Bellagios Pizza

Delicious crust: thin, chewy, and flavorful. The BBQ Chicken pizza is definitely awesome. Service was friendly and prompt. Good value for price. Would recommend.

Bellagios is a great option in the Sellwood area if you want delicious/​quality pizza and not the cardboard options from a Domino’s/Pizza Hut corporate chain.
They have a diverse menu like any good pizza joint should and the prices are standard for a better caliber pizza that isn’t the corporate chain variety ($ 18 – 22 depending on the pizza).
On my most recent order I had an XL Italian Chicken/​Bellagio Combo. The cheese & sauce was solid and the toppings were bountiful and full of flavor. The crust/​dough was a perfect combo; not too soft and not overly crunchy. I had my pizza delivered and the quoted time was an hour, which wasn’t unreasonable for when I ordered. They delivered it sooner than that so I was more than happy. I’ll definitely make return trips/​orders to Bellagios.
Overall, if you’re avoiding cardboard pizza, hit this place up when you want something better.

Their pizza is super meh. Dough too doughy, sauce too sweet. I guess everyone has their preference, but for the price this pie aint prime.

Great pizza, delivered as promised. I think they’ve changed staff since some of the last reviews were written. I’ve had great experience every time I’ve been in.

We had a couple takeout pizzas from here. They were not good. But it was the most convenient pizza place, and we had just moved from one of the pizza capitals of America, so we couldn’t quite kick the habit. Then we walked in one day and saw them painting unnaturally thick pizza sauce from a giant bucket onto pizza crusts with a paintbrush! Never in my life have I seen a pizza place with sauce that looks like that, or applied in that way. We did not get any more pizzas here.

This pizza is like so good I’m incapacitated. They forgot tomatoes but gave me a generous side. Not a crazy fan of baked tomatoes anyways. Cest last vie

When they show some care — they produce some fairly yummy pizza and sandwiches. But they often don’t. The last couple of times I’ve ordered delivery — they’ve either forgotten something (like chips, or sauce for dipping) or simply gotten it wrong.
I called last night — just to let them know that I hadn’t gotten pizza sauce for dipping my calzone and that there was practically no cheese — when I had ordered extra cheese on it.
The female manager apologized about the sauce — then told me that she had made the calzone herself — and there WAS extra cheese on it.
I wasn’t complaining — and I told her that — I wanted to let them know that they’d missed those items so that maybe they could improve their attention to detail. I wasn’t even looking for an apology — but I was NOT looking to be told that I was lying or mistaken in my statement about the food.
Perhaps a different manager should be on duty on a Saturday night — one who has a bit of customer service interest /​experience.
I think it’s time to give up on Bellaggio’s. I can’t afford to keep paying for food that isn’t made the way I ordered it.

The pizza and wings were good. However a female employee at the front counter did not have great customer service.

Bad slow service, bad attitude, same as other reviews. Food tastes good but I won’t be going back with the other quality options so close by.

Im surprised to see so many negative reviews about the quality of service here. Granted, I’ve only ordered here twice but both times, the person who answered was polite and quick. And both times the pizza arrived before the 45 minute — 1 hour time-​frame that was quoted. So I’m going to disagree about the speediness and quality if service. They seem to be pretty on-​point.
The pizza is really good. If you can nail down a solid pizza crust and sauce then it’s easy sailing from there on out… and they have definitely mastered their crust and sauce. I’m usually one of those people who pick the toppings off their pizza and give them away anyway.

I got the combo pizza and a Cesar salad the other night. I like that they had the gluten free option. I did not like the cesar salad, it was plain Romain lettuce with cesar dressing on the side. The pizza was ok but the sauce on it was not my favorite. I’d eat here again to try it to see if it gets better.

The good: the pizza is solid. That’s the ONLY reason I keep coming back. Well, and I live around the corner, so there’s the convenience factor.
The bad: the service is questionable, at best. I’ve managed restaurants from pizza joints to fine dining, so I’m not off-​base here. When a customer walks up to the counter you greet them. Simple. Acknowledge their presence: do not, under any circumstances, ignore them for five straight minutes despite multiple sideways glances at them. I know you know I’m here. Also, a good general rule when dealing with the public is to refrain from being rude directly to them. And indirectly.
Also, please know your menu offerings. And if the pizza is going to take 45 minutes to cook before I come pick it up: please tell me that! I came in at the 20 minute mark because that’s how long you told me it would be. Now I’m stuck sitting in your cafeteria-​style strip mall storefront watching the farcical shenanigans of your employees for 25 minutes when I’d rather be at home consoling my five year old that just threw up her lunch (hence the last-​minute take out dinner).
I’ve been to this Bellagio’s at least 20 times, and not once has there been an instance where something wasn’t off. It would be comical if I weren’t the punch line.
I beg you, Bellagio’s: please train your employees in the simple art of customer service. Your bottom line will thank you.

I was really hesitant to review this place, because I knew it was going to be hard. I’ve always used delivery. Don’t bother eating there; it’s too small, and you’re lucky to get a seat around typical lunch/​dinner times. I first started eating the pizza here quite a few years ago, and became enamored with their vegetarian «Oasis» pizza. Though I am a carnivore, I still like a good vegetarian meal once and awhile. But, this pizza brings back bad memories – I ordered one of these pizzas one week, ordered another the next week, and was informed they could not ‘serve my house, because I hadn’t paid for the last pizza delivered there,“
WHAAT!!! How is that even fucking possible? The driver wouldn’t even leave until he got paid and got his tip. I’ve been accused of a lot of things in my life, but pizza robbery!!! Sheesh. Yeah, fuck yourselves, Bellagio’s. Oh, and I don’t know how people can say the prices are reasonable – this is the most expensive pizza I’ve ever seen, $ 22 for an «Extra-​Large» which is around the size of a Papa Murphy’s Small.
The ONLY reason this place gets two stars is because that Oasis is good, and the wifey likes it, and SHE wasn’t accused of anything, so she orders there from time to time. I refuse, until I get an apology, and I HAVE mentioned this to the staff; they seemed to think I was joking… :^(

I went here due to not much else around. I have massive allergies so was happy they accommodated me and didn’t give me a hard time. Had a really nice salad.

Good lunch deal: slice, salad and a drink for reasonable price. Got a fresh made ceasar and garlic chicken. Pretty good. Could use some seating/​décor but for a quick drop in it was good

Well… Delivery of a pizza to an apartment about ten blocks from the restaurant:
Ordered online. Quoted an hour for «ASAP» delivery, which struck me as a pretty dang long time for pizza delivery, but okay. I figured that they left themselves a big, cushy padding so that they couldn’t possibly deliver a pizza late…
Fifty five minutes after I ordered, I called, to be sure that the pizza was in fact coming and to try to get an estimate as to how much longer it might be. I was told that a driver had left with my pizza about five to seven minutes earlier, and that my pizza was the only one on the delivery. AWESOME! MY PIZZA SHOULD BE HERE ANY MINUTE NOW!!!
…any minute now.
Anytime.
So, I call again. It is now over an hour since I ordered, so I call again. I. Let the guy that I’ve inquired after my pizza know that no, I’m not calling from Reed College (uh-​oh… This is a bad sign), but rather a different late pizza order. Apologetic guy on the phone tells me that he’ll put me on hold while he calls the driver to find out what’s going on. I let him know that I’d rather that he call me back when he knows what’s happening. Ten minutes after I made this call, I get a call back (thank goodness I asked to not be put on hold!). I’m told (again) that the pizza is being delivered, that the driver had more than one order and that my pizza will be free… Since my wife had already broken down and made herself a sandwich for dinner it was a fairly empty gesture.
The pizza finally arrived nearly an hour and fifteen minutes after I had completed my order. «I really have no idea what happened» is what the delivery driver told me when he handed my very late dinner and wife’s very early next day’s lunch.
If you plan to lie to a customer, at least get the lies straight– and never, ever, ever go with an «I don’t know»… A possibly rabid squirrel attacked the cashier and we had to take them to the hospital. A couple pizza cooks broke out into a violent knife fight over who was going to have to restock the pepperoni and we had to do police reports. There was a small fire. I locked my keys in my vehicle. A beluga whale mysteriously fell from the sky and landed on my toe, and I was trapped, TRAPPED I say. Anything is better than «I don’t know what happened». Presenting competent failure is a better option than professing to have no clue.
I’ll never get delivery from here again. Heck, I won’t do pick up for sure if they can’t hit an hour delivery window. I don’t want to hang out in a delivery pizza place all night, waiting for «I don’t know what happened».

I moved to Portland a few months ago. I am originally from RI, home of REAL Italian cooking, with a pizza place called Tony’s on every corner. Twenty years in California after that. I have had about a dozen different pizzas here in PDX and not one of them has been as good as Bellagio’s. I like their sauces (red and pesto), I like the thickness and texture of the crust. I like their toppings. My only complaint is that they do that thing where they don’t spread the toppings out to the crust all the way so you get the last ¹⁄₃ of pizza with just sauce to the crust. But other than that little faux pas, the taste is great. I am picky, you’ll see my reviews have a lot of 1 and 2 stars. The pizza selection here in SE Portland has left me saddened. Bellagio’s fixes that. Good prices too.

I love Bellagios Pizza, for the price and how easy it is to get, you really cant beat it, and it’s delicious too! I have eaten at the one in Gresham and the one at Lloyd center, both of those are great but so far the Sellwood Bellagios is my favorite, the flavor is better, I’m not sure what they do different. My fiancé usually gets the bbq chicken pizza and I usually get a gluten free «create your own» (marinara sauce, spinach, onions, garlic, and feta chees), BEST GLUTEN FREE PIZZA IN PORTLAND!!! Even if I could eat regular pizza I would stick with the GF version, the crust is just amazing!
I have also had Mississippi Pizza and Pizza-​A-​Go Go, both also have gluten free pizza and it’s good but not as good (or as cheap) as Bellagios!

Not the best pizza in town but good for a reasonable price. My favorite pizza places are a little more $$ for what you get. Bellagio’s crust is better than most others I’ve had, lighter and not as dense.

I ran over the Bellagios after a very relaxing evening at Healthy Nails and ordered a large pizza real quick before I met a friend.
I was pleasantly surprised with how much I enjoyed this pizza. It was puffy, like Brandi M said. Get the pesto base (um, if you like pesto, that is). Order ahead, though, because it took about 20 minutes, and I was late to the friend. Sor-​ry.
and sorry my car smells like garlic.