We had another great pizza from Spencer Pizza House yesterday: the BEST combo ever(spinach, fried eggplant and garlic)! This place beats ANYWHERE in the Leicester/Spencer area. Thank you, Frau, for your suggestion. It has changed everything for us.
David G.
Évaluation du lieu : 4 Worcester, MA
I was in the area and by driving by I became attracted to the place. Quiet, Nice place., parking is a little hard unless u park across the street. I ordered a veggie gluten free pizza, for my first time trying gluten free, I have to say it was really good, fresh! The kids had regular pizza and mom had fried calamari. Both really good calamari was nice and fresh very light batter and good sized. I would definitely come back. Nicks bar area too
Frau W.
Évaluation du lieu : 4 Maynard, MA
I used to be the editor of the local newspaper in Spencer, and there were many long nights on the job that would find me famished. McDonald’s was all the way on the other end of town on Route 9. That was back in the day when McDonald’s served salads and dressing in plastic bottles that you shake. That didn’t last long. I digress. A reporter who worked for me told me one evening on deadline that the pizza at Spencer Pizza House is yummy, and boy, was she right! She recommended I try a unique combo of spinach, eggplant, and garlic. Ever since that day in 2001, that has been my favorite kind of pizza. I would take that combo choice with me to future newspapers I worked at. Whenever I’d call the pizza place in the new town, I would not only get moans and groans from my colleagues, but I’d also get a, «Huh?» from the guy or gal taking my bizarre order on the other end of the phone. There have been other pizza places in southern Worcester County that have baked a darn good pie featuring those three ingredients, but I will always remember Spencer Pizza House’s take on it, especially since that was the first place I tried it. The last time I was there was a few years ago, so perhaps ownership or management has changed since I used to work in town. I wouldn’t mind venturing there again just to make sure that spinach, eggplant, and garlic pie is still tops. Although the combo sounds weird and unappealing to many, it’s one to not miss(never mind that you definitely won’t miss the bad breath from the garlic!). Nice crust and fresh toppings. The eggplant is breaded and fried to perfection, and soft inside. Perfect amount of garlic. Not too much, but enough to just taste it. Delish tomato sauce and right amount of cheese. Such a delectable blend of flavors. Good price, too.