Canoe Club Wine Bar

Let me start this review out stating we are still here and this will be a updated review in progress. We arrived at 715 on a Friday place was full but we were first on the waiting list. Tables were empty but not being cleaned. We finally seated ourselves at one of the dirty tables and waited for them to come clean it. Our drink order was taken around 745 and our food order taken around 810. We ordered appetizers, salad, and pizzas. We received our appetizers around 830 and it is now 9 and we were just given our salads. The food has been good and I can tell servers are doing there best. The kitchen has to get it together.
Update food came for our group around 910 except mine which afterwards was evident they forgot to make. This was absolutely not worth a $ 100 dollar meal!

Nice quaint atmosphere with a great
menu and slow service. Pizza’s seem to take a long time and kind of bland. Sandwich choices were limited. Probably will not return.

This is a nice, super-​clean, dimly lit place with a super bartendress (Carly).
I’m not a wine drinker but I do enjoy stopping in here for a cold beer or a Scotch Rocks.
It’s only open until 11:00 PM so you should fit that into your bar-​hopping schedule.
I’ve never tasted the food but people tell me it’s very good.
You should make this a destination if you’re ever in the area.

Meh. Service is hit or miss. You’ll either get the great bartender or the horrendous bartender. Fun outdoor seating. Sometimes there are wine events in the gallery with live music. Food is meh. Tons of parking

Great brick oven pizza, amazing chewy crust. Not to much sauce, great toppings. The prosciutto and arugula pizza is spectacular. The service can be a little slow, it took 2 hours to get our food. 5 stars for the food 3 stars for the service so 4 stars overall.

An unexpected find, after a day on PIB.
This little strip-​mall spot is slightly out of the way to/​from the Put-​In-​Bay docks, but it is worth making the detour! Wife and I had a lovely meal here. My wife is more the wine aficionado than i am, and she was impressed by their daily (glass) selection.
For our meal we shared three dishes… a soup, a sandwich and a pizza.
We started with a vegetarian vegetable soup that was to die for! The broth was a hearty tomato base (sort of rustic in flavor) and was filled with all kinds of fresh vegetables. How do we know? All of them still «popped» when bitten into and they were delicious.
The sandwich was their take on a french dip, but served on a baguette instead of a roll. The Au Jus was a bit salty, but how could it not be? Meat was tender and went well dipped in the sauce.
Lastly was the wood-​fired pizza. Ahhh, the pizza… perfectly «burned» on the bottom giving it that great oven char. We had the Spinach Artichoke Tomato pie which comes with a spinach artichoke Asiago sauce and covered in Parmesan, Pecorino, Romano, Asiago Cheese and topped with Roma Tomatoes. It was rock solid!
Would love to come here again, should we be out that way in the future. go find this great little joint!

Great Friday night date night! Found the perfect spot at the bar for two. Per Dawn’s recommendations, I had a delicious red Zinfadel and my husband had a beer. We shared the vegetables and fondue (a little pricey for portion) for an appetizer and then a mushroom pizza. Everything was great and the atmosphere is awesome.

Sit back and wait. Went here on a relatively slow night, open tables no wait, and took appetizers (pretzels) 35+ minutes. Pizza another 20+ minutes after Apps delivered.
Server was unapologetic, and avoided checking back.
The two other tables in our section experienced similar wait times on apps and dinner.
When the food did make it to the table it was excellent. Great atmosphere and live music.

Very happy we stumbled on this place. Good wine list (Cline Cashmere by the glass) and fantastic wood fired pizzas. And the caramel pretzel brownie with caramel sea salt gelato is a must. Take your wine glass with you and browse a unique and locally focused art gallery attached to the dining room. We sat on the patio which surrounds you with grape vines, flowers and cool sculpture.

Do one thing, and do it perfectly. Canoe Club has this formula right with their wood-​fired pizzas. From appetizers to deserts, everything we ordered was consistently good — an experience we had nowhere else on these shores and islands during our week-​long stay.
The cocktails were delicious and perfectly potent, the interior is laid-​back swanky with mason-​jar lights, wooden ceiling fans, and wine bottle trees. Our server Carly was prompt and genuinely friendly.
Our pizza was covered in prosciutto and arugula, and hit that perfect balance we seek from the toppings, cheese, crust and sauce. But the piece-​de-​resistance was my salted caramel pretzel brownie with salted caramel gelatto on top — happy birthday to me indeed.
It’s not hard to see why the place is packed with baby boomers kicking back and getting lightly schnookered. This should be your go-​to locale for dinner in the area when answering the age-​old spousal question «where do you want to eat»?

What a hidden gem at the end of a shopping mall. What struck me as an hole in the wall turned out to be a complete surprise on the inside décor. I believe this place is relative new (last couple of years) and was originally a wine bar. Today it was morphed into a wine bar/​restaurant.
We ordered the pizza which was hand made thin crust that you could see the chef was very particular about taste as well as presentation. It was delicious. Also the mixed drinks were hand made. I had he vodka blueberry (fresh blueberries you could smell the infused aroma) served in mason jar.
All in all, a nice hidden place if you love alcohol and pizza.

For a year round place in a vacation spot, they are very consistent. The brick oven pizza is great and the wine list is way above average for the area. It’s a comfortable place with a friendly staff. My favorite is the Margarita pizza (although the bbq duck pizza is a close second). You need to try the s’ mores baked casserole for dessert… one of the richest dishes I ever had… share with many friends.

This is kind of a neat place for adults to sip wine and share light meals. Menu is a bit unique but fun.