Our group decided to meet at TBar for my cousin’s birthday last week & even though we did not have a reservation the sweet hostess welcomed to have a drink at the bar while we awaited our table. After about five minutes, they assisted us with carrying or martinis & showed us to our table. Started with the tuna tartare, meatballs for the table & for an entrée I enjoyed the vegetarian Artichoke risotto. Believe it or not between the three of us we were able to make some room the the Apple Crisp for dessert(we practically rolled out the revolving door, but it was totally worth it) Servers were sweet & the atmosphere was upbeat & friendly. We love this place!
Todd W.
Évaluation du lieu : 4 Manhattan, NY
very enjoyable: the portions are average size, but the taste is delicious. steak and fish are very solid and you will not be disapointed.
Jason I.
Évaluation du lieu : 5 New York, NY
My eccentric super trendy billionaire friend Wayne Diamond a New York semi celebrity and nightlife legend told me that this was the best place in Manhattan. His recommendations have been pure gold in the past, so I decided to give Tbar a shot… Wow! All I can say is Wow! Ciprianni, Da Silvano, Lavo all have beautiful sexy New York women but NOTHING compared to this place! OMG! The place is crawling with the most beautiful women on the planet! Go on a Thursday or Saturday night and see for yourself — Amazing!!! Extraordinary cocktails & food make Tbar a veritable heaven on Earth. The staff is impeccable and as friendly as can be. I did see a few weirdos asked to leave for drooling over and bothering a few supermodels who were not interested in them, but what do you expect in a crowd this cool and beautiful. This is a secret gem in a city that has been far from awesome since 2001. I don’t think it will remain a secret much longer!
Sarah M.
Évaluation du lieu : 4 Manhattan, NY
Food is great. Good selection and service is an 8/10, all good. It is a little too loud so talking across table is hard. I do like I can always get a reservation close to the time I want. Price is fair for the quality of food which as I said is great.
Margery f.
Évaluation du lieu : 1 Tenafly, NJ
Can’t say I enjoyed sitting next to the most foul mouthed, loud person(if you can call him a person). Management should have asked him to leave. Poor judgment on their part. Otherwise decent food and good dessert.
Dan C.
Évaluation du lieu : 4 Manhattan, NY
I like this place. It’s got a great ambience and good energy for an upper east side restaurant. Food is consistently good and presentation is top notch. There us definitely a singles scene at the bar for 45−60yr olds but it’s funny to observe.
Cindy C.
Évaluation du lieu : 3 Sunnyside, Queens, NY
I had the guacomole as a starter — pretty good! I also had the duck entrée. They definitely give you a lot for the bucks; however, the duck was a bit fatter fo my taste
Cheryl A.
Évaluation du lieu : 4 Fort Lauderdale, FL
Been twice to TBar when in NYC. The food was top notch, a great variety of choices with some unusual twists. Going again in two weeks!
Cherry B.
Évaluation du lieu : 5 Manhattan, NY
This place is awesome. Its beautiful, trendy and the food is amazing! !!! The food is quality. I’ve been meaning to try this place for such a long time and in glad I did. I found my new bar. The prices aren’t outrageous and the food is so damn good. My only complaint is that they need a nice Riesling… not the Chauteau St. Michelle crap that they have. Otherwise everything else was fantastic. I am a fan.
L S.
Évaluation du lieu : 5 Upper East Side, Manhattan, NY
I’ve been a TBAR fan for years — NOTHING remotely bad here — always a great meal, great drinks and great service. BUT… Last night I was totally blown away by simply uttering these words… ILLHAVETHENYSTRIPSTEAK. SERIOUSLYTHEBESTSTEAKONTHEUPPEREASTSIDE, POSSIBLYTHEBESTIVEHADINTHECITY!!! totally off the hook, cooked perfectly and really made for a wonderful dinner. MYNEWFAVORITE!!!
Ronnie M.
Évaluation du lieu : 4 Stamford, CT
I went to T-Bar after work last week with some co-workers. To start off I shared the Guacamole and Flatbread Pizza. Both were delicious. For my main course I had the Duck, which was very tender and melted in my mouth. As someone with a big sweet tooth the highlight was the desserts. I shared the Strawberry Sundae, Chocolate Sundae and Banana Parfait. All three desserts rank near the top of my list of all-time favorites.
Misha P.
Évaluation du lieu : 5 New York, NY
Have been meaning to come here for a while as I’ve heard a lot of good stuff about this place. Atmosphere is casual. Presentation and quality of the food is top notch. Cocktail menu seemed a little boring but carried all the classics. Fish and steak here is incredible. Prices are a little steep, but are competitive for a stakehouse of this caliber. Overall, well worth it. Wouldn’t think twice about coming back, definite yes.
Jennifer A.
Évaluation du lieu : 5 Honolulu, HI
I have officially found a new favorite place to eat on the Upper East Side, and it’s T-Bar. I was blown away by the food — I could have spent the whole meal snacking on the crispy artichokes alone, they were so addictive! But the jackpot was the crusted tuna, which was seared and prepared perfectly. The steak, which I shared with the rest of the group, was tender and delicious. But surprisingly, the real showstoppers were the desserts — I don’t have much of a sweet tooth, but I would come to this restaurant just for their sundaes. They don’t mess around when it comes to their sundaes — their strawberry sundae, which is made out of shortcake, meringue, and cream, was my personal favorite. But you also shouldn’t miss out on their chocolate sundae or their banana parfait — those desserts definitely deserve to be enjoyed as well.
G S.
Évaluation du lieu : 5 Alexandria, VA
Superlative is the operative word to describe T-bar. The place is absolutely outstanding in all respects from the service the food the ambience you name it this is the place to go in New York City for the absolute best American meal. We had the New York strip, some sides, and a chicken dinner. Again perfection is what describes the food at T-bar. I cannot say enough about how good T-bar is except that we will be back again and again and again. We highly recommend T-Bar!
Ken S.
Évaluation du lieu : 5 Manhattan, NY
I love nice restaurants and have lived on the upper east for 10 years — I would say that Tbar is my top 3 for food and the best wait staff in the area.
Jennifer S.
Évaluation du lieu : 5 Manhattan, NY
Once again my favorite place in the UES!!! excellent food, great service always helpful! is you come try the banana parfait!!!
Cristina M.
Évaluation du lieu : 4 Unterföhring, Bayern
Wir sind haben das Lokal ausgewählt, weil wir ein ein steakhaus in der Nähe unseres Apartments gesucht haben. Das Essen ist gut und reichlich und ebenso teuer. Aber für New York Verhältnisse normal.
Charlotte W.
Évaluation du lieu : 5 New York, NY
This restaurant is absolutely fabulous! I am officially a regular here. My favorites? The guacamole, kale and apple salad, angel chicken wings with that delicious tamarind glaze and the crusted tuna! But the real beauty of T-Bar is the fact that you can come back every time and order something different and be satisfied in a new way — everything on the menu is perfectly cooked and elegantly presented. Make sure you try the famous desserts– particularly the banana parfait with coconut and caramel sauce — it is HUGE but I could easily eat it all to myself … Yum yum …
Sue N.
Évaluation du lieu : 5 Delray Beach, FL
Went tonight and I must say I was pleasantly surprised. I really like this restaurant and will definitely be back soon. We were greeted by a warm friendly hostess and given a nice corner table. Our server greeted us with two kinds of bread, salty and olive focaccia. Truly fresh and delicious. I ordered the watermelon and feta cheese salad. It was perfectly seasoned. I had the filet mignon as my entrée. It was one of the best cuts of meat I have had in a long time. Perfectly cooked. Nice crisp outside, tender pink juicy inside. The mashed potatoes were also to die for, fresh, buttery and creamy, yum. For dessert I order the banana parfait, it was really really good, but I would order the chocolate mousse next time. My overall experience was a ten, however to be fair I will add one caveat, the food was very salty, I LOVE salty so it didn’t bother me, but for the salt sensitive people out there you’ve been warned!
Camille M.
Évaluation du lieu : 3 Manhattan, NY
3.5 stars but I would still come here on a regular basis. We got the turkey club(only available on white bread) with bacon, lettuce and tomato. They forgot the mayo I think. It needs mayo or mustard. It was pretty good. We also ordered the turkey burger with spinach cooked in the burger, topped with caramelized onions. It was tasty but I didn’t like the bites of spinach as much. I would prefer to keep the spinach separate if they offered it as a side. I think the turkey burger would be excellent without without the spinach.
Sylvia M.
Évaluation du lieu : 5 Upper East Side, Manhattan, NY
What to do on a Saturday night??? Well I went to one of my favorite spots in the city and was excited for the food… The outcome? Service was phenomenal from start to finish, food was exceptional, had the porterhouse and it was juicy and cooked to perfection with all the sides and then finished with their famous desserts, the banana parfait is my favorite but also enjoyed the chocolate sunday and strawberry sunday as well! This place is one to visit for sure!!! Always a great night! Never fails to please me!!!