Chuck’s Bar-B-Que

Driving northern Georgia getting lost in the mountains and passing a German based town, or should I say Main St (Helen), oh yeah, and pass the Cabbage Patch Factory, lies a place that I have experienced my first pig wing. Driving lost and hungry we found a bbq place off the main route. I was very happy that I got to experience the taste of old fashion bbq– this place was good. stew soup made with corn was tasted. my partner got the pull pig, and she loved it. i loved the sides of pototoe salad, huge texas butter bread, beans, but this was all about the pig wing. Never had it before and it tasted great. it looks like a baby turkey leg (don’t know why they call it a wing since it looks like a leg), and don’t know what or how it was made. probably pulled pork packed around a bone and then bbq a little longer to retain shape. food excellent.
finding this place off the main route won’t be hard but in a very un-​busy area. then again not from around there, but it seems like a true local joint. décor, plain old fashion red paint with a display case of rambo knives and santa mask (don’t know why). this is for sure one great thing about getting lost, you find a gem out in the northern ga to eat at.