This is exactly what you think it is… a shop to a major bread factory. Of course bread is not artisan or developed… it’s a mass production… at cheap prices. Fresh …better thank supermarkets and other pseudo bakeries in the area… why not?
Nate L.
Évaluation du lieu : 5 Union City, NJ
Great place, great pastries, great customer service. Thanks for the help Christian! I’ll be back!
Lisa P.
Évaluation du lieu : 2 New York, NY
Meh. The place is clean but the sprinkle cookies I bought were a little stale and not very good. If you are going to charge $ 11/pound, make them With butter and make them fresh.
Stephen B.
Évaluation du lieu : 4 Rye, NY
Great selection of freshly baked goods direct from the oven. Excellent service, prices and easy parking too! If you live in the area you should try this place.
Robert C.
Évaluation du lieu : 4 Cortlandt Manor, NY
Just happened to be in the area, watching our daughter’s softball game across the street at Corpus Christi school, so several of the parents trotted over for a bunch of loaves of bread to take home. Naturally, it was impossible to resist eating one right there and then, so we all sat there ripping off hunks of fresh bread for an in-game snack. Nothing like fresh bread, unless of course you have fruit and cheese with it.
John W.
Évaluation du lieu : 5 Danbury, CT
Never had a product(granted, I mostly buy their rolls) from them that wasn’t top notch. Cassone’s bread has a chewy bite that makes it THE best for sandwiches and hoagies, as far as I’m concerned. I’ll append this if I ever find a contender.
Jill V.
Évaluation du lieu : 5 Cary, NC
Great bread … amazing sandwich rolls.
Jennifer L.
Évaluation du lieu : 3 New York, NY
So the bread is pretty okay. It doesn’t have the developed flavor and texture of well aged dough or sour dough breads. They crust lacks flavor and the whole wheat bread is weirdly crumbly. It depends on the kind of bread you like, I suppose, because my boyfriend loves it. I think it’s just like the rolls you can pick up at the supermarket, except they were baked fresh instead of being a day old. Except on Sundays. I went there on a Sunday once and everything tasted hard and stale. Never again. I also bought a chocolate mousse cake and some rainbow cookies there once. They were eh. The frosting is made of crisco or vegetable shortening. Such frostings last longer at room temperature and spread on more prettily, but they lack flavor and don’t melt into your mouth like good frosting should. The sweets generally seem to lack care and flavor. All things considered, the prices are decent for what you can get.
Paola C.
Évaluation du lieu : 5 New Fairfield, CT
My family gets fresh rolls from here every Sunday! The bread is baked so fresh that sometimes whatever you get ends up still being warm when you bring it home! We always get whole wheat and regular white rolls, crispy and soft and moist. I’ve also gotten their cannolis as well as their jelly cookies with the sprinkles on them. The cannoli’s come with choc chips in them or plain and they’re not too sweet but just right with a great crunch to the cookie around the cheese filling. It’s also not expensive at all. We get about 15 – 20 rolls which costs us less than $ 5. The smell when you first come in is that great bakery smell and there’s always a person behind the counter. Sometimes there is a bit of a wait because there is only one person working but it’s well worth it! The downfall, there’s not that much of a selection and variety on everything other than the cookies by the pound because its such a small bakery. Definitely go in for some treats!