Liz Begosh and her team over at Betty’s Tasty Buttons make incredible– and I mean fall to your knees and praise the deity of your choice *incredible* – fudge. Betty’s makes all of the classics, plus puts on a foodie spin with flavors like balsamic, chipotles and cinnamon, fresh mint and lavender. Take me at my word and seek this stuff out at local businesses and Farmer’s Markets. A list of locations and upcoming markets/events can be found at: Betty’s also embodies the community-oriented ethos that makes so much sense. It partners with local businesses, uses local ingredients and packages its products with locally produced materials. Speaking of packaging, true to the name Betty’s Tasty Buttons, purchases are tied up clean and neat, topped with a vintage button. More fudge, please.