Now known as No.9 Miners Grill this place has a lot of growing up to do. The chicken was dry on the alfredo(extra charge) the flank steak was charred and dry as was the corned bread. The service was poor and it wasn’t busy. The best thing we ordered was the grilled cheese but the fries cost extra too. Not going back.
Brandy C.
Évaluation du lieu : 5 Kirkland, WA
Stopped for Take and Bake pizzas the other night, and they were really good! Quick service even though I think they made them to order, and friendly cashier. Will run by for pizzas again when it’s too late to get dinner cooking.
Aron L.
Évaluation du lieu : 1 Cle Elum, WA
I would recommend you cruise right on by the Cruise Inn! Very hot, not real good service and the burger was not only made wrong but not very good! If you want to overpay for a burger that isn’t very good and sit in a diner with no A/C then this is your place! I would recommend Twin Pines good burgers and great staff. A real burger joint! I told the staff they made my food wrong they didn’t offer to fix it just said sorry and laughed about it. It’s to bad they charge you before you get your meal I would have refused to pay for it. Worst lunch in a long time!
Jacques I.
Évaluation du lieu : 5 Bellevue, WA
The burgers are delicious here! My friend and I ordered the double cheeseburger, which we didn’t realize was half a pound! The portion was huge, but you didn’t want to stop eating it because the burger is really, really good. Like a classic drive-in, the burgers are reminiscent of that age, where there are no frills or anything fancy to put on the burger. It’s just solid with shredded lettuce, tomato slices, pickles and fry sauce! I also ordered tots, which came with the homemade fry sauce, which of course just complemented the burger. The staff was really friendly. They deliver your food to your table, and come by your table, to check on you multiple times, just to make sure all is well. I’m really glad I stopped by here. It was definitely one of the tastiest burgers I’ve had in awhile.
Thanh K.
Évaluation du lieu : 1 Tacoma, WA
Worst service I’ve ever experienced! We get there and the waitress was already unable to take our order correctly and was confused as to what was even on the menu — she must be new. After ordering, there was a rush of people coming through. We waited over an hour for our food, which should not happen at a diner and everyone who came in after us was served before us. At least two group left before our food was even served to us. Even after telling them that we were in a rush, they still took their sweet time. And in the end, they forgot to make one of our orders. We ended up having to take our food to go because we were in a hurry. Not to mention, the food was disgusting. Their philosophy is to make big portions and add a crap load of cheese to their food to compensate their lack of taste.
Gary M.
Évaluation du lieu : 3 Scottsdale, AZ
Really good burgers. Although, the garlic burger can be a bit too potent. French fries are fresh and really good. Tator tots were disappointing. Small shake is really, really small. Service was lacking but it was Sunday night and probably a new waitress. A good place if you’re in the neighborhood. Oh, the helps out.
Shaun S.
Évaluation du lieu : 4 Lynnwood, WA
Great Garlic Burger! Chocolate Malt shake was perfect. Fries were fresh cut, great flavor and a lot of them(share them). Sat outside(you are on your own outside so remember to get all your condiments). Definitely going to be a regular stop on my way through.
Todd B.
Évaluation du lieu : 1 Tacoma, WA
That was so gross. The cook’s body odor could be smelt from five feet. The hamburger was slimy and over salted. I watched the homemade onion rings come from a freezer bag. They were flavorless. And it cost more than $ 10 for all that. Why did I stop here?
Paul S.
Évaluation du lieu : 5 Bellevue, WA
After a twelve mile hike to Robin Lakes and back, this was the perfect«I earned this» meal. Awesome mushroom bacon cheeseburger and good fries too.
CJ O.
Évaluation du lieu : 5 Costa Mesa, CA
Incredible! Great burgers, amazing fresh cut fries, and shakes finally made with real ice cream… Will make this drive anytime I am near Washington. This place should be on Diners, Drives and Dives.
Peter J.
Évaluation du lieu : 4 Gig Harbor, WA
Struggled between a 3 star or a 4 star, but gave it a 4 star because this place is what it is – a true greasy burger joint. If you are starving for a greasy burger, this is your spot. I went for the big ½ pounder and was not disappointed. It was very good, but by the time you get to the last bite, you will be swearing to never eat another burger. Wife and kids gave the fries and shakes a solid 5 stars. Go hungry, take hand wipeys to wipe clean your face!
Jennifer M.
Évaluation du lieu : 4 Grand Coulee, WA
We stopped in for breakfast after camping this morning for the first time. We
Christine C.
Évaluation du lieu : 3 Seattle, WA
This was just what i needed after camping by Roslyn on the way back to Seattle. I got the bacon cheeseburger, fries(get the fry sause!), and Huckleberry Heaven scoop. The burger was messy, but hit the spot. Don’t get the fries without that sauce! The ice cream was so refreshing after I had been hot from breakin the tent and putting everything back in the car. I would recommend it to campers!
Linnea T.
Évaluation du lieu : 4 Kirkland, WA
Great little burger joint located on the main road between the Suncadia Resort and downtown Roslyn. This place is drive-in style and no thrills, but a good greasy spoon destination. They tout their garlic burger(which is tasty but HEAVY on the garlic) and their milkshakes are well-made with real ingredients rather than just syrups. I would recommend sharing a batch of fries as the portion is very generous(think super-size at McDonald’s), but on the other hand their hand-cut, freshly-fried salty goodness is pretty addicting so you may not want to share. :-) Only negative is that they are only open until 4 pm every day, so you either have to catch an early dinner or make this your lunch stop.
Kathryn S.
Évaluation du lieu : 5 Seattle, WA
I have to stop here every time I’m passing thru Roslyn. This is everything a fast food burger should taste like. In and Out has competition! It’s too bad I was just there yesterday and noticed that they have the place up for sale. Sorry owners, but hope, for my sake, that it doesn’t sell too soon!
P. J. K.
Évaluation du lieu : 4 Bonney Lake, WA
Great burgers, generous fries, and delicious shakes! My gal and I had one of the juiciest burgers ever when passing through last month. The fries are dangerous — too good tasting and too many(can there ever be too many fries?). The milk shakes are the real deal — real ice cream and really good. You will not be disappointed.
Kristin W.
Évaluation du lieu : 5 Kirkland, WA
Seriously the best garlic burgers INLIFE! Friendly staff. Cute atmosphere. Just LOVE this place!!!
Donald A.
Évaluation du lieu : 2 Seattle, WA
The place looks great and all the food is made to order. There were 2 things that really made it unacceptable for us. 1) The food took a long time to get prepared. We went there on Sunday of Labor Day weekend so it was a lot more crowded then normal but 25 minutes is too long to wait for 5 burgers. 2) Three separate food items had hair in them. At least we noticed them in three items, there might have been more in food that was already consumed. I really have issues with any restaurant that has that much of a problem keeping hair out of their food. Also, the bacon in the Bacon Burger is actually some sort of patty rather then strips of bacon. That was disappointing when you’re expecting regular bacon.
Samuel C.
Évaluation du lieu : 5 Cle Elum, WA
Amazing food. You have to try the jalapeño burger with garlic. Make sure you get the secret recipe fry sauce.
Nick W.
Évaluation du lieu : 5 Olympia, WA
Order: Big Bopper Garlic Burger, Fries, and a Soda Burger Layout: Bun, Cheese, Onion, Garlic, Burger, Cheese, Onion, Garlic, Burger, Lettuce, Sauce, Bun Cost: $ 12 Fries: Natural Cut I wasn’t planning to stop for a burger as I drove around to check out the town of Roslyn, but a storefront that boasted«Famous for the Garlic Burger» left me no choice, it was now lunchtime. This place is open from early in the morning until the evening, serving up 3 meals a day of tasty sandwiches, burgers, ice cream and more. I stared at the menu for some time and decided that business meeting be damned, I’m going for the garlic burger. And not just the garlic burger… the big bopper(double) garlic burger. The gal running the place was friendly as can be and took the time to explain to me just how the garlic burger makes its magic. The Cruise In doesn’t just slop some garlic into the meat, or drop some onto the bun without cooking it… the cook adds a mixture of garlic and onion to the grill on the last flip of the patty and lets it cook under the burger as the cheese melts on on top. While the flavor is fantastic, my breath elicited a less enthusiastic response from the people I ran into later in the day. A small price to pay for a quality burger, however. While The Cruise In is famous for the Garlic Burger, they certainly know how to make some damn good fries too. Crispy, thick, tasty, and cut from real potatoes in-house with no freezer bags involved. I believe they give equal attention to their 4,000 or so shake options they have as well, but I didn’t give it a go. Without a doubt one of the better burgers I’ve had in quite some time. 5⁄5