We were on a departing flight on a Sunday and because Chick-fil-A was closed, we decided to eat at Sbarro’s. They were the first ones we saw and the pizzas looked pretty good. We got the pepperoni pizza and the pepperoni Stromboli. They were fairly satisfying, but while eating the Stromboli, I immediately regretted it and wanted the pizza instead. It kind of tasted like one of those frozen meals that you microwave and make at home. This is located in a food court and there are other options nearby. We didn’t have to wait very long and the customer service was appropriate. I didn’t have a horrible experience, but I think I’ll try another restaurant next time.
Paul G.
Évaluation du lieu : 2 Orlando, FL
This was the only place in the food court without a line, so I stopped by for a quick slice of cheese pizza after my flight. For reheated pizza it was just okay, which is weird since I hadn’t eaten all day and was starving. That’s when food usually tastes its best. The staff were pleasant enough I guess. Not exactly service with a smile, just kind of blasé. I’ll probably just bite the bullet and stand in line somewhere else next time.
Jeff S.
Évaluation du lieu : 3 Statesboro, GA
Sat at the bar last October 2014; catching up on reviews! I thought it was fine for an airport location. Service was good to very good. Different menu; I wasn’t expecting sushi on a Sbararo’s menu. Got the Tuna Tataki and it was very good.
Christina M.
Évaluation du lieu : 1 Chicago, IL
Clearly had a horrible time at the Orlando airport. We ordered a stromboli/calzone. While eating we realized it was completely raw on the inside. I walked up to show him that it was raw when I showed him he just looked at it and asked me what the issue was. Where I responded does that look raw to you? He made a face like he didn’t know what I was talking about and then asked me what I wanted to do. So serving raw uncooked dough is OK here? Why because some people will roll over and take it? He them proceeds to say they’re closing. So I had to get whatever they had left. Understandable But you’re attitude and the way you treated me was completely uncalled for. I don’t have a name but I do have a pic. This guy got lippy with someone in front of me as well.
A D.
Évaluation du lieu : 1 Orlando, FL
It’s a chain, it’s airport food. I didn’t expect much but the service was exceptionally crappy.
Good E.
Évaluation du lieu : 3 Charlottesville, VA
really not as bad i thought it was gonna be i got a pepperoni slice, which was pretty greasy and could’ve used more cheese and a better crust but it was not inedible i also got spinach and cheese stromboli was not bad either. service: good, line moves fast, and workers are friendly price: was around 11 bucks for all of the above overall: ok, but my go to fast food will be burger king
Greg D.
Évaluation du lieu : 4 Zeeland, MI
It was a sparro… Not a gourmet pizza, but it was honestly the best and least expensive choice for anything but McDonalds in the terminal. Really it was not any better or worse than any other Sbarro I have ever had. For a quick bite this is your best bet!
Elliott N.
Évaluation du lieu : 1 San Francisco, CA
Accessibility(Parking /Wait Time) 1⁄1 Star: no wait. _____ Service(Waiter /Cleanness /Ambiance) 0⁄1 Star: fast food style service. _____ Taste(0=Not Edible /1=Edible /2=Good(average) /3=Must Try!) 0⁄3 Stars: not editable. Pizza is hard and is like eating a pile of salt. _____ Overall Experience 1⁄5 Stars _____ Last Words Greasy salt.
Rob W.
Évaluation du lieu : 2 Orlando, FL
The food here is sub par, as are most of the Sbarro places I have tried. This is not one of my favored chain Pizza places.
Alison V.
Évaluation du lieu : 2 Minooka, IL
Probably the worst Sbarro I have had. The spinach and cheese Stromboli looked like it was baked to perfection. I guess I shouldn’t judge a book by it’s cover. I only had a quick bite before my husband inherited the rest of this hot mess. The only discernible spice was salt, and lots of it. The spinach in the filling was clearly frozen, not fresh. So disappointing! Luckily, I found a real spinach and cheese treat right across from it at Au Bön Pain. They used FRESH spinach in their spinach and cheese croissant.
Eric Y.
Évaluation du lieu : 3 Nevada, MO
Not bad for airport food. It seemed fresh, but it just wasn’t my favorite. It looked better than it tasted. Seemed like the best choice in the food court area.
Louisa M.
Évaluation du lieu : 3 Las Vegas, NV
It’s at an airport food court so don’t expect much except inflated prices and so/so food, but this Sbarro has a nice seating area and a soda fountain. Buy a small fountain soda for $ 1.89 and you can refill it as much as you want with Pepsi products. Great deal if you are going to be sitting and sitting waiting on a flight at the Orlando airport.
Arnel D.
Évaluation du lieu : 4 San Diego, CA
I don’t usually eat here but had no other choice as I had an hour before boarding my flight and was starving… Food was fresh and delicious and the soda fountain was all you can drink. Pricing was reasonable and there wasn’t a long line compared to McDonald’s which was the other option.
Jeff R.
Évaluation du lieu : 3 Ballwin, MO
It’s a quick eat at the airport.
Renee B.
Évaluation du lieu : 3 Baltimore, MD
Just was just a little something to hold me over for my plane ride back to Baltimore. It was perfect. One slice of supreme pizza was all I needed and I was good to go. Pizza was delicious. I should have had a second slice.
Troy S.
Évaluation du lieu : 1 Naples, FL
Wow, seriously lacking. Only positive is that they start serving lunch at 10am. Otherwise, the employees obviously hate their job and having to serve smiling, friendly people that are excited about their vacation. Also, what genius thought it was a good idea to put lids before you get to the fountain machine, so after you actually have your soda, you have to push back the line of people behind you just to grab that lid you missed. And, thank you for buying the cheapest plastic silverware available so I can only accomplish bending my fork and knife instead of cutting my food. You guys need to step it up a bit.
Allison K.
Évaluation du lieu : 2 Whittier, CA
This place is disgusting … So when they make the a pepperoni pizza they make a cheese pizza and then if you ask for a pepperoni pizza they add uncooked pepperoni … Ewwww
Sam C.
Évaluation du lieu : 4 Southlake, TX
Don’t know what they put into the sauce here but it’s always better than your standard Sbarros for some reason. Outside of security in the Orlando airport food court