Lucy’s Chinese Food

Best food, customer service at either location and serving size! Love me some Lucy’s!

I pulled up to this fine establishment in my trust steed after getting my mop chopped next door at Hudson & Hawk. They opened the door for me as soon as I walked up, which of course made me feel like a king, so I roared out an order for a General chicken combo with Crabrangoon at once! And man they were ready, because it wasn’t 2 minutes before I had my food in front of me. Not to mention someone was reading my mind because it was all white meat and I didn’t even have to specify, they just knew, impressive. The restaurant was very clean and the staff (or servants if you truly are a king) are on the ball and they are very kind (and loyal).
Ok I’ve made my point about feeling like royalty after having the door opened for me, but for real this is what a Springfield Cashew Chicken restaurant is supposed to be like.
Great prices, good portions, and a friendly staff, you can’t ask for much more.

Lucys is a must to try! I love the hot chicken, it’s non breaded chicken mixed in with bell peppers and onions. I also love there chicken fried rice and cashew combo with a choice of crab Rangoon, egg roll or wontons with your meal. Good portion of food for the price you pay. Staff is always helpful and friendly which makes my dining experience a pleasure. Lucys remains on my list of places to eat in Springfield!

The customer service here is amazing! The food was great, this is definitely on our favorites list for Chinese!

Lucy’s !! The only place you can order Hot Chicken! I really love the Cashew Chicken all white meat, but nothing compares to Hot Chicken! Get a dozen Fried Wontons too. The Wonton Skins are super light and flakey. Lucy’s is the best Chinese food in Springfield

Honestly probably one of the worst Chinese food places around. I don’t know how it had gotten such a cult like following. It seemed everyone who lived in, or around the Woodgate apartments went there when it was on Sunshine. I also remember lot’s of people going there when it was by Drury.
The chicken always seemed like dry rubber, and the sauce was watery, and sour. I wouldn’t even tell anyone to honestly even «try it.»

Service was awesome. Both girls (one with blond hair and other with dark long curly hair) were so nice and helpful. Food was quick. Portions slightly smaller than normal. Food so so. I would eat there again. Sweet tea was perfect!

This is my first stop whenever I arrive home, straight from the airport regardless of the hour.
As much as I love it to go, there’s something great about eating inside. There’s always a great staff over the last 15 years.
Someone figure out a way to have one of these on the west coast.

Lucy’s was a breath of fresh air in an over wise grungy city.
The building was interesting, and the name «Lucy’s» didn’t exactly make me thing Chinese Cuisine. Boy was I wrong.
The food was superb, quality was delightful and the staff was super friendly.
Their combo platters are a good deal too. If you are looking for Pei Wei or something similar at a reduced cost, this is the place for you.
I would not hesitate to stop in again.

This used to be a great place to get chinese food, but has gone downhill. The portians have gotten smaller and prices have increased.