Blast 825 Pizza

This is honestly my favourite pizza place! There pizza is soo good for such a good price! They make it super quick if your in a hurry! There customer service is super friendly! I always recommend this place for somebody that wants good tasty quick fired pizza!

Came here the other day and the service was great, pizza was great. I’ve been to blaze and pieology and this place is just as good.

Today was a rainy kind of day when we decided to give this a try! A few customers in the place so we were able to ask a ton of questions!
We decided to order 2 pizzas and 2 chocolate chip cookies for dessert.
The concept is you can build any kind of pizza you would enjoy for $ 8.25. Or… you can order from a list. We went with the California 825 and then we made our own! BTW… building your own is with unlimited toppings! Same price! That’s pretty cheap for pizza! Thin crust… crispy…with all the fixings! YUMMY!!!
The employees were super nice and patient with all of our crazy questions!
The bathroom was SUPER clean so that scored many bonus points in my book!
The place was well decorated and clean.
Ooooooh! They also have the little stamp card member so after so many stamps you earn a free pizza! Love it!!!

I like how you can build your own pizza here, so you know exactly what goes into it. There is an open oven that the kids can look at when their pizzas are being cooked, you know, to avoid the incessant question «Is it done yet?! Is it done yet!!! Is it done yet!!!» It only took about 10 minutes to cook our pizza and it tasted fresh, because, well, it is. Blast 825 Pizza is a great place to stop by for a quick meal.
Our family favorites:
* Island Blast: pineapple, ham, BBQ sauce
* 825 California: chicken, artichokes, onion, spinach, squash, white sauce
1 star off: I do wish Blast 825 Pizza has a few more combination varieties. I like how they pair the ingredients, so I could use more suggestions on how to stuff veggies into my kids…

This place is really good a far as the pizza goes but there are many places in this same block that offer the same kinda thing and the customer service is not the best the same girl has helped me twice now and she is not pleaset at all. I even asked if the did a military discount and I just got a crazy look and «NO» not even no we don’t I’m sorry nicely just harsh no. The other that work here just don’t seem into there job and talk to each other more then the customer.

The epitome of customer service. Took our family out to celebrate our daughter’s 13^th birthday. Sadly the orders got mixed up and we ended up needing to have two pizzas corrected and one pizza remade of our six pizzas. Of course, it was the birthday girl’s pizza. Normally this is where I’d tell you to never come here, quite the contrary actually. Julia rushed her remake, personally offered a complimentary pizza and drink on our next visit and the coup de gras went to Menchie’s and bought our daughter a froyo birthday cake. We were so shocked at the above and beyond level of customer service that we all rushed to our phones beaming of the outstanding customer service offered from Julia tonight. We will gladly be coming back as often as we can.

Great affordable pizza! I highly recommend Blast if you enjoy a great tasting pizza with a wide variety of toppings.

I would like to give a better rating but… I can not. I thought I would give it a try since I was shopping nearby and wanted to take home dinner for a relaxed Sunday. Usually, we go to «Trademark.»
The young man behind the counter complained to co-​workers, as he waited on me, that he asked for a 30 minute break first and how unfair it was that he hasn’t gone but another co-​worker went before him. He even turned to someone in the back (complaining) after putting my pizza in the oven and I saw him mouthing «WTF?» He finally came back to get my pizza out, boxed it and gave it to me. I got home and half my pizza was burnt! I took a picture… I think it posted.
The energy was not upbeat in there… and, I doubt I will be back. I can depend on Trademark to serve an amazing pizza with a positive energy among the employees.
Sorry…wish I could be more positive about this pizza place.

I am back after a less than stellar visit a few months ago. Last time they were out of several options and they didn’t have any frequent visitor cards left. This time I brought my family back to see if things had improved. My kids both got little blast pizzas and I a regular size blast pizza. The staff was warmer and friendly this visit.
The store looked clean and stocked with all the goodies. This visits was at 4:45pm on Labor Day with the place about ¹⁄₃ full.
I was really disheartened when they told me they just ran out of wheat pizza dough! That was the main problem last time! The rest of the pizza came together as expected, it was cooked properly and tastes good. I feel bad giving a middle of the road mark here but when I walk in the door during the general dinner hours and you are out of one of your staple ingredients, I have a problem with that. I would just say no thanks and leave but my kids pizzas were already in the works. Sorry Blast but strike 2 today!

Came here for #blast825 — just wish hash tags work with Unilocal lol
On 8 25 they did a giveaway for free pizza or salad for a fundraising charity.
i was excited to come here and get my pizza here since it was first time here at this location.
LAY OUT /​VIBE
Layout is very similar to the Roseville location. I do like the Roseville location better. But i do like the Rocklin patio better.
Pizzaritas making pizza like baristas making drinks, get it?
The vibe i got here wasn’t too welcoming. The pizzeritas were not friendly and seem like they were annoyed with all my requests to my pizza, lol. No smiles from them but a like what? kind of face lol … i will just stick with the roseville location.
Lots of parking here, and right by studio grill!
Pizza
I call this the YING AND YANG STYLE, Where you create 2 kinds of pizza in one pizza, by splitting one pizza in half with 2 flavors.
1. Smoked bbq meatball pizza is with marinara sauce on the bottom then drizzled with bbq sauce and topped with your favorite veggie toppings!
2. Pesto sauce with roasted garlic and chicken and topped with your favorite veggie toppings
3. Finally the last step, i like to add a splash of olive oil over the whole pizza, to prevent it from being dry, and keeps it moist under the oven.
I think my favorite is the spice rack! had so much just shaking a little bit of this and that to the pizza! anything spicy, lemon pepper, and garlic, no doubt its going into my pizza! lol

After visiting the Roseville location of Blast 825 Pizza, I decided to go to the Rocklin location just 3 miles farther from Roseville. The atmosphere and the concept are remain the same like Chipotle, Blaze Fast’n Fired Pizza and Pieology Pizza. Although the Rocklin interior is smaller than the Roseville one which it’s wider to sit. Otherwise, this one has some good tables to sit there during the lunch hours inside and out.
The service can be a hit-​n-​miss. Some good, some didn’t do so well despite the line of the crowd thanks to today’s promotion of the free pizza offer on 8÷25÷2015. On the other hand, they have done a good job for doing for the customers perfectly. I hope it needs to practice more customer service for this place in the future.
For the ordering process, I ordered the BYO salad with classic lettuce with my choice of proteins, additional veggies and toppings. So far, it tasted outstandingly good! The combination of my BYO salad makes the perfect touch, so I can eat it entirely! Their house vinaigrette tasted very flavorful, so I can feel it into my mouth. Not a bad meal for my BYO salad.
There’s some good, ample of parking available, so you can park it easier without the hassles.
In the end, Blast 825 Pizza in Rocklin is a good additional pizza creation restaurant in the Placer County area. A well, worthy visit. My rating: 3 ½ stars.

First time back in a while a couple days ago a while and my ussual favorite worker helped me through the making process he was really nice, food was great. The only thing that there was a problem with was flies. There were a few flying around (I am aware that it is not the restraunts fault). Its still a little gross though. Secondly the guy that was prepping my pizza was trying to ask me questions about my day. And this piece of glass was in the way which made it very difficult to talk to him While he was asking questions… as said in previous post, very poor design flaw. If you guys are getting bad reviews about your customer service why hinder the good expierences by putting even more glass between your customers and your staff?

3.5 stars
The pizza is what you make it. Agree with the other reviews that the crust cooks more than the soggy center. The staff not very engaging but to be fair they were busy. Not a lot of inside seating, and after we finished and were about to leave, realized we hadn’t paid for anything and had to go up and track someone down to take our money.

Bomb pizza!
Friendly staff !
Love the outdoor patio!
The ingredients were very fresh
And the dining area was nice and clean !

2.65. Pizza wasn’t too bad. Wasn’t the greatest either. Concept is simple. Restaurants seem to be following the Chipotle model.
— Pick your crust (the whole wheat is good, and props for having gluten free pizza).
— Add your sauce (marinara w/​garlic oil is good)
— Choose your cheese (props for having vegan cheese, as gross as it is)
— Then pick as many toppings as you want. That’s the cool part. It’s nice to be able to choose whatever you want! Can’t say the toppings are super fresh or unique, but they’re ‘free.’ My daughter was disappointed that they were sliced cherry tomatoes instead of thin slices of larger tomatoes, but hey…
The table we chose was dirty, so we asked the gal to wipe it. She conveniently wiped the crumbs onto the chair. Really?
Honestly, it’s closer to a 3 star, but these little things need improvement. Maybe some exciting toppings that are seasonal. Should bump it up, but with the plethora of pizza places, you have to have something special. Heard pieology is much better.
Appreciate the gluten free crust, vegan cheese, and choice of veggies. Vegetarians and vegans can appreciate this place. I believe it’s $ 7.95/pizza. Not bad. Guess I’m in a low-​rating mood.

I tried this pizza the other day at my parents house and I must say that I was impressed, so much so that I drove all the way back over here today to get not only one pizza, but three! I figured I would try a few different ones and at 7.95 for a ten inch pizza, how could I resist? The dough tastes great and you can tell that they use fresh ingredients. All the staff were friendly and you could tell that they love doing their job. I totally recommend this place.

I’m not mad at them exactly. But to save you the trouble, DO NOT eat here if you have already been to Blaze Pizza. You cannot try these two new spots in the wrong order. I walked out of Blast and I’m literally waiting in line at Blaze now. That’s how much I didn’t care for my pizza at Blast. In their defense, everyone else with me thought their pies were okay (they haven’t been to Blaze, mind you) and you could say, well Delana, you’re the who created your pizza. I get that. But Blaze is more of a Togo’s as Blast is more like a Subway; the quality is quite different. My wheat crust was burnt and hard. My pesto sauce didn’t even taste legit… More like a pesto aioli (mayonnaise, gross). Don’t even get me started on the service. They couldn’t hear anything I was saying as I could not hear them. They only had one type of cheese out though they claim to have others. The couple behind me began to correct the staff on how they were responding to me. The guy said, «These guys are f***ing idiots». The female said that they both worked there, while shaking her head at her own co-​workers. That’s saying a lot. So, skipping ahead, as soon as my pizza came out I knew I was doomed. It was mostly crust with all the toppinfs melting into the middle. I took two bites, got nauseated, and asked for a refund. So, right now as we speak, I am next in line at BLAZE pizza in Roseville. I really think my actions say a lot more than my words.

Service was quick. Nor friendly, happy, or excited. Just there. Order was ready to be taken.
We ordered the Island Blast and the 805 Blast. Pizza dough is pre made before arrival. The respective white sauces are added. Cheese or blast blended are the cheese choices. Elected for the blast blend. Toppings are added. Option for the spinach to be baked with 805.
Payment was settled after the order. Time for pizza was reflectively quick.
Pizzas were cooked through. The island blast a fair sweetness to the ham, pineapple, and jalapeño. The 805 chicken, squash, and spinach was interesting combination that worked. Both pizzas ended up a little creamier than expected. Crust was not too crispy and not overly doughy. Good bite. Little messy to hold but not overly greasy.
Good: quick ordering process. Decent crust and flavor combination.
Bad: pinch creamier than I like in my sauce.
Id come and give another try.

We were pleasantly surprised by this place. We actually ordered off of their website and it was easy. You can customize your personal pizza any way you like. They have a lot of heathy options and lots of fresh toppings. Crust is good and on the thin side. Salads are are also the same way –with a pull-​down menu with a list of available toppings, you can build your favorite salad.
After eating here, you don’t feel like a total fat ass. Just choose wisely as far as toppings go, and pile on the veggies. I saw in another review that someone suggested a plain cheese pizza option for kids for around 5 bucks… I agree, they should.
We definitley will order from here again!

Came in the day they opened. Great food. Nice décor. Music on the loud side. Makes it hard to understand and tell the person preparing your pizza. I also wish there are labels next to the ingredients.
Other than that, love love love the roasted garlic on my pizza. I will be back!