Great pizza with solid pizza by the slice options, however it’s a little too thin right in the middle of the slice, almost like the pizza disappears… The STAR of Emilianos are their subs, specifically their Chicken Cutlet sub, great bread, heavy on the mayo and olive oil. Super delicious and on point.
Karnati D.
Évaluation du lieu : 4 Poughkeepsie, NY
Tried 3 – 4 times. food was upto the expectations. keep up the good quality.
Barbara P.
Évaluation du lieu : 4 Westtown, NY
I went back to Emiliano’s because I just couldn’t get it out of my head how many people raved about the pizza. I’M SOGLAD I DID! And, they weren’t kidding. The Grandma Pie is to DIEFOR. And well worth the drive — but get a whole pie. You will NOT be able to have just one slice and for-get-about it. :-)
Ray C.
Évaluation du lieu : 1 Poughkeepsie, NY
This pizza sucks! All oily And sloppy, eggplant parm was the same! Pizza lovers beware!
George V.
Évaluation du lieu : 5 Gilbert, AZ
Awesome Awesome Awesome! We’re in town from Arizona and this is by far the most impressive neighborhood Italian eatery that I’ve ever been in. The pizza was just right and authentic. The pasta was cooked perfectly and the prices are more than reasonable. If you’re looking for for a quick bit, you gotta try this place!
Michael B.
Évaluation du lieu : 5 Poughkeepsie, NY
Best pizza in poughkeepsie hands down… This place is great, I’ve been eating here for years… Chicken parm pie, bbq chicken pie, sausage and peppers pie, all awesome… For a while I was getting the bbq chicken calzone, it’s phenomenal and a great deal… I highly recommend!!!
Monica T.
Évaluation du lieu : 3 Poughkeepsie, NY
They have pretty good pizza for the price here! If your having a lazy day with movies, and want some pizza, this is the place to order from! Always deliver in a reasonable time. I definitely have to go back and give something else a try.
Simon S.
Évaluation du lieu : 3 Woodbury, CT
Went here on a recommendation from a co-worker who used to live up that way. I was up for the day so I figured I’d stop in and try some. It was standard slice pizza, not bad mind you and the service was quick but nothing really stood out about it. I’d eat it again but wouldn’t put it on my favorites list for pizza. Oh, the area was a bit sketchy, I parked my car and was walking away when I saw someone walk up to my car and peer inside. I walked back to my car and parked another street over.
Donna D.
Évaluation du lieu : 2 Poughkeepsie, NY
Have had great pizza from here also have had mediocre pizza from here… Linguini and clam sauce disappointing and garlic bread disappointing
Astharteea A.
Évaluation du lieu : 5 Poughkeepsie, NY
I didn’t have such a good pizza since I used to live in the Bronx, in Riverdale but the Bronx. Queens has terrible pizza so believe it or not this is better than any pizza I had in Queens, NY. I ordered a Large Emiliano’s Deluxe for $ 18 and some change with tax and in case u want to know what’s on that: cheese, pepperoni, sausage, bacon, red pepper, green pepper, yellow pepper, onions, mushrooms and a smidgen of red sauce. I could have done without bacon but man, this pizza is heaven. It was so large than poor chaps couldn’t even fit it in the box, they had to fold a slice In order to be able too. Being Saturday, dinner time, It took 60 minutes for the delivery. They sounded busy when I placed the order at 6:25PM so it’s understandable. The delivery gentleman was nice and of an optimistic nature, thank you dear sir. To conclude my review, I give Emiliano’s Deluxe pizza 10 stars. If ur in a pizza mood, and not a vegetarian, this is it. I didn’t try the rest of their menu but as soon as I try something else I will update.
Justin L.
Évaluation du lieu : 2 New York, NY
I first heard about Emiliano’s in Hudson Valley magazine, where it was highlighted as one of the best pizzerias in the Hudson Valley not once, but a few times. After seeing its location when coming out of a disappointing meal at Milanese a few storefronts down, I was further intrigued. Poughkeepsie had a big Italian population at one time, and there are quite a few holdovers like this from the old days. Thus, I came up here to try a few places including Emiliano’s. Inside, it looked like a typical pizzeria with city workers eating their lunch. Contrary to popular belief they do have napkins, but they are located at the back side of the shop away from the counter, which is strange and unconvenient. The slice was reasonably priced, and I was looking forward to it. It was just alright. The endcrust had little rise to it, but what was weird was that it had very significant tip sag yet had a crispness when bit into. The effect of it was like a Staten Island, cracker thin slice that was limp. Despite this, the cheese was high quality and the somewhat-muted sauce worked well off of it. For the Hudson Valley, this is definitely good pizza. Compared to the greater NY metro area, it doesn’t stand out. However after tasting, I don’t think the goal here was to be world beating to begin with. Hudson Valley magazine is to blame here for creating hype that they aren’t even seeking to live up to. I have my own favorite pizzeria in this area, but I wouldn’t mind visiting Emiliano’s again at all.
Jeremy H.
Baltimore, MD
By far hands down the freshest nicest pizza in upstate New York. Friendly cheerful staff and owner. Value for money. Love it