Reds Pizza

Probably the blandest, most tasteless sauce we have ever had. $ 12 for chicken parm.
This place is over priced and they really need to up their game on flavor.

Love this place, great food! We eat here every chance we get.
The owner and the staff is extremely friendly and helpful. It’s nice to have a good place so close.

Not only is the pizza great but the service is extremely friendly. Nearly every time I go, the owner is there and always makes a point to chat. You can tell that he really cares about his business and his customer service. I’ve been several times and have never been disappointed.

Came here as a quick stop for lunch and wasn’t disappointed. I ordered a peperoni calzone which was huge and I was barely able to finish it. It was made from scratch as well as my coworkers pizza slices.
Food came out steaming hot but was every slightly undercooked; the cheese in the center wasn’t melted fully and was only warm and not like the rest. Co-worker’s reported that their huge slices from the lunch special were pretty good.
Red, the owner was the cook and was very friendly as was the lady on the cash register. Their trademark VW Bus was outside but wasn’t looking in it’s best shape; it had a flat tire.
Overall a slightly above average experience, and would come back again if I wanted tome quick edible pizza.

Best pizza in town, not the same olé pizza hut, dominos pizza. This place makes their dough fresh every day and uses quality ingredients. My favorite are the garlic knots, they are the best I have ever had. I only wish I lived closer to Naples so we could stop in at Red’s more often.

We heard the pizza here is excellent. Located in an off-​the-​beaten-​path random strip mall near Davis Blvd + Airport Pulling Rd in East Naples, Red’s has a minimalist façade. Red usually has his super cool Red 1969 VW bus parked out front. It dons his trademark pizzeria insignia.
The pizza is simple and delish. Tasty, cooked to perfection crust, tangy flavorful tomato sauce and just the right amount of chewy gooey cheese. The garlic knots are fresh baked. Light, airy, craveable texture with perfect proportions of crushed garlic, olive oil and parmesan cheese. Yummy! We ordered the small calzone with ricotta, mozzarella, mushrooms and ham. It was enormous and plenty for 2 of us to share. Made on the spot, stuffed to the hilt w fresh ingredients & cooked to perfection. Served w/​a side of savory marinara sauce. Every bite was a pleasure for our pallets. I’m all for nixing the big-​box corporate eateries, and prefer to support the little mom-​n-​pop shop. Red’s is an entrepreneurial operation born of a passion for pizza by a young fella running this business w his family. I find that family-​run businesses are born and thrive from their dedication to being great at something and desire to please their customer. Red’s pizzeria surely ‘fits the bill.‘
Inside is cozy. A steady stream of customers entered to pick up their take out orders. We sat at one of the 5 comfortable tables to enjoy our dinner. Every bite was superb.
I have their business card on my fridge and will order from Red’s on pizza nights. Their menu is easily accessible on their website
. Find them on Facebook too

after discovering Fabio’s, I had this bright idea that there might, JUST MIGHT, be another, if not better, great GREAT pizza place hidden here in Naples, sadly, NO!
The young girl taking my order kept rubbing/​fondling zits on her chin, obsessively, Dr. No stroking a cat-​like, mesmorizingly and disgustingly impossible to be denied, yet it went down… sadly, that just happened… an older woman that worked there shushed me so she could hear the C-​list comedians crack wise on ‘World’s Dumbest Criminals” on the TV, the kid slouched in the booth got up, annoyed, (show was gripping I’m guessing… Willis and Donny Bonaduche telling goof jokes on goofs) and made our pizza, no sink was visable, no hand washing was seen, I said screw it, best stuff is made in crappy dives, not the case here!
Worst pizza I ever took home, on the drive I had a slice and cursed myself for walking in, muddy, doughy, glue-​ish, tomato-​paste-​ish, nasty. Got home and threw it out to take my wife out for sushi…

STAY AWAY!
Got into town and saw this place was close to where we were staying.
Had the pizza delivered along with 2 of the so called gourmet cupcakes.
The pizza made my husband sick to his stomach. I soaked the grease off of mine that took THREE napkins.
The cupcakes were tasteless. Waste of money! We tossed it out and won’t go there again!

Great pizza! I stop in here for the lunch special 5.99 for 2 slices and a drink. The chicken roll is awesome too. The owner is a really nice young guy in his 20s. I like to support a local guy starting out.

I eat at Reds Pizza at least twice a week for lunch. Their pizza is excellent. I recommend that you try them and let me know what you think.