If «Team Leader» Hannah, is a representation of the way the Tehachapi Del Taco wants to run their ship; Then let it be known that it’s all top class! Hannah was Very attentive to my needs and requests. The service was quick and the quality of the food this visit was stellar. Can’t get much better than that, eh? Time for Hannah to promote.
Jamie G.
Évaluation du lieu : 4 Santa Clarita, CA
It’s a nice Del taco. But it’s very slow for a fast food establishment. Slow. Painfully slow. Sadly my life is very fast paced. I don’t live in Tehachapi and maybe things just run slower in Tehachapi. Del Taco is a fast food establishment«fast» should be part of the deal. Most of the food is cooked and all you need to do is slap it together. Sooooo the orders shouldn’t take forever to complete. All things considered it’s a nice Del taco. They just need to speed it up a bit. OH and remember to make the real strawberry lemonade because that is not a self serve beverage. The staff and management seem to be friendly which makes the lack of fast service a bit better.
Alex J.
Évaluation du lieu : 5 Ventura, CA
My check closed today, but the hosts are as welcome to Del Taco as I am, and my next visits for their supply are bountiful with rapid examination of mailed coupons. I go medium with Del Taco’s combinations since my order type is based on the physics I understand for a diet off meals. Del Taco’s authorizations in the kitchen are my personal clues about these most comprehensive moments available to stagnate in with glee over all my requests for soft asada chicken, getting just a few minutes on that general compromise at door or window through the healthy vitality of Tehachapi. Here is the house for grilling and frying: Del Taco in the newest hospitality each day based on their professionally acclaimed Epic Burritos, each burrito with composition on all the most vital flavors to get a customer’s involvement of taste rather than appearance with it, with Del Taco’s mystery behind their proclamations on spiciness. Del Taco isn’t built with striated muscles so much as stress reactions rather, imagined with cultural substances that ensue for the gusto of their craziness, as indicated by their stories beneath their advertisements geared toward unfreshing our notions against hot rations curtailing buns and shells. Many whole chickens seem to have their breasts removed themselves, but I kid due to Del Taco’s phenomenon with sporadic attacks of fast food interruptions(U.S.A.) correlating with wet lettuce, finger-licking adversity, music ears, and following noses. Del Taco’s Macho Beef Burrito itself is a response to Mexico’s cultural substances which are made up of foreign stimulations that Del Taco doesn’t pick up on such as Spanish decoration and Indian influences. My reactive depression is soothed with Del Taco’s ray of cooking methods, reaching to recovery as a mental gringo who’s into those infernal hot sauces with jealous sensations, and I’m probably silly enough because I could also be done at home. Del Taco’s contractions through their creations are bigger for my contemplation of their Turkey Tacos which are 30% less fat from their«Eat Well Menu.» In addition to Del Taco’s mobile and compact Mexican Chopped Salad, my oxygen is improved with their slow-cooked beans and beef tacos which are priced at a grade of money that isn’t exorbitant but more reciprocal and romantic. Del Taco’s demonstrations are daydreams of a process in which Del Taco is combining treatments with a customer’s mixed head, but when a dining room is on high excitement levels of spicy exuberance with help because of graphic fire and explosions of taste, there must be a collection of statements and hearty sparks when oxygen is being exasperated of. Del Taco’s inward aggression isn’t a sacrifice but an essential trace element to their leaning for art, an agreement for anger and hunger through which Del Taco permits an attitude test of new cultural applications. Del Taco is suspended among their most serious characteristics when neutral situations transcend into our dizziness toward removing bodies from familial injuries.
Mitchell K.
Évaluation du lieu : 4 Willowbrook, CA
It’s fast food. It’s better than Taco Bell«run for the border» and the other two fast food places that have clowns«Ronald and the twerp named Jack that lives in a box.» The staff is very nice, locals so to be expected… Taco Tuesday has three tacos for $ 1.29 and if your a tight-wad you can order from their $ 1 dollar menu. My friend likes(food) diversity so he orders five different one dollar items at the Thousand Oaks Del Taco and eats half and tosses the other half in the basura. Only in America can you toss food. In Donald Trumps’ words«that’s what makes America Great» Lastly, I was a trail angel(just on a few occasions) for a few PCT thru-hikers and I took one of them over to Del Taco since I had a cheesy, glossy coupon for DT. They allowed him to use the single coupon multiple times, which was nice of the staff, despite the fact that there was a 1 limit item. He ended up taking several items with him«to-go», since their is no drive-ins on the pacific coast trail. Apparently, these hikers prefer to hike at night when it’s cooler and not as much water is needed. Water is heavy to carry 3,500 miles day after day. He was either from the East or Colorado, but mentioned that where he is from there are no Del Tacos. To him the Del taco Midnight feast was like cuisine food. I guess when you eat snack crap on the trail(Oreo cookies, high calorie snack bars, scooping the peanut butter jar, tuna fish and crackers) Del Taco is tasting pretty good.
Eduardo Z.
Évaluation du lieu : 4 Tehachapi, CA
Clean Del Taco. Employees are very friendly. They load up the tacos and buritos. Always generous with the condiments.
LaDonna H.
Évaluation du lieu : 1 Citrus Heights, CA
I ordered a meat free meal and when I opened it it HADMEAT in it!!! What a looser shop!
Michelle R.
Évaluation du lieu : 1 Ely, NV
My god, can you be any slower for microwavable crap food. Also, the BOGO special wasn’t supposed to end until tomorrow. Pretty shitty business practice that you can’t offer something comparable instead when YOU run out of something. It’s bad enough I got cut off by some maniacal suburu driver. Thanks for further wasting my time. You’ve officially lost my business and believe me, I’m telling everyone I know or anyone ever conversing about Del taco about your bad business practices.
Matthew H.
Évaluation du lieu : 3 Tehachapi, CA
The food is good, the service is usually OK, but the timing is consistently horrible. They’re always understaffed, which means the service is always Veeerrrrryyyyy ssslllloooooowwww… most of the time though, the food is worth the wait.
Salena K.
Évaluation du lieu : 4 Tehachapi, CA
Usually really good. all our food was delicious, but I found two hairs in my chili cheese fries. I usually go to del taco and this was a first I didn’t want to eat it after that. I suggest you guys wear hair nets or something!
Whitney W.
Évaluation du lieu : 3 Bakersfield, CA
Four stars for the really nice gal at the register. There was a bit of a line, and she was friendly and efficient to everyone. The food was good, too. Chicken tacos, bean burritos, nothing special but we liked it. Minus one star for a really dirty bathroom.
Nobuyuki S.
Évaluation du lieu : 3 Manteca, CA
I like Del Taco too much. They have a good menu, good food for a chain, and I’ve had good service overall. This one was typical. The person taking our order was friendly. She seemed to enjoy working the job, instead of just standing there, making sure the floor didn’t float to the ceiling. I ordered the fish tacos meal, and my buddy ordered the Double Del meal – extra macho or some such, which made me laugh at the name of their upsizing bit. I had asked about whether the sauce in the fish tacos was based on mayonnaise, and she looked it up on the register, and only found«special sauce», which I asked to be removed. My buddy didn’t want tomatoes on the sandwich. She went on to take someone else’s order and didn’t give us our cups. We’re not the kind of people to put our mouths under the soda fountain, so I waited for that order to be finished, and reminded her about the cups. She said something like«Oh, I have a problem handing out cups.» and grinned. They called our order number and I got the food. Thankfully, they included the items we asked to be removed. Attention to detail is a lost art? It wasn’t a great experience but the food was good.
Jared S.
Évaluation du lieu : 5 Oceanside, CA
This is a clean, well-run Del in the middle of nowhere. The staff is always happy and eager and the portions are always healthy. The prices are not raised, as some Del franchise owners in remote areas will do. No breakfast all day, but I consider that a bonus anyways. As with most Dels, they almost always get the order right, and the one time they didn’t make something I custom ordered correctly, they just made it again the right way. 5⁄5 stars, but 4⁄5 milds! Still searching for that Del that gets the first 5⁄5 milds. I will find it… oh will I find it.
Tracy A.
Évaluation du lieu : 3 California City, CA
Usually when Deb and I go to Bakersfield early we stop here for a quick breakfast. They are great in that they make our burritos the way we like, without the tortilla. I get a couple egg and cheese and Deb gets a steak and egg. They have never had an issue making them this way and just put them on a plate or in a bowl. We have had lunch here also and everything is good for a fast food Mexican place. So if you’re driving on Hwy 58 through Tehachapi and want a quick bite to eat this is a good place to come. You have to come about a mile off the Hwy but its worth it for a quick bite.
Kenny L.
Évaluation du lieu : 4 CALIENTE, CA
Get the chicken soft tacos if you’ve never been because they are so good. I find they are better then Taco Bell. Its your classic Fast Food Mexican. I find that it has a great flavor. Nice varitey of thins in it. This tehachapi del taco can be a little slow mostly because they have all the highschoolers and very new to it. But the food is still tasty. I recommend the chicken soft tacos or macho nachos or taco salad these are all good choices. Though most everything they have is tasty. Though i am not a major fan of their shredded beef and chicken it can be a little stringy in the texture(like was frozen to long)
Kyle R.
Évaluation du lieu : 4 Salem, OR
i love me some Del Taco! this one was way off the beaten path of HWY58, but oh well. they made the best Del Taco quesadillas i’ve ever eaten! yummy yum yum. when we entered, my hubby felt uncomfortable because everyone stared at him like an alien from Oregon. they were slow, so i forgave them.
John C.
Évaluation du lieu : 5 Tehachapi, CA
I think it is pretty tasty and the taste is pretty much consistent. Love their cheesecake bites and their chicken soft tacos!
Justin M.
Évaluation du lieu : 1 Topeka, KS
Del Taco. THEWORSTEVER! The meat has no flavor. It took 20 minutes to get my food. The whole crew just looked like they had no clue what they were doing. Messing up everyone orders. Just pass by and go down to the Taco Bell, but that isn’t helping much either.
Steve S.
Évaluation du lieu : 5 Bakersfield, CA
Del Taco. THEBESTEVER! The Honey Badger is bad-ass!