Savarona Pizzeria

Savarona is great Long Island pizza, let me start off with that! When I came in I saw that it was pretty busy in the store. The cashier, a young very polite girl took the orders. The pickings were many so I had time to decided as they took down the line. I’m bad at picking so I tried the Spinach Stromboli and the Chicken, bacon Ranch, slice. Man I didn’t know what I was in for. The Stromboli danced in my mouth! The chicken slice talked sweet nothings into my ear. The Stromboli was full of cheese and spinach, it was crunchy outside with Parmesan and light oil on its shell. It added to the already strong flavor of the spinach. The chicken, bacon, ranch slice went another path. The well cooked chicken was fried and mixed with chopped bacon. There was no marinara sauces, it was completely ranch based. The tomato on the bottom actually helped the tangy ranch flavor stand out. I have no choice now but to try more menu items later.
Now that I done grabbing your stomachs attention, it’s time to speak to your eyes. When I walked in I saw the table were not wiped down at all. I mean there were crumbs everywhere. The table I sat at I moved because there was a cup with a straw still in it. They had water damaged ceiling tiles move out of place that exposed the dirty roof. The floor tiles have seen better days too! At least 80% of them were cracked. The deliver guy dropped his pizza holder at a empty table then went to the bathroom. For some people that might be offensive. Lastly when there’s downtime the staff sat at a table and talked, loud. I don’t think customers want to here there conversation at all.
All that is still not enough to keep me away! I plan to come again soon and try there heroes. Just know what you want when you get here. Don’t buy everything like me.

Been coming here for around 10 years. They have had ownership changes in that time but whoever owns it now does a nice job. Pizza to stay is awesome. Comes out perfect.

Great pizza, great mozzarella sticks. I’ve been gong there for years. They have always been good to me and my family.

BEST SLICE IN TOWN!
My family and I are huge pizza eaters and since savarona’s has come to town we have not gotten pizza from anywhere else!

Giving 5 stars since this has been the best pizza near me (I’m in Moriches) in the six years I’ve lived here. I’ve been to all the joints and this one is by far the best and most consistent (We go to Anton’s too). The last few pies we’ve ordered for take out have been a bit on the thin side (their pizza is not the thickest usually, but this has been thinner than usual). Not sure if there’s a new pizza maker in there! I recommend the place. You can’t go wrong for pizza here.

I am VERY disappointed with this place readers beware, this is going to blow your mind.
My family and i have been ordering various forms of stuffed pies from this place for years. Usually they are pretty good, sometimes a bit of a flop. But we always kept going because nothing too serious was ever wrong.
Well this time we ordered a stuffed meat pie with olives and when the pie got home there was VERY little meat and no olives. So we called and spoke with the owner who said his chef admitted to forgetting the olives and that he would replace the pie and just come in in 20 min to get it. so with the remaining 4.5 slices excluding the half chewed remainders, we went to pick up the pie. out comes the fresh stuffed pie and the guy takes the pie and cuts it in half and said hes only replacing the uneaten portion. WHAT AN A**WIPE! honestly how are you going to tell a loyal patron that you will replace the pizza you royally screwed up and then when they come in for the promised replacement give them half. to top it off the half they took back from us, he set on the back table and we had to ask… «are you going to throw that out? » he said «throw what out? » we walked away.
DO NOT DO IT !

My fave pizza place around here, crust tastes amazing and cheese is real not that cheap fake cheese I’ve encountered at other places. Sauce is good too. I’m a regular here

Its OK, I have eaten here several times out of convenience while at Stop N Shop or Kohls, but I don’t really consider it a destination Pizza place. They do have variety iof different Pizzas including a pretty decent deep dish, but I prefer going to either Mama Lisa (West on mtk) or a tad east to Domenic’s Mr. Pizza (Pathmark). It is an above average pizza I just think there are a few better in the neighborhood.

I love NY pizza and this is our new favorite place when we are in Suffolk county. We use to go to Carlo’s Pizza but they have gone downhill over the years so Savarona is now our favorite go-​to-​place.
Whenever I eat at a new pizza place, I always order the plain cheese so I can really taste the sauce and cheese. Savarona’s does a good job with making sure their pizza’s have a good amount of both sauce and cheese. The combo of those 2 ingredients are what make a pizza perfection. so simple, but yet so dificult to master. I also like that their dough is chewy and just a tad sweet.
One thing I did notice is that their pizza is slightly saltier than other NY pizza, so don’t add salt unless you really like your pizza’s salty.

This is why I miss living in NY, this pizza is great. And the pie was $ 13 instead of pizza half the size and taste for $ 20 in San Francisco.

CAUTION! They advertise «Gluten Free» pizzas but they bake them in the same oven as the regular pizzas which defeats the purpose. They will also put on toppings from the regular pizza area = Cross contamination. Pizzerias that don’t fully understand what Gluten Free is, should not be allowed to sell items labeled as such