awesome as well. Seated quickly, order taken quickly and friendly, and food came out quickly. Waitress was spot on with refills and making sure everything was right with our order.

OH NO! Way to expensive.
Food wasn’t cooked all the way.
Never going back.

Their draft beer tap was down so all they had were bottles of beer. A Sierra Nevada bottle was $ 5, ridiculous!!! At least give a patron a break if your tap is out of order. Food was pricey. Will not go back!

I’m always on the road and in unfamiliar locations so from time to time I have to eat at chain restaurants because they have a pretty dependable menu. I stopped by this Ruby Tuesday on my way from Decatur to St Louis for lunch. The salad bar was fresh, the fish tacos were decent, the cheesey biscuits were hot out of the oven, the staff was friendly and attentive, and the restaurant was very clean. Not all Ruby Tuesdays are nice, but this one was good.

Descriptive phrase: less annoying Applebees.
I stopped at this Ruby Tuesday off the freeway with my folks while moving back to Milwaukee. We wanted a place to sit down and eat rather than roll through a fast food joint, and this was one of the few places we could do that. That doesn’t mean it was a bad choice, even though it was our only one.
We were seated immediately in the warm dining area. They also had a bar with sports on. The décor is like an Applebees but without the tired and worn feel Applebees so often have. It was more homey.
Our waitress was attentive and responsive, asking for and bringing our drinks right away. The whole joint was pretty full, but there were ample waitstaff.
I started with a cup of Chicken Tortilla soup (my favorite type of soup). Overall it was a perfectly acceptable version, though I personally prefer a bit more kick. They were out of Chicken Noodle which I thought was odd.
I used to think Ruby Tuesdays were famous for their burgers, and they do still have them, but I think other places like Red Robin have stolen that thunder. No worries, though, as RT seems to have expanded their menus accordingly.
My mother started with the all you can eat garden salad bar. This isn’t your normal salad bar; there were tons of interesting add-​ons such as eggs and rye bread croutons. I seemed to be the only person in the restaurant who did not get it.
Instead, I had the Chicken and Broccoli Pasta ($ 12.50). A perfect portion of creamy penne pasta with large cuts of chicken and broccoli. It was a tad bit better than what I’d expect from such a place. I also tried some creamed cauliflower which was interesting but also good.
Overall, just about the best sit-​down place you’ll find on the long drive between St Louis and Milwaukee. That being said, it’s still a Ruby Tuesday. A-​OK.

I stopped here on a road trip with a friend. The service was alright and the food was pretty basic. All in all its a very average restaurant, but I had a good time.

Dirty dishes on the table next to me the whole time I was sitting there and the place wasn’t busy at all, so I know the staff could have taken care of that. Out of coffee To-​Go cups. :/.