McDonald’s

i went there about two weeks ago on a monday after a stressful day at work and just wanted a burger and fries. i ended up finding meach in my burger. it was disgusting. i immediately through the burger away and haven’t eaten there since. i dont reccomend going to this McDonalds.

Service at this McDonald is very poor, some employee have a don’t give a shit attitude. Which give a bad name to those employee that do care and are friendly. Food is thrown together. The last few times we have gone they don’t complete the order correctly. And once again it another restaurant that a lot of the staff doesn’t speak English

Ordered a triple cheeseburger, got a chicken sandwich with bacon and Swiss. I ate it. Chicken was dry and cardboard-​y, bun left a bit to be desired, but to hell with it. It was there, it was warm, and again, I accepted it as just part of going thru your drive thru. Minimum wage workers, minimum effort given.
And YES, I do understand that my attitude is not the best, it is fitting of the level of accuracy shown filling my order. My wife also asked for a quarter pounder with no pickle and easy onion, got pickles and heavy onion.
It just can’t be that difficult. Triple cheese burger: grab a bun, open bun. Slide three beef patties, some «cheese», a squirt of ketchup, a few pickles, wrap it, and toss it in a bag. Don’t grab a friggin patty o’ chicken parts, fry it, add Swiss cheese and bacon, and call it a triple cheese burger. With the wife’s burger, it should have been easier than usual. You were suppose to OMIT the step where you grabbed pickles, and apply approximately half the normal amount of onions.
I tried to call (4 times) and make this one on one, but you didn’t answer, so here I am again, using Unilocal to let you know that you failed at hamburger making again.
Again I am left with a feeling of shared responsibility, as I blame myself for stopping at your restaurant in the first place.
(heavy sigh)