Olive Terrace Bar and Grill

Edgar is the man! We were a party of 10 on Fathers Day for their brunch and the service was outstanding. Edgar made sure that our plates and glasses were always full. I highly recommend this place. We had an amazing time as a big group.

Father’s Day Brunch was amazing. Our waiter Edgar was on point! He kept the champagne flowing for my hubby and dad. The lamb kabobs, eggs benedict, bagels/​lox, and cherries jubilee were all so yummy. We will for sure be back again.

Amazing Food and Deserts… This is my first time here and I was extremely happy with everything. .The Chicken Kabob is Highly recommended!

Loved the food and the service from Edgar! Top notch! Love to feel special on a lunch!

Nicely greeted and seated quickly on a Friday night. Food was hot and not over seasoned. Clams were perfect. Our server attended to our needs. Entertainment was provided at no cost to us also. Reasonably priced and pleasant atmosphere.

I feel like I’ve been overly liberal with giving out 5 stars in the past, but Olive Terrace was so good I’d be lying if I gave any less and it just wouldn’t feel right.
After a long day in the sun at Magic Mountain, my wife and I were quite famished, and thanks to Unilocal we found Olive Terrace and stopped in for an early dinner. we are so glad we did!
We found the service to be excellent. our host was very pleasant, as was our waiter. The staff definitely aimed to make the experience a great one.
The starter bread was warm and tasty with the butter and oil, and they had a pretty great selection of drinks to choose from.
The menu was also very plentiful with options. We struggled a bit, but decided on the Mediterranean salad, which was delicious, and we each got a pasta. I got the Chicken Chipotle, and my wife got the Garlic Linguini.
Everything was delicious and fresh. The pasta was cooked perfectly and we both loved every bite. My only issue with this dinner is that I couldn’t order all of the dishes!
We will definitely be back for a visit the next time we’re town!

Shrimp pasta had a great balance of creaminess and spice. Blueberry crumble could use a little more crumble or a crust. Pretty much a bowl of jelly without the crust. Had great flavor of your into eating jelly. Tuna steak was done perfectly, will definitely visit this place again soon!

Love this place! Usually get the chicken kabobs, but tried the Spaghetti Squash w/​turkey meatballs & a side of marinara. This was risky for me but recommend by Jessie and it was delicious… and light. Jessie is a sweetheart and even followed me out to the FroYo store to return my iPad I left behind.

Great food, nice ambiance, live music on the Saturday night we visited. Nice, eclectic Mediterranean menu. Anything from paella to koubideh and lots in between — I’d characterize as a mix of Italian and classic Mediterranean (and yes I know Italy is on the Mediterranean).
The clam chowder felt out of place on the menu, but was nevertheless very good. The koubideh was outstanding (though I wish they’d mix lamb and beef as opposed to beef only). The spaghetti with clams was very good as was the pasta with pesto.
Important tip: our GPS took us to the mall catty-​corner across the street. Suggest you enter your GPS for Chronic Tacos which is in the right mall and not too far away.

Amazing dinner. Caprice pasta with blackened shrimp was delightful. The filet mignon was delicious with bernaise sauce and veggies. Could have done without the garlic mashed potatoes but bread is my preferred carb and not potatoes baha. My mom had salmon on Cesar salad and she loved it. We started the night with tempura calamari which was a little salty but yummy. Loved the garlic dipping sauce with this. Sangria was great and actually tastes like red wine unlike some other places where it tastes more fruit juice than wine. Espressos were strong and flavorful. Perfect service and the croissant bread pudding capped the evening perfectly. Our first time there. The service, live music and delicious food will have is back. Wish they had valet. Parking is scarce bc of the large shopping center.

The food here is amazing, and the prices are fair, but be sure to avoid the typical rush hours as service can be slow and spotty when the restaurant is busy.

This restaurant was amazing! I came here last minute on mother’s day with a party of 7 people and was able to get squeezed in. There was a slight complication with seating our party but they did everything they could to get us a table (We were last minute on a holiday). The hostess was extremely sweet and made us feel like we were the top priority. They gave us complimentary appetizers at the bar for the wait which wasn’t even that bad!
The ambiance in this place was wonderful, homey and clean. They had live music too which which added to its character. Our waitress was funny, fast and professional. Next time I definitely want to sit on the patio with the twinkle lights.
Now the food! Amazing! Best chicken picatta ever! The sauce was heaven. The bruschetta was mind blowing. And the hummus dip was to die for. I was so stuffed I had no room for desert.
I will definitely be back for date night with my husband!

We ate here for a friend’s birthday celebration and the food was meh! We were disappointed. My husband had the beef kabob plate and it seriously would have been better if we had ordered it at Daphne’s.
I had a Caesar salad and a cocktail (hard to mess that up but it was just ok).
We were a large group (about 10 of us) but they kept messing up our drink orders and our food orders. They also could not figure out how to pay the bill with multiple credit cards. I am not sure if the servers were new or if they were seasoned waiters but regardless there should have been someone there who knew how to pay a bill with more than one credit card.
That could have been forgiven if the food was good… it sadly was not. We will not be going back.

A fabulous evening. Fine food, live entertainment, attentive service. This restaurant has a large menu with food styles from Italy and many corners of the Mediterranean. Well executed!

We came here on a whim tonight because we were in the area and craving Italian. It ended up being the best decision we could have made because this place had both AMAZING food and service!
First, I have to rave about our sever Jessie. From start to finish she was friendly and attentive but not overbearing, and she seemed to appear just when we needed her. She paid attention to the small details as well as the big things. For instance, I never had to ask for my water to be refilled, and when I said we would have our wine with dinner she brought it with dinner (they had a good wine list, too). As a server at an upscale restaurant myself, it’s these small details that I look for in food service. On top of all that, she was very personable and made us feel like part of the family.
Next, let me rave about the food. They brought us fresh bread with not just butter but olive tapenade and olive oil and vinegar. The tapenade was delicious! We ordered the bruschetta as an appetizer. I thought was odd it had Gorgonzola in it when I read the description, but it ended up tasting good; so did the toasted baguette slices it came with which were crisp on the outside but soft on the inside.
For entrees, my guy got the lamb and I got the short rib, and we both got garlic mashed potatoes and vegetables. They were both amazing! My guy said it was the best lamb he’s ever had. Short rib can be hard to do right, but this place nailed it! We were blown away with how good the dishes were.
We each had to get dessert after the wonderful dinner, so I got the chocolate bread pudding and he got the cheesecake. I’m pretty sure all of it was made in house, including the cheesecake and strawberry coulis that was drizzled across it. It was light and fluffy and very flavorful. The bread pudding was moist without being soggy, and though I could’ve used a little more chocolate, it was still delicious.
All in all this place exceeded our expectations, and we are already planning to make the 30 – 45 minute drive again just to eat there. With fresh, high quality ingredients and superb service, this place is well worth checking out.

Great find! Really friendly waiter, the manager came by and chatted about the food. We ordered off the seasonal menu which was very good: lamb on Rosemary skewers, persimmon and fennel salad, Pomegranate chicken curry and saffron. Even bread pudding dessert was delicious.
The wine menu had a good selection of basic and high end wines, not much in the middle. That’s about the only downside — but may bring my own bottle next time around.
They do have some good beers on tap!

We came here for dinner on a Sunday night after viewing the famous Christmas lights in Santa Clarita. The ambience was romantic and upscale. However, we did bring some toddlers with us and they were very accommodating with high chairs and boosters. My husband ordered the braised short ribs and I tried a bite. It was pretty good. I ordered the Clams Linguine and it wasn’t what I was used to. The broth that the pasta sat in had an overbearing fish taste. Not preferable at all. We also ordered a couple desserts including the Chocolate Croissant Bread Pudding and the Baked Berry Cobbler. The bread pudding was delicious, while the cobbler was too tart. Service was great, waiters were friendly. Plenty of free parking in the shopping plaza where this restaurant is located.

Very good, but missed the mark of great. You are greeted with crusty bread and a trilogy of butter, olive oil with balsamic, and tapanade. Quite delicious. Beautifully presented.
I got the koobideh and chicken kabob with the green rice. Rice came barely warm. Good portion size and flavor, but the strong herb flavor had been muted. Why? The beauty of Persian food is the pungent herb infused deliciousness. Onion and peppers were roasted beautifully. Hummus needed more flavor.
They claim to be better than Persia. Sorry. Going back to Persia when I want koobideh.
Btw: Wait staff incredibly knowledgeable and attentive.

What a great experience all around! Dinner was perfect. Started with the Rustic Brochette, just the way I like it! The tomatoes were ripe, and the balsamic reduction thick and sweet! The gorgonzola hers and the fresh garlic was a nice addition.
For dinner I had the Salmon Pasta Florentine! Salmon was perfectly cooked. I treated myself to a glass of Chardonay!
This was such a treat for this gal! My waiter made me feel welcomed and special (even though I was dressed in jeans and a sweatshirt) lol.
I highly recommend this resturant. Can’t wait to bring my hubby and friends here to eat.

So nice to have a brunch here.
They have extremely delicious dishes.
I’d love to come here again.
Service was excellent, even they have something not on the list they make it happen.
Strongly recommend.
Supercalifragilisticexpialidocious.
Enjoy.