Wheelie Gourmet

Just tried Wheelie Gourmet at a food truck event at my work today. Service was good. $ 10 for the gyro, plus Lay’s chips and a canned soda seemed a bit steep for me. It was tasty, but nothing out of the ordinary. Overall though, I would definitely recommend!

Best Moroccan food in town! Great customer service and flavorful food! Definitely recommend!!!

Chicka Chicka Bang Bang. To.die.for. If you haven’t had it, you haven’t lived, lol. Seriously, that dish was absolutely amazing — hands down the best Food Truck meal I’ve had ever. Go. Now.

Ordered an original gyro OhG! It was ok, nothing out of the ordinary. They are a little different from your typical gyro.

Yum! The spice on the slaw, perfect. The pita, nothing can touch. The fried sides, again spice perfectly. This place is awesome! There’s really not much else to say.

Average food. Small servings for the price. Try Pasha’s and then you’ll realize what I mean.

Are people getting paid to write good reviews for this place?
It’s nothing to write home about.
Just like any other «trendy» food trucks, this place charges $ 9 for a very small sandwich. The menu on the truck doesn’t even have the price listed. I would have probably backed out had I known that the cost: performance ratio of this place is a total joke.
The sandwich is pretty average. The crispy shell (bread?) is the only interesting part of the sandwich. The meat just looks like standard gyro with added spices. Once again, it’s not that interesting. It almost seems like the place advertises itself as Moroccan to draw more people (as opposed to saying Mediterranean or gyro). I’ve had Moroccan food in Europe e.g. Chicken Tajine but none of it was like this. Maybe the pickles they put on the sandwich had some vague resemblance. Also, what’s wrong with the pricing of the bar in this place? It’s out of control expensive.
It’s unfortunate that there’s not a whole lot of cheap, quick eats in the King Williams area. It’s seriously not worth the money. You’ll totally walk out disappointed.

I am still talking about my Chicka, Chicka, Bang, Bang days later! I wasn’t too sure I was going to enjoy my food because I don’t always step outside of my comfort zone with new spices, but I am so glad I did! The flavor was absolutely delicious! Service was friendly and down to earth. I wish I lived in the area so that I could visit again and again!

Not so sure why all these glorious reviews. I can’t say I was too impressed by this truck.
I’ve been here twice so far and thought the food was pretty average. I had high hopes b/​c the high rating and ordered the original gyro based on the recommendation. When I got my O.G., I wasn’t OMG’d at all. Although I am not an expert on moroccan food, my taste buds are experts on food in general. The second time, my friend ordered the Chicka Chicka Bang Bang and offered me some to try. I liked the name Chicka Chicka Bang Bang and thought I was going to do a bang bang dance after putting the Chicka Chicka in my mouth. But again I thought it was A-​OK. Apparently my friend was pretty unhappy about what she was eating (that’s probably why she offered it to me, J/​K). She said one of her close friends is moroccan and she has tasted much better moroccan food than this. All right then, guess it wasn’t just me.
So, the ultimate question: will I return? Probably not given that another truck at the Alamo Street Eat Bar is my favorite.

I was extremely impressed by Wheelie Gourmet. I was sold on the Oh G! it was packed with flavor, and the meat was incredibly tender. They were out of pita bread, but chef didn’t miss a beat. My Oh G! was served on white bread, maybe Texas toast? However the flavor was front and center.
The folks behind the counter are good people; friendly, service minded, and knowledgeable of their ingredients. I really appreciate that, sometimes that’s a miss on a food truck. Especially one that was recognized as the best International Food Truck!

Just based on looking at the menu and being given a pita sample, I would try this place if I were you. Oh, and for customer service, these girls (sorry that’s all I saw) were fantastic – friendly, helpful, and smiling. Yeah, and as others have pointed out, their prices are high, but that seems the case nowadays with all the «gourmet» food trucks. What happened to the concept of the $ 2 gourmet taco like in L.A. I can’t wait to come back and try all the stuff on the menu.

Writing this just seconds after finishing my southern. I haven’t read the other reviews, but it’s kind of hard to explain what I’m tasting. I love sriracha and when the guy said it was cooked in the meat I was sold. Every bite was flavorful and juicy and creates a complex explosion of flavors. Definitely worth coming out here regularly.

Oh my… where have you been all of my life? If you’re at the Alamo Street Eat Bar, don’t skip this truck. Eat outside of your comfort zone and be prepared for a pleasant surprise. That’s how it happened for me…
I don’t often have the chance to eat Moroccan food, okay never, and I admit I was hesitant. My friend saw gyro meat on the menu and immediately wanted to try it, and I saw a veggie option featuring eggplant. The leap of faith caught us with open arms. I don’t have a clue what the pita/​bread thing is beneath the food, but it’s amazing. I ate mine like a taco. The eggplant and gyro meat tastes like it was marinated in sweet, heavenly juices for days. It’s topped with cucumbers and pickled onions, and sits on a bed of the most delicious cabbage slaw. Nothing I’ve ever tried is like this… a must try. Wheelie Gourmet, I love you.

The Original gyro… rocked.my.freakin’.socks.off. OMG. I love you Wheelie Gourmet. Go there, eat it, pay the overpriced $ 9 happily cause it’ll be worth it. ‘Nuff said.

The Wheelie Gourmet is one of about five or six trailers which are often parked over at the Alamo Eat Street Bar, which is the glorified title of a cramped parking lot with a bunch of food trucks clustered around a shed where they pour expensive beers for hipsters.
I found the trailer and ordered the vegetarian option, the Zaalouk ($ 9), with eggplant, tomatoes, onions, mushrooms, and spices, and topped with cucumber, pickled onions, and feta cheese on flatbread. I wasn’t sure how to eat it, so I picked it up like a taco. (NOTE: This may be a faux pas in Morocco but remember, this is San Antonio.) To put it mildly, it was THA SHIT. I thoroughly enjoyed it. The stewed and spiced veggies had a couple layers of flavor and were balanced nicely by the high quality flatbread — and the meal was presumably healthy? You can’t get much better than that.
My friend ordered the Chicka Chicka Bang Bang ($ 9), which is a Moroccan-​spiced chicken wrap/​taco, but it wasn’t nearly as good as mine. It was meaty and heavy. The spice in the chicken was nice but that was the only real flavor in the wrap. His wrap ended up being one note, where my Zaalouk was complex, so he was somewhat disappointed. Unless you’re a meat lover, I would avoid this one.
I would definitely come back here to try some more interesting dishes. You can’t expect that everything is going to be a home run, but they do go all out to be gourmet. This is above average food for under ten bucks. My kinda place.

Delicious gyros. Normally I go for the Southern which is a bit spicier, but last night I went for the O.G. I appreciate both versions and they each have their merits, but the O.G. might be my new favorite. Most importantly, the flatbread that envelops either one is delicious on its own (or with a little extra tzatziki!).

Um… original gyro? FLAVOR SENSATIONS.
I was wondering where I might have a decent kebab in town; Wheelie Gourmet’s cold doin’ it, high-​end style!

I love me some gyros. I ate here while visiting the Ripe Farmer’s Market at the Eilan hotel. I had the O.G., which is the classic lamb gyro with tzatziki. Delicious! It only took about 5 minutes to prepare too, though I went at a very slow time. My only complaint is that it is $ 9, but food trucks tend to be a little pricy. I definitely want to try some of the other menu items in the future, but this one is a winner!

The office lunch crowd picked a good day to hit the Port San Antonio Food Truck Court. This was the first time I’ve really had to study the menu of all three trucks to make my decision. The contestants were SpiceSea Gourmet, Mars Mobile Kitchen and Wheelie Gourmet. I decided on Wheelie Gourmet, and I was very pleased.
I ordered the original Oh G! gyro sandwich on Moroccan flatbread. This turned out to be an excellent choice. The meat was a tender, delicately seasoned mix of grilled lamb and beef gyro, and the flatbread was very unusual – in a good way! The Wheelie slaw complemented the meat very well, making for a complex taste that I really enjoyed. A refreshing San Pellegrino orange soda rounded out the meal very nicely.
I look forward to going back to this truck if they return to Port San Antonio. I’ve got my eye on the Chicka Chicka Bang Bang!

After some indulging of the alcohol variety at the Friendly Spot, it was time to grab a bite at my favorite Southtown spot, Alamo Street Eat Bar. In search of something new, I found Wheelie Gourmet’s Moroccan-​inspired fare. After going over the menu, I asked for the Kefta which was labeled as a «Moroccan Burger.» The Chef asked if I wanted to add the special, Candied Bacon. «Of course, I want Candied Bacon!»
A few minutes later, this stunner was put in front of me. I took a minute to appreciate it, the warm pita bread, the seasoned meat with a hint of sauce, fresh spinach leaves and oh, yes, emmin-​effin candied bacon. The next few seconds were a blur of tastiness, followed by awesomeness and rounded out with fullness. Will be back. Soon.