You may or may not be able to order by phone. Why? Maybe you’ll get someone who speaks english or maybe you’ll get the guy that only speaks only Portuguese. May the odds be ever in your favor.
Anthony D.
Évaluation du lieu : 4 Newark, NJ
I agree with Jennifer Mega pizza is a Brazilian pizza joint, truly the difference is significant. If you tell your brain you’re in an Italian pizza joint while enjoying a slice of Brazilian pizza I can see why for some it’s hard for them to reconcile the difference . I ordered a Mega slice as far as I’m concerned Goooooal. There’s a lot of toppings on the slice including egg, which I thought would never work with pizza however they pulled it off. What was most impressive was the fact that everything was evenly cooked. One slice is a complete meal and I was unable to finish it. If you never had Brazilian pizza? This place will make an impressive introduction.
Jéssica R.
Évaluation du lieu : 3 Newark, NJ
Avoid the turkey wrap, probably the worst I’ve ever had! But the pizza couldn’t be any better.
Luis V.
Évaluation du lieu : 2 Newark, NJ
Short, sweet and simple I ordered a chicken with Brazilian cheese slice of pizza and it was cold as if they warmed it up in the microwave. Also it took about 30 minutes. The upside is that it’s in a convent location with parking.
Jennifer B.
Évaluation du lieu : 4 Montclair, NJ
First and foremost, this is not a pizza place. It is a Brazilian pizza place. There is a significant difference. Now, after having eaten here since they opened, the quality of their Brazilian pizza has varied. Last night, however, they nailed it! We ordered a large pie that was half vegetarian and half plain. And a small brigadeiro pizza because I just got back from Brazil and was craving it. The savory pizza was nicely seasoned and had a great proportion of FRESH vegetables without being so heavy that you can’t pick it up and it soaks through the crust(ahem, Brazilian Pizza — the other Brazilian pizza joint in the Ironbound that is named after what it sells). There wasn’t too much sauce and the crust was a great texture — not too stiff and crunchy or soft. Just the right combo of both considering it isn’t an Italian slice. The plain half was really tasty with flavorful cheese that had life — not just boring calories. Just know that with this place, your best bet for speedy delivery and a great pie is during the week because there can be an extended wait on the weekend since they are very popular.
Neal N.
Évaluation du lieu : 2 Newark, NJ
It’s pretty bad when you can stop at a pizza place after a few hours of drinking, get a pizza with Brazilian inspired toppings(one of which is bacon) and the pizza still doesn’t taste good. If it wasn’t for the parking and convenient location, this place would not do well at all.
Viviane R.
Évaluation du lieu : 1 Woodbridge Township, NJ
The worst pizza I have ever had, of you have eat here please dont judge brazilian pizza by this place, its nothing like it. They accomplished the impossible, that was making the worst brazilian pizza there is, have bren there twice and the last time I promise not to comeback, everytime is worse than the other. I can make better pizza than this place.
Robert D.
Évaluation du lieu : 1 BAYSIDE, NY
This place has the honor of being the worst pizza I have ever had. Frozen, store bought pizza is head and shoulders above this. There was too much cheese, not enough sauce and the cheese it had was bad. I couldn’t even finish the slice.
Nicholas D.
Évaluation du lieu : 4 Irvington, NJ
Brazilian pizza of as many flavors there are.
Edris S.
Évaluation du lieu : 1 Elizabeth, NJ
Really? This is probably the worst pizza i have ever had in a PIZZA place. I really think i had better stuff at the supermarket. I think the world has gone crazy by thinking they could put anything on a pizza. If your looking for a good slice of pizza stay away from this place. Why do people insist on destroying pizza with all these weird toppings. Word of advise. If the basis of your pizza sucks then no matter what you put on top is going to make it better. Your crust, cheese and sauce have to be good or your just piling crap on top of crap.