Acacia Cafe

Tried some dips and spreads this evening at Unilocal’s anniversary party and I can’t wait to purchase some! Not only were the dips delicious, Dawn was very personable and friendly!

Poor. Nothing but average. We had their food at the Norman bird sanctuary fair. The food took longer than expected, the chef was texting and was on the phone. The grilled cheese, for $ 4, was nothing better than newport creamery. The meatloaf sandwich description was impressive, but it failed to live up especially for $ 9.50. It said the sandwiches came with chips, there was about eight small chips to come with it.
Not a returning customer.

I met Acacia Café at the Save the Bay event and they’re amazing. The owners were incredibly nice and helpful. The Black Bean burger was moist and flavorful. The Banh Mi (pork, lettuce, cilantro, grilled role) was one of the best sandwiches I’ve ever had. HIGHLY RECOMMENDED!

In a land of delectable yet heavy and not-​so-​heart-​healthy food trucks, Acacia Café and their beautiful sage green truck appeared before me one day as if a gift from the clouds. Beautiful produce, interesting combinations and all at a reasonable price.
Banh Mi, portabella sandwiches and an Indian-​spiced chicken dish are a few of their tasty options. I went for the portabella sandwich which was hearty, entirely delicious with its earthy, meaty, juicy flavor that would satiate even the most ravenous carnivore. I loved the tangy goat cheese and the delicately caramelized onions that mingled with those incredibly, drippy onions — yeah, it was messy but who the hell cares with food this good.
They sell water and Pallegrino drinks from the truck, but no straws and nothing really comes with the sandwiches. Other than that, no complaints, comrades. Just do me a favor and go getcha some Acacia Café.