Super Noodle

I loved the Tibetan hand pulled noodle soup. Tasted very fresh and was very much flavorful!

Super Noodle has new owners and is now called Ramen Thukpa
I went there for lunch and ordered the ramen soup. It was pretty good. The service is fast if you are looking to sit for lunch but not for a long time.

Very fresh! I had the wonton noodle soup and was extremely pleased! The ingredients were fresh, and the meal felt healthy and filling. In fact I couldn’t even finish all the noodles. The price is also right! I will definitely be coming back!

Sooooo good. Just what I wanted. Sometimes I don’t write reviews bc I’m afraid the place will get too busy but after taking to the owner I hope this place explodes in popularity
Walked in not knowing exactly what my craving was but walked out fully satisfied. The waiter and I landed in a chicken curry coconut udon soup (may not be in the menu but they were happy to accommodate) it was the perfect combo of warm spicy and savory
Will be coming back for sure

The food is no good from here and service suck. It took 30 min to get my dumplings and I was the only person in here. stay away

I had the pork and chive dumplings & the tibetan hand pulled noodles — it was $ 14. Not exactly on the inexpensive side when you can get the same thing in Chinatown for $ 6 bucks.
How does it taste? Not great, not horrendous. Meh.
The cashier repeatedly apologized because our order took so long and came out from behind the counter to hand us our takeout. He’s the reason why this place gets an extra star in my book.

I’ve ordered from here several times and it has always been great. But tonight they forgot part of my order, yet charged me for it. I’ve called four times get them to redeliver, and each time they told me it would be redelivered in 2 – 3 minutes. 50 minutes later I haven’t seen it. What we did have delivered was fine, but I find this ridiculous for a place that basically has noodles, which I can get anywhere. If there was a problem I can deal with the truth, but a lie about delivery is unacceptable. Be aware if you order from here.
Ultimately the owner himself delivered our food and was very apologetic. That was a very classy, and unexpected move. I’ve added stars back, and very much appreciate the effort.

Exceptional quality, lovely people. Beef&sour cabbage are exceptional. And the price is very right.

Very good Beef Pancake, DanDan noodles, awesome dumplings! Much cleaner and healthier than you will get in Chinatown. Prices are very reasonable, especially for the location.

As a person who hasn’t eaten meat in over 6 years, and a person who ordered the vegetable soup… Why is the CRAB MEAT IN MY VEGETABLE SOUP??? A place with a picture of the Dalai Lama looking down on you that doesn’t understand that vegetable means nothing that walked??? Should have just hit up Bleeker Street or Soy and Sake across the way and gone home instead. Lesson learned.

Bland and oily. The vegetarian soup had like 3 types of vegetables in it and was basically all oil, so much so that my face felt greasy afterwards. Should have read the Unilocal reviews first.

The only thing i can claim to have tasted and loved is the vegetarian noodle soup as part of my Noodle Fridays lunch ventures!
Bunch of cooked veggies with egg noodles in a great tasting soup — as simple as that and has a great taste. I add a dollop of the hot sauce for the kick.
Service is a bit slow (folks seem inexperienced but working hard) and a couple of times the place was closed all of a sudden… so i always call up to check first.

This is an authentic Beijing-​style miànshí (noodle and dumpling) establishment. I was glad to find something of this sort outside of Chinatown and Flushing.
Come here for shepherd’s purse and pork dumpling in soup (qí/​jìcài shuijiao tang, called «vegetable/​pork dumplings» on the menu), for sliced beef wraps (niúròu jiabing), for pork strips and preserved turnips on noodles (zhàcài ròusi miàn), for a variety of fried dumplings, for properly made scallion pancakes (the dough rolled thin before coiling and pressing), and for superb «cucumber in scallion oil» salad and spicy pickled cabbage — among other things.
I count ten strictly vegetarian items on the menu, and since milk products are rare in Chinese cooking, some may meet vegan requirements, too. I’ve had nothing here that wasn’t both delicious and authentic.
If you come here for Sichuan– or Shanghai-​style cooking, as some of the other Unilocal reviewers appear to have, you’re in the wrong place.

I should have read the Unilocal reviews first. Pretty horrible.

I wish I just ordered the dumplings. Im sure those would have tasted much better. I ordered a bowl of spicy noodles… thick layer of oil and spices. The only thing I liked about this dish was the clear glassy noodle because its particularly my favorite. I just did not like the soup.

Feeling nastolgic missing my Dee Dee I ventured over to Super Noodle on my 30 min lunch break for some dumplings.
The place is basic but neat, a small seating area, with about 4 or 5 small tables and a refrigerator unit that houses some beers, sodas, wines and salad. I was tempted to try the wine but 30 mins is definitely not enough time.
I ordered my pan fried dumplings, one order of shrimp, one order of pork with chive, and one peking duck bun.
For dumplings they took a about 15– 18 mins which to me seemed long, it wasn’t crowded and the lunch rush was over so I wasn’t sure why. (Minus 1 Star)
I get back to the office and break open the containers, the pork and chive dumplings were so good. Meaty flavorful and way more than I expected. Pleasant surprise indeed. The Shrimp Dumplings were better than any other shrimp dumpling I’ve had, there was actual shrimp pieces that you could see and taste and it had itty bitty corn niblits too. I was happy.
Dee Dee and I usually go to Tasty Dumpling in Chinatown, and while those dumplings are good (extremely different but still good), these dumplings have made me expect a little more from my dumpling experience.
If the dumplings had been ready in a speedier fashion this would have been a solid 4 stars easy! (For dumplings at least)

Most horrifying restaurant experience I’ve ever had. Had to make a Unilocal account to warn the world.
1. Went in finally after walking by on the way home for 2 months.
2. Ordered Dan Dan noodles (excruciatingly salty) and pork potstickers. Both took forever
3. Pork potstickers cAme completely cold on the inside and UNCOOKED. You can do that with beef but you don’t mess with pork like that.
4. Sent it back and they brought out a new one. I warned that I would definitely take action if they came out raw again. At this point I was already terribly annoyed as the sales clerk was constantly on his phone while I tried to explain to him it was like pork sashimi…
5. Pork dumplings came out RAW AGAIN!!! All they did was cook the one I took a bite out of a little bit more!!! See pictures and you’ll see the comparison of cooked and uncooked… The first order was even worse!
6. Anyways I demanded a refund because I was sick of waiting at this point, they told me they couldn’t because I ate some of the noodles already and actually were hesitant to refund me the dumplings too. I told them I would write a review on Unilocal and they took away the dumplings so I couldn’t take a picture. I had to fight for them back just to snap it. The older man then jumped in and said to just give it to me because I was writing about them on Unilocal.At this point I was pissed beyond reason to care about the money so I just took a picture and left.
Definitely DO NOT go here!!! It’s one thing to accidentally undercook something, it’s another to get warned and not get more cautious. I literally asked them 4 times if it was cooked the 2^nd time and that I would only eat it if they were comfortable with how well they cooked it! This place is a sad establishment with no knowledge of customer service or even food and drug standards. I was skeptical given how empty the place always is and now I will never go back! Besides, Chinatown has much better food for wayyyyy cheaper!
Tl;dr: place gives raw pork dumplings twice and still didn’t refund me

Sadly this place did not deliver. We tried a variety of things: chive pancake, beef ball noodle soup, beef dumplings, pork dumplings, and dan dan noodles. The quality of the food was a notch above frozen Chinese food you would find at the grocery. The place is rather small but clean. This is a no-​frills place that could possibly be good for a quick lunch (looks like there are not many budget options around the area).

Good dumplings, try the shrimp ones. The noodles are good, nothing super complex and the broth could be a little better. It does satisfy on a cool day. I like the pork with egg noodles. Prices are reasonable. I would walk to Rockmeisha instead which is a few blocks away.

On a hot hot july afternoon i also had the cold noodles with shredded chicken.
There were bean sprouts and some greens mixed in all atop a hot szechuan peppercorn sauce. Wow it was spicy and really good.
Super Noodle is a little brother/​sister of Grand Sichuan down the block and it does suffer from over-​salting all the food. If they lay off the salt a bit this might be one of my favorite noodles in the city.
Keep working to make it super-​er