Rocky Rococo

I give the food 4 stars. We have several authentic pizza restaurants in town; I don’t compare them, but the pizza is good and consistent. However, This review is about the service.
My husband and I stopped for dinner and ordered a cheese, sausage, and mushroom pizza. When it came I first noticed the mushrooms were missing. Disappointed but unlikely to complain I served the first piece. Then I saw a pepperoni, and then another. At that point I got up and said to my husband, this is not our pizza. I went to the counter and told the attendant we have the wrong pizza and that we would like the correct one, then I went back to the table. The waiter came to the table, apologized, took the incorrect pizza and indicated they were making the correct pizza. I said thank you and we were satisfied. However, next another person came to our table, whom I assume was the manager. He also apologized, but also gave my husband his money back. Confused, my husband said that’s not necessary we just want the correct pizza. The manager said, we are still making your pizza but we are making this right. He gave him the money, also a coupon for a future visit! He even offered to box up the incorrect pizza
Mistakes happen, it’s how you recover that makes all the difference. Well done Rocky’s! You went above and beyond our expectations.
By the way, the pepperoni pizza went to a family of teenage boys, who were quite happy as well.

Hey, it’s a Rocky’s, so you know what to expect; super slice of the day. I like the pasta quite a bit even though it seems like people don’t usually go for pasta; the Alfredo is tasty and affordable. They’re also really fast, which is nice. I am a big fan of soda and breadsticks to go, super-quick…something about those breadsticks. Hey, it’s a Rocky’s! Service is quick; recommended.

Really nice salad bar not too big but everything your looking for and always fresh. Pizza is ok too just too many great pizza places in Racine

Not a bad choice if your far from a Lou Malnatti’s or Pizzeria Uno location.
Beats all the pizza chains restaurants.

I remember fighting with my brother over slices of Rocky Rococo pizza! Years later, I couldn’t even finish a slice. That pizza was horrible. My mom thought it tasted like vomit. I just thought there was too much of that soft dough and there was an odd sweetness to it that I didn’t like. If you’ve ever been to Cici’s and had the barbecue chicken pizza from their buffet, I can tell you that pizza tastes WAY better than Rocky Rococo’s barbecue chicken pizza and you know that’s bad. In addition to the bbq chicken pizza, I also ordered a slice of Italian sausage. The sausage was delicious but the pizza was just bad.

Lousy food. I am born and bred Chicagoan and raised on real Italian food and pizza. This is not quality or tasty Italian cuisine, this on par with cheap frozen pizza and spaghetti from a can. Your better off with a good frozen pizza, and save yourself some money. This place is all show and no go.

One star because the place was clean and the staff was nice. That’s all this place deserves. This is some of the worst Pizza I have ever eaten. If you like flavoreless garbage, generic fast food style pizza like Pizza Hut then you will love this place. The pizza and bread sticks taste like it came already made and was sitting under a heat lamp for at least 2 hours. This only proves that WI does not know pizza. Go to your local grocery store and buy a DiGiorno Pizza it will taste much better and you won’t get sick afterwards.

Had to stop here to relive my childhood — this was my favorite pizza place as a kid, and I was very sad when the chain folded in Chicago and went back to being Wisconsin-​centric.
The pizza is exactly as I remember it — the crust is yeasty and doughy, the sauce has this special bite to it and each slice has a TON of Wisconsin’s finest cheese. The Chicago in particular was always my favorite — big chunks of sausage and tomato. Unfortunately it is now a special and only available on Wednesdays, so I ordered their Supreme, which adds peppers, onions, etc.
Ah the memories of pizza slices past, eaten on the street corner of Elston and Addison as a boy! Same giant slice, same greasy aftertaste.
Not sure this would be my regular pizza, but it was great to go back in time once again. The chain really should expand because the product is very unique and would work in other places.

Why? Why is the Rocky Rococo franchise not thriving? Why can’t they push across the Wisconsin/​Illinois border? It really boggles my mind that a fast food pizza place good enough to drive nearly five miles off the highway for in the remote stretch between Chicago and Milwaukee hasn’t done well enough to be more popular and available than it is.
Rocky’s pizza is like no other fast food pizza. It’s a light, fluffy pan-​style crust and a generous helping of cheese surrounding an addictive sauce. That sauce is something special — I can’t think of too many pizza places that sell jars of the stuff over the counter.
It is greasy as hell, though. The oily residue left at the bottom of a side of breadsticks is almost enough to make you feel sick — maybe that’s what eventually gets people to buy into the sub-​par salad bar.
I’ve never tried the pasta either, but why would you? The pizza’s too good to not order. If you’re looking for something that’s very «Wisconsin» and isn’t cheese, beer or encased meat, check out one of the best fast food pizza places you’ve never heard of.