Wendy’s

Staff did an awesome job. Friendly, quick, and made everything correctly. It’s also the cleanest Wendy’s I’ve ever been to.

So in the fall of 2012, Wendy’s introduced their Bacon Portobello Melt and I made the rounds to several Wendy’s when i could these few months since it was a limited engagement. The best BPMs I got were here. I also learned I liked their sea salt fries. McDonald’s has a similar mushroom burger all the time, but Wendy’s BPM had me at «bacon» particularly at this location where the bacon has just the way I like it — not too crispy and not undercooked. A lot of other Wendy’s serve up what look like bacon shards as opposed to an actual strip of properly cooked bacon. Next time you get a Baconator, take a look inside and you’ll see what I mean. Now that the BPM was expired, I’m sure this will go back to being the typical Wendy’s fare.

It’s your average small-​town Wendy’s. They’re pretty much the same everywhere you go, so you always know what you’re getting.
I found this particular location a tad slow, but they have pretty cool ketchup containers, so that was awesome.