LongHorn Steakhouse

My husband and I went here on a recommendation from my Mom. We absolutely love the service and the meal! Everything was great with our visit!

We came all the way from Kalahari and called ahead and supposedly put our name on the list. We traveled 30 minutes to find out that we had to wait 45 minutes because our name wasn’t on the waiting list. We have been to LongHorn for its great food and service every time we have a family trip but this here gave us a bad concept of it never again.

I ate here with my daughters Girl Scout troop. 7 girls, 2 adults. The waitress was fantastic, she made sure the girls had full drinks, she checked on us enough but was not overly intrusive. The girls split meals, they had the 4 cheese pasta and steals. Everyone loved the meal! I highly recommend doing the call a head seating, instead of 40 min wait, we only had to wait 10 min. Great place for a great steak!

My mother and I were staying in the area and needed a good place to eat at after a long drive. We couldn’t have picked a better place. It was very busy and we have about an hour or so wait but it was totally worth it. The waitress was super nice and it was obvious that she was working very hard to get her job while they were that busy. I got a burger and it was one of the best I’ve ever had. My mother ordered a filet and it was so tender she didn’t even need her knife to cut it. She had the watermelon margarita to drink and said it was great. Even the bread they bring you at the beginning is tasty! Very good price for fantastic food and service even when they’re swamped with people.

Excellent food and service. It’s on the expensive side, but it is also amazing.

I really do enjoy going to this Longhorn whether it’s just for a beer or if it’s for an actual meal. The staff here is very accommodating and they always seem like they go out of their way to make you have a good experience.
I know that Longhorns is a few extra dollars and some of the other chain places in the area but experience in food wise you do get what you pay for
The past few times that I’ve been to this Longhorn. I’ve gone here just to have a few beers. The Longhorn is a classier place to eat dinner or to have a beer the bartender is very good and knowledgeable. This long horns horns offers a happy hour with five dollar draft beers during the happy hour times Beer wise they had a good amount on tap. They had to Domestic and imported beers. All of their beers were kept in the ice if it was not bottled. Longhorns does use a frosted mug which is really cool because your beer tends to stay a lot colder in a frosted mug that it does just in a regular bottle The beer that I ended up having because it was in a frosted mug had developed and ice layer in between the the beer and the phone and it kept the drink very very cold the whole entire time I was drinking it The one thing that I like about Longhorns in general is that their food is different than some of the other chain restaurants. Longhorns obviously is a steak place but they do have salads and chicken sandwiches as well their steaks include a couple of different options that range from a fillet style steak with bacon and you can get all sorts of different stuff thrown on top to just a regular flank steak simply marinated and a side of french fries. They also have a loaded baked potato which is a giant baked potato. I has all sorts of good stuff on it you can get it with bacon cheese. Every time that you do come in for dinner at Longhorns they bring a basket of warm bread out with butter.
Longhorns a little bit more romantic for a chain place although I do still see kids eating in here but I also see a lot of older couples and couples in general just going here to get a nice meal and sit down and talk.
Overall I highly recommend coming to this Longhorns whether it’s just for a drink or if you’re actually staying here to eat a meal the staff is very nice and very accommodating and I was pleasantly surprised by my experience here on multiple occasions.

Went here for easter. Very good dinner. Got the steak with mushrooms and was made to order perfectly. I visited family up north and when I am back I plan to go back. Staff was also very nice considering it was a holiday.

I always try to avoid chain restaurants, but I’ve never been disappointed with a meal from Longhorn. I love their white cheddar and bacon stuffed filet. The table-​side steak sauce is a must! Luckily the first time I ordered it the waiter explained the process. The dish contains a 500 degree coal and then they add garlic, orange rind and rosemary (might also be other herbs) and then their steak sauce. Unfortunately no other waiters or waitresses ever explain it. I wish they would all make a point to because it’s a really nice touch and makes the whole «table-​side» aspect of it complete.

Although I’m not a big fan a chain restaurants… Everything was good we had was good… Appetizer, soup, salad & main dish along with good service:)

crazy about their entrée, especially the steak. Try their LongHorn Porterhouse， not too lean, but with fat. yummy

Went here to eat before Froggy Fest on Sunday.
The service wasn’t bad. We did have to ask for our waiter in order for him to take our cards. But that was because we were in somewhat of a hurry to make it the concert.
The food was alright. It’s tasty but I feel it’s a bit over priced for what you actually receive. I had a few Jack and Cokes with my dinner.
I ordered the Crispy Jalapeño Shooters described on the menu as «Three-​cheese stuffed jalapeños. Served with avocado-​lime dip.» I thought they meant Three-​cheese, as in different types of cheeses, what they really meant was 3 jalapeños with dip in a shot glass. I also had the Grilled Chicken & Avocado Sandwich this is a flat-​bread sandwich with tomatoes, red chili ranch, avocado spread and colby jack. It was okay. It came with a lot of fries, I couldn’t finish them all.
Not the best meal I’ve ever had, not the worst. Ended up paying around $ 40 with the tip so it was an expensive lunch.

Never got to eat because manager made an error with reservation and then laughed it off. We had 16 people coming in for a birthday dinner (for a 91 year old) from up to 3 hrs away. Called in the reservation the night before and manager took the reservation. Showed up early to no reservation. The manager who took the reservation made no apologies, couldn’t articulate what had occurred and laughed it off stating we could wait for an hour and we might get a table.
I get the waiting part and that mistakes are made. But his attitude failed to meet the basic standards of customer service. Reflects poorly on the chain.

I had a bad service experience here. I arrived at 4 pm, and even though the seating area was completely empty on one side, I was given a pager and told to wait 5 – 15 minutes. Trying to get me to by a drink at the bar at 4 pm? Understaffed? No clue as to the reason. When called, I was given a seat in a high traffic area, despite that one half of the restaurant was still completely vacant. By the time I left, the previously empty side was now full. I have no idea why we had to sit at the lousy table when better seats were available.
As for the food, it is generally good. I can’t eat their steaks because they put too much pepper & other spices on it for me, but others might like that. I stick to the Chicken Parmesan with mac & cheese, which has always been good. The bread is good, and usually served warm. They put way too much salad dressing on the salad, and I keep forgetting to ask for it on the side, so I end up not finishing it.

Friendly and attentive staff with quality food and reasonable prices. Great chain with great food. Ribs and margaritas are a must-have…as well as the sweet potato with butter and brown sugar. Mmmmmmm.

We had a great experience when stopping in for dinner during a trip to NY a few months back. We got off at this exit ONLY because they had a Longhorns which is one our favorite restaurant chains. The staff was exceptional and very friendly.
I personally love the Longhorn menu and this Team really created a great dining experience for us.
We have been loyal Longhorn fans for over 10 years but from time to time we have a hit or miss experience based on how the particular chain is managed.
The Scranton Longhorn is the «real deal» and they are the best of the best if you are looking for a great Steak for under $ 25.

You won’t find a better chain in the area at an affordable price.
Dinners come with a salad, but you could substitute an additional side instead. Side portions are large and the vegetables are always fresh and delicious. Steak is almost always cooked to the right temperature. I usually get the Sirloin and shrimp…8 large shrimp in garlic butter and 6 oz sirloin. Comes with rice pilaf, salad, and a side for $ 16! Though the filet on the t bone steak is a little on the skimpy side, I recommend that as well.
I do find that some nights the food is better than others. Like any restaurant, it depends on the cooks who are scheduled… but Mondays are definitely better than Sundays. Also, the bacon and cheddar stuffed fillet that my dad ordered barely had any bacon or cheese and looked like someone shoved their thumb in the middle of it.
Other than that, everything else that we’ve ordered was fine and is one of the only chains my family and I will invest money in for dinner.

Overall, I had a good divine experience here at Longhorn. Nothing as spectacular but nothing was sub par either. Aim had the Sierra Chicken, and the salsa that was included was very good. It was, not, spicy but had plenty of fresh tomatoes and garlic in it, so it, had plenty of flavor. My wife was craving a burger (the deciding factor in why we came here), and she enjoyed, it. It was cooked exactly as she ordered, it.
I was surprised at how busy they were. It was the Friday after Christmas, so that may explained it. With that in mind, our service was a little slow. Because of this I couldn’t give Longhorn 4 stars, and getting a burger and baked chicken is not too hard to get wrong. If I eat here again and get something like a steak and they deliver, then I would up my rating to 4 stars. Overall from my first experience here, themLonghorn Steakhouse is a good value for your money.

Interesting décor. Reminds me of a rustic cabin. Even a buck or two hanging on the wall.
Atmosphere was great. We had a big group (10+) and each time, the staff was awesome and super accommodating.
The sangrias are massive and yet oh so yummy. I highly recommend after a long day of shopping or the water park.
A must if you are looking for some good food in the area.

This LongHorn is typical Darden mediocrity where you can never get the food and the service to be good at the same time on the same night.
We were there this past Friday and there were some hits but also one big miss.
We were seated immediately and our server «J» was over right over and took our drink/​appetizer order promptly as she was excellent and very enthusiastic the whole time we were there.
The appetizer came quickly and it was hot and delicious.
Then came the first big miss.
I guess in a hurry to turn tables faster this location had three or four people circling like buzzards taking anything that they deemed dirty/​finished off your table while not exactly asking.
So as we are still eating our last Chicken Wrap, old buzzard #1 comes over and just takes the plate with the dipping sauce and says «Oh, I guess you’re done with that» after she’s already walking away with the plate.
WTF?
This also was happening with other tables where people would put their silverware down for a minute or two to take a drink/​talk with their table mates and before you know it the buzzards are over asking if they were done and if they could take their plates and more than one person was less than civil in their reply
but the buzzards kept doing it anyway.
Back to the meal.
Our main course of a Filet and a Filet and Lobster Tail were both decent although both Filet’s had their fair share of Grizzle and Shizzle on them which had to be manicured off before eating but overall they were both good.
The food itself was decent, although the baked potatoes were a bit salty, and our server «J» was fantastic. The real downside was just the buzzards from the host/​bus staff that made people feel a bit on edge with their pushiness and persistence at wanting to almost rip the plates and food from your hands to «help» speed things up for the next seating.
Next time we’re in the area we might be back but we’ll sit at the bar or somewhere where the buzzards can’t harass us at.

Chain restaurant, wild west décor. Yeah, in Pennsylvania. I ordered the salmon, which was good, but the rice seemed to have been salted twice and the steamed vegetables not at all. Oh, well. Everyone else — Lana and another couple — had the sense to order red meat in a steakhouse. All of them agreed that their meals were very good.
The beer list was adequate and the margaritas were good.
Too bad the management has never heard of Tex Ritter or The Sons of the Pioneers. Perhaps, these days, most people consider their music a bit hoakie, but hoakie would have matched the décor and it would have been a much better choice than the irritating music we were treated to.