Blanck”s Supper Club

Very good experience and the steak is top of the line. The drinks aren’t expensive either.

I’ve been eating at Blanck’s for over 20 years! As others have stated, Blanck’s is a traditional Wis. Supper Club. I am always torn as what to order. Their prime rib is delicious and available in 3 different sizes. The Blanck’s Special is really hard to beat as are their regular steaks. The reason I didn’t give 5 stars is that I feel that the service isn’t quite as good as it was years ago.

Best place to get steaks and fish fry. They cater to big groups as well. I love how you order your food before you sit down and get to the table with a salad ready to go. The stuffing is the way to go with the sides.

Classic Wisconsin supper club with great prime rib! End your meal with a brandy Alexander!

A classic Wisco supper club.

«Stick with what you know.» This is a genre of restaurant that has been around the rural areas in Wisconsin for generations. They know good food and how to serve it. The food is meat, seafood, side sishes in almost endless combinations. Prime Rib is outstanding and the «Blanck’s Special» is a steak taken from the «small side» of the porterhouse. This is what is usually called a tenderloin steak by others. Theirs is very flavorful and you are able to order it with multiple steaks. One of the people I dined with got a 4-​piece and took 3 home! Ribeyes, t-​bones, pork chops, pork ribs and many chicken choices abound in the menu as well. There are extensive seafood choices as well and their combination dinners allow you to pair virtually any of the various steaks with shrimp, scallops, lobster (broiled or «french fried»), broiled haddock, frogs legs and many others.
You will not be disappointed. Part of the supper club experience is that that is the «night out», so they are setup to handle large crowds without reservations. But you should expect a wait for a table on the weekends as they do a very good business. Come in, peruse the menu, order in the bar and they will let you know when your table is ready.
The bar is large and the drinks well-​poured — so come with a freind so you can visit and enjoy good conversation as you wait.

One of the great traditions of northern Wisconsin German culture is the supper club. Blanck’s holds a special place in my heart as I have been going here since I was able to eat solid food.
I grew up a mere 3 miles from Blanck’s, and my parents are still there. It’s location is one of those quintessential Wisconsin towns. The church is directly across the street, the local pub is next door, and the baseball diamond is at the end of the street.
The menu at Blanck’s is extensive and meat-​heavy. Steak, poultry, seafood and probably other things like duck, pheasant, frog, etc. This isn’t 5-​star dining, and it wouldn’t be a supper club if it was. You go here to experience small-​town hospitality and gather with family and friends. Everyone there knows everyone else, or they know your dad or your grandpa. It is a mix of young, old and elderly… my grandparents had a standing Friday night reservation for years.
They do take reservations, especially if you have a large group (as is usually the case with my family), but you can just walk in. Talk to the bartender, and enjoy a drink at the bar before your table is ready.
I’ve only been able to go here about once a year since I moved to Milwaukee, but I always look forward to it. I would recommend the experience to anyone.

Reasonably large portions which were fairly tasty. Good, cheap drinks. Giant 130 pound sturgeon mounted on the wall.