Andy’s Pizza

So far so good! Just ordered delivery from Andys for the first time last night and I’m impressed. Kids loved the chicken tenders and fries, my pepperoni roll was delicious and my husband’s sub was good enough that he kept apologizing to me (I’m pregnant and can’t eat cold cuts despite wanting to). The real highlight was the jalapeño poppers though. I could have eaten two dozen more of those. Cooked perfectly, the breading was crispy and didn’t taste like dirty fry oil, the jalapeño didn’t try to pull out with every bite. They were the best poppers I’ve ever had.

Great place to get pizza. It has a great taste and the crust is always good. If you like a good NY style Pizza you will love this place. Wings are good too, they are naked which is a good thing that they aren’t breaded. I haven’t tried anything else, I’m a pizza nut.

We need to improve.
Okay, so the service was personable and efficient.
One star.
Clean bathrooms.
Two stars.
GREAT crust.
Three stars.
Overpriced at $ 34 for a large menu pizza and a dozen wings. Should be $ 28. Their price per extra topping in today’s market is ridiculously high. It says, «Our toppings are worth more than everyone else’s.»
No, they’re not.
They were skimpy at best. We had anchovies on half and LITERALLY couldn’t find them with our handy magnifying glass.
Two stars.
Great crust. Hey, for that price?! Great crust us a given.
We weren’t impressed. We’ll give this place our standard second chance, but it’ll be a long time before we do.

I was on the hunt for a new pizza place to try, because Dominos and Pizza Hut have become such utter garbage that small pizzas places are the only way to get a decent pizza anymore.
The pizzas that I’ve gotten from Andy’s have always been great. They arrive quickly and hot. The crust — which chain joints seem to forget is an ingredient, not just a plate to hold toppings — actually tastes good and has good texture. The steak and cheese sub is tasty, with quite a bit of meat. My wife loved the mac n cheese bites.
My only complaint — I LOVE chicken parm as a meal or as a sandwich. Sadly, the chicken parm sandwich is the one bad thing I have had from here, as instead of a good piece of chicken breast, lightly battered and fried, it instead comes with some chicken tenders on it. Big thumbs down on that… but this is not the only place that screws up that dish with that mistake.
Overall a great pizza joint, and definitely a step above what you can get delivered from most other places in the area.

On September 21, 2015, I placed a to-​go order from Andy’s Pizza in Ranson, West Virginia. I ordered a small pizza, chicken wings and a small Greek salad. I was disappointed with the service and the food. I would highly recommend you eat else where. When the pizza arrived it was cold and the wings were slightly warmer than room temperature. As I started eating the pizza I noticed a black hair interwoven into the cheese. I immediately pulled it out and threw that slice away. As I kept eating I noticed yet another slice had a long black hair. Now disgusted, I decided to pass on the pizza and transition to the room temperature wings. The wings were greasy and were splashed with Franks Red Hot. I love Franks but cold and greasy is hard to put down. The salad was decent, it had plenty of feta cheese, olives and the tiny cup of olive oil with red pepper was good. Unfortunately the «dressing» only got me through the first few bites. I payed $ 26.00 dollars for the meal and was sorely disappointed. Let’s be honest a meal in West Virginia should be no more than ten bucks. I would highly recommend you stay away from this place.

This place is in our blood, my dad went to the parents’ restaurant in high school and we go here a lot! This is such a great place and great family, always friendly and warm. If you live closer to Inwood then Andy’s brother owns Middleway Market but we favor Andy.

We ordered a pizza and calzone for the first time the other night and so far it is the best we have found in the area! We will definitely be ordering from here again. Excellent find!

Best Sicilian pizza ever. They also have great subs, salads, etc. Every time I have company, we come here. Thankfully I found a way to reheat the Sicilian pizza because it’s not as good the next day like the NY style.

Love love love this place. The owner is super nice, the food is always hot and very fresh. And the cheese is top shelf! The pizza is not greasy, it’s always crisp on the bottom and chewy crust, everything is just right about it. Spaghetti is very tasty, simple and you can tell that it’s not some slap together junk like you usually find in Charlestown. This place is top notch and truly does deserve 5 stars.

I like the pizza when it’s fresh but if you have left overs toss them it’s not so good the next day. Love the spaghetti.