Maggie’s On Main

Previous reviews right on– decent food– but our server ruin the visit. Arrived after breakfast cut off, restaurant 80% empty and said «it’s after the cut off and I’m not about to ask them to make you breakfast». Then place out lunch order, asking for –minus onions on sandwich + cheese and get a sigh… As we didn’t know the menu and asking questions — old bird got frustrated — scratched out order and said — snappy «ok, let’s start again»… Piece of work– shouldn’t have tipped.

Food is good but the service is horrible. They don’t seem to care about you at all. The service ruins the quality of the food! Servers are very rude and need to learn how to smile!

The food was good, however the portion sizes are very small for how much you pay. Our mussels appetizer was good but tiny. I had the tenderloin sandwich, which was juicy and flavorful, but $ 16.00 for a small piece of meat on a slice of white bread with less than 4 oz of coleslaw is a little much. My wife’s port wine burger was done exactly medium rare as she ordered, though I didn’t really taste the port wine sauce. The service was very slow. The only thing that was quick was the check.

Finally, good food! I am big into brunch and after multiple disappointments elsewhere in town, this place really hit the spot. The staff was friendly and extremely attentive. I ordered the breakfast sandwich with sausage, egg, and cheddar cheese, on a biscuit with loaded hash browns and was impressed. The biscuit was browned on the outside but so light and fluffy when I bit into it. The cheddar cheese was good, thick-​cut cheddar that was stringy and the sausage was nothing to scoff at, it was a big cut of meat and really flavorful. You can’t go wrong with the loaded hash either. It was crispy and topped with that same thick cut cheddar and had fresh veggies on it that were crisp and clearly not frozen.
Oh, and they serve mimosas! This place gets an A ++ from me.

I was really impressed with this place. Everyone in my group loved their food. I had the breakfast burrito and it tasted fresh with a good kick. The house made Bloody Marys were also a hit. The server was friendly and helpful, but our food did seem to take an awfully long time to get to us. Other than that, I would definitely recommend the place.

The hot blond working there is kickass all round a nice place to stop reasonable prices happy people can’t beat it

I recently ate at Maggie’s and the food was not that great and the service was extremely slow. I won’t be going back

Horrible service, absolutely horrific. They do not seem to care any about customer service. Food was average. Go ahead and stop in if you are ready to get your own condiments and refill your own drink. And use a restroom before you get there.

Went to Maggie’s for Easter brunch. Nice atmosphere, friendly staff and great food. Price was reasonable too. I’d definitely come back!

My family enjoys coming here for brunch on Sundays after church. The breakfast is always hot and delicious. Last Sunday I ordered their special, a skillet with ham, pesto, parmesan, and potatoes. It was very good. My children love the mickey mouse pancakes.
My only slight complaint is the service. Some days the waitstaff is friendly and quick and others it seems to take forever to get the check. (pretty typical on Sunday)
Nothing magical, yet it’s one of the few restaurants that serve a good breakfast in Onalaska.

Love this place. I have been coming here every 6 months when I visit dad. Mmm I look forward to coming here

This place deserves more than the stars it has currently. The food is standard american diner fare with a bar and dining room. I went with 2 others and our food was just fine. The service was a little on the thin side, but everyone was nice. A middle of the road place in most every way; it’s certainly not a one star place. Give it a try if yer hungry or thirsty.

Tried Maggie’s for breakfast in search of a good breakfast joint alternative. I got pancakes with a side of sausage and eggs. The pancakes were pretty dry and crumbled under the weight of the fork. It required syrup just to keep enough on the fork to get a decent bite worth. The eggs were edible, but looked as though they had been fried on a grill that had not been cleaned recently. The sausage was good!
The other person at my table had a scramble that was heavy on the cheese, overpowering the other flavors on the plate. Again, edible but not a do-​over for her either. I’m uncertain if the lunch and dinner experience would be different, but will likely not go out of my way to give it another try.

I hate to do this — a one star. Maggie’s hours of operation in their window indicate it’s open at 7:00 am. It isn’t and wasn’t. Very disappointing. And a pet peeve of mine. I can understand opening 10 or 15 minutes late, but 90 minutes late and still showing no signs of life? Not good.
I like off-​the-​beaten-​path places like this and hope to try again next time I’m in the area and bump them up a few stars to what they probably deserve. In the meantime, I hope they update their hours of operation to reflect reality.