The Batter Bowl

The Batter Bowl offers several decadent and creative desserts. Everything I’ve tried has been completely delightful! One of their most popular items is the Red Velvet Push Pop. Just like one of the frozen treats from your childhood ice cream truck, but this one is filled with moist red velvet cake layered with cream cheese icing. Absolute genius! They also create a to-​die-​for peanut butter mouse covered in chocolate ganache and crushed peanuts. Without a doubt, one of my favorite dessert trucks!

Somehow this truck happened to always slip me. Most of the times I go to these food truck bazaars I am full from other food and leave no room for desserts. This time it was all desserts.
In the mix of food trucks trying their hand at the new trend, The Batter Bowl has managed to stick around. While some food trucks are giving up on their dessert selections altogether here is a truck that caters to solely dessert. I wonder if focusing on just one thing has anything to do with longevity?
Nothing spells dessert than a bowl and whisk. This signage lends to the distinctiveness of what is on the truck.
Five items written on a simple display board. When the items are done they are erased. This is the soul of a food truck. After all, food is served on the street slung out of a truck.
Crème Brulee — creamy sweet with the sugar crust torched infront of your eyes. (I was too slow with my phone to snap a pic. Next time)
Keep on staying true to the sugar loving crowd.

This truck was at the Hunter’s Creek Food Truck Rally on 10/​19/​2012. Surprisingly, this truck did not have a line so I decided to give it a try.
WOW! The chocoholic was fantastic. Loved the chocolaty moistness of the cake. The chocolate mousse was heavenly smooth and the pink lightly whipped topping was perfect.
I also tried the banana bread pudding. Keep in mind I don’t like anything that taste like banana except for the actual fruit. Wow! Wow! Wow! This bread pudding was warm, moist, and simply delicious. It did not have an over powering banana flavor but it was still there. The lady topped the bread pudding off with caramel sauce and some other cream colored sauce. All I can say is… Wow!
COME BACK TO HUNTERS CREEK!

Had the privilege of sampling the chocoholic from my chocoholic girlfriend and it was definitely amazing. I recommend having some water nearby, because it’s a sweet deal!

I’ve only had the pleasure of having one thing at this truck and that would be the Chocoholic. It’s a delicious chocolate cake with chocolate mousse, brownie, chocolate ganache and whipped cream on top served in a sundae cup which makes it easy to eat on the go and was only $ 3, which I think is a steal!
I’ve been trying to get a hold of their goat cheese brownie but they’ve either been sold out of it or just didn’t have it on the menu when I went, which was a bummer!
Another thing on their menu which looks awesome was the crème brûlée for $ 2 I believe which they torch on site. They rotate their desserts, which is nice (except when I can’t find their goat cheese brownie!, lol).
Hopefully I can one day update my review with my thoughts on this infamous goat cheese brownie and other desserts as well. It’s on my to-​do list!

Thumbs up to this dope food truck that has crème brûlée torched with a sugar glaze topped with red berries!

I was able to try this truck during one of the food truck events at the Fashion Square Mall. The exact name of the dessert I can’t remember but it was basically a sugar cookie with a pumpkin crème dipping sauce. The first couple of bites were really good but soon I felt like I was going to go into a sugar coma. Their desserts are best shared with someone.

I had been looking forward to trying the Batter Bowl for quite some time. I finally got my chance at Apopka’s Food Truck Round Up last month. I must say this may be a case of over-​hype. The desserts were good, but I thought they were way overpriced based on their small size. Each dessert I tried was 3 – 4 bites and cost $ 3 – 4. A dollar per bite seems kind of steep for a dessert that comes premade (mostly) out of a food truck!
I sampled the crème brûlée which was made (torched sugar and all) fresh and was topped with two raspberries. It was good and creamy but again, three bites didn’t justify the cost. I also had the chocoholic cake and red velvet cake push pop. Both of these items were premade and were decent but not impressive. The cake pop was presented in a cute way but wasn’t overly flavorful. As for dessert truck this one would be at the bottom of my list. I’d pick Yum Yum or Crêpe Company over Batter Bowl next time.

Yeh yeh, this review is definitely more positive than negative i hope no one takes this the wrong way. I really did enjoy the one thing I’ve tried here for the most part, there were only 2 tiny tiny minute details that i would have done differently if it were my truck. Now im partial to this business because they do serve one good KLP, but Im also impartial because im a KLP snob in a way and ive only tried the one desert. So for now until I try more food I will leave this review at 4 stars and hope to try more things in the future and when I do I will review accordingly.
On to the Key Lime Pie… I’ve seen this truck many times around lately and Ive been interested in trying it. So tonight I gave it a shot. I went for the key lime pie after the girl in the window told me how they do it and we agreed on the best way to do key lime pie right… so I was in total agreeance that their KLP would probably be delicious and it was made just the way I like it almost… first of all I want to comment on size and price. I know that for the price these tiny cups of pie are probably cost effective and also are perfect for trying bites, and I guess I could buy multiple if I wanted more than a few bites, but I feel like for KLP you should be able to buy a good size ¹⁄₆ pie size slice for 5 bux or so. now this is not a huge dilemma just an idea or preference, maybe something they could do in the future is offer 2 sizes for a lil discount instead of having to purchase 2. I wish I could get more for one transaction, I wish I could try to share my one piece with someone else… I wish… The other thing is that I wish the pie was more limey… they said they used real key limes, but the pie was just barely limey, and it didn’t taste like key limes much at all. Maybe play with the recipe a bit. i dont know but along with the small cups comes a small crust and I really like to have more of a graham crust with my KLP’s it just makes them that much better.
Otherwise, everything was great, friendly service, cool looking truck. I think the desert trucks really got it going on, because they just have to sell their product out of their truck, and they can bake all the stuff at home, its like a mobile bake sale… awesome idea, and I look forward to trying more products. thanks.

When I first read about the Batter Bowl truck on a blog a couple of months back, I instantly knew I had to try it out. I really wanted to try out the goat cheese brownie pop, but they didn’t have it at last nights Firestone Live Food Truck pod.
But they did have the most amazing peach cobbler I have ever tasted. My friends each got a different type of cupcake and loved them. I can’t wait to go back and try new desserts from them.

The Batter Bowl truck was present at the food truck get-​together behind Firestone a few weeks back. I read a little bit about it here on Unilocal and definitely felt that checking it out was in order. I’m glad that I did!
I had only one cupcake from here that evening — it was an orange blossom and honey cupcake ($ 2.50). Delicious! The friendly employee who took my order suggested that I go and get an orange blossom beer to go with the cupcake, since the cupcake itself contained some of the beer in its mixture; unfortunately, I didn’t try an accompanying beer, but I definitely will keep it in mind next time. The cupcake really was very good and the employee who took my order couldn’t have been nicer. I definitely will be back here if/​when I see the truck at future events. I recommend The Batter Bowl truck to all Unilocalers and am looking forward to seeing some more reviews of it from others on here.

We tried The Batter Bowl out at the Oviedo Food Bazaar, we got there before the opening time to check out the trucks. It started pouring rain when we were in front of their truck, though it was 20 minutes before opening time, they opened their window and asked if we wanted anything. Um… Sure!
We quickly ordered goat cheese Triple Chocolate Ghirardelli brownie. The staff was nice enough to give me a plastic bag to keep the precious cargo dry in the deluge and we were on our way to seek refuge in our car to wait out the storm. Of course, we ate the brownie upon arriving in the dry cabin of our car… so no pics to post! :)
The goat cheese Triple Chocolate Ghirardelli brownie was nice and moist, more cake-​like and much less chocolatey than I was expecting. The goat cheese based mixture was swirled on top like a cheesecake layer and tasted like cream cheese– it was missing a goaty tang but was tasty. For those that aren’t fans of goat cheese, don’t be afraid to try this. Great price for $ 2.50
We’ll be back to check out some of the other goodies when we aren’t getting soaked to the bone. :)

One of the great things about dessert trucks: nice short waits.
After having eaten some entrée items at other trucks, some cake-​pops were a perfect small, delicious dessert.
For about $ 2 each, we got the red velvet cake and peanut butter cake pops. Each is about 3 bites big, but they’re three bites of pure awesome. Nice, light, not too sweet — but heavy on flavor.
Even better for us, The Batter Bowl has teamed up with one of our favorite local restaurants (Eastside Bistro) and we can now enjoy their desserts without tracking down the truck! Last night, we got a slice of the red velvet cheesecake which was easily amongst the better cheesecakes we’ve had.

The mojito cake in a cup was lovely. A tart citrus cake with a tangy sugar icing. The crème brûlée was brilliant. This truck also had the best service folks at the Orlando Food Truck Bazaar.

Last night we hit up the Food Truck Bazaar at Fashion Square Mall. We tried The Batter Bowl for desert. I’m so glad we did. The staff of this food truck is so nice. Though it was busy, their customer service did not suffer from it.
Now on to the deserts! We ordered a crème brûlée, 2 peanut butter push pops, a tiramisu and a goat cheese brownie. It was all AMAZING! The crème brûlée came topped with fresh fruit, the brownie was moist with a goat cheese swirl and the peanut butter cake actually came in real push– pops (very nostalgic). They were all my favorites and we truly over stuffed ourselves, in a good way!