Stillhouse Grill and Bar

Burger, Fries and Ice tea x2 = $ 30. No gun sign, when asked manager about sign was told «if you don’t like it don’t come back» I won’t.

Great environment, great service for such a small area, good prices and a nice improvement from the Irish Pub that it was. Congrats Guys!!!

Good spot to watch sports, have a beer, and eat some unhealthy, but pretty tasty pub fare. The stuffed burger with green chilis and pepperjack was really good, and the tater tots are a nice change of pace. Service was fine on a pretty quiet weekend evening. It looks like this place is getting unfairly hammered on Unilocal based on negative experiences during the first few weeks of operation. If you are in the NE, its worth a shot.

Love the fried pickles and steak. The owner is courteous and the service is always great. Try the cherry moonshine… Yum!

This place is great. Every time we come and visit it just gets better and better. Service is excellent. Food is too. Try the Street Tacos! So glad the new owners have transformed this into the best east side bar and restaurant there is. Highly recommended!

What an amazing transformation from the old, loud, and supposedly-​Irish pub. The food at StillHouse is excellent, and the selection of beers is great. Sports on 4 TVs but not loud. Nice. Comfortable tables inside and out. Great burgers, terrific and original appetizers.
Great for small and medium parties. Kids are welcome, and the kids menu is reasonably-​priced.

Staff is friendly and on point. Décor is well done, and has a consistent theme. The place is spotlessly clean. Prices are reasonable, especially for what you get. I don’t know what the low raters are on about, I suspect they are ex-​employees that couldn’t meet their high standards.

The best fried pickles in town. Tasty burgers and their chicken tenders are great too. I’ve been four times now and they always have a couple of good beers on tap. Tried the cool water moonshine on Saturday night, it was refreshing. Service is good, sometimes slow when they’re busy but that’s what happens. One of my favorite east side spots.

Our first visit, the beer selection was great, burgers were good, chicken club was just ok. On a Monday night the food took 45 minutes which shouldn’t reflect on the server who was attentive, apologetic, and offered a free appetizer next time due to the wait. We may give it another shot, hopefully the wait on the food was just an isolated visit.

This place is expensive with not that great food. The restaurant smells like fish. The waitresses are very slow and unfriendly. And the drinks are expensive. You can’t smoke outside and there are no more bands. The Irish Pub was a lot better. This is missing the neighborhood bar feel. Emphasizing very slow. Let’s hope there outta business or change their ways by football season

Solid food, great concept and atmosphere. This ain’t chilis or Applebee’s people, this is and original idea and menu that is locally owned and operated by Tucson families, support Tucson or move to Phoenix. Not sure if they hit potholes on opening night or if the usual Unilocal haters were in full swarm, but my experiences have been nothing but positive. It gets a Recommend from wife, 5 kids and me.

Stopped in for a lite lunch and left the Stillhouse much lighter in tge wallet… I was charged 7.99 for a full house salad that was very very small… the prices are very high for what you get. Décor and vibe was pleasant and the outdoor seating was comfortable.

I was worried about trying Stillhouse after reading some of the reviews. But given that we don’t have many restaurants on the northeast side I had to give it a try.
I was very pleased!
We visited on a Thursday night around 6:30pm.
Service was great! Greeted when we walked in and able to sit immediately. Our server Sarah came over right away and took our drink order. Yes, they don’t have their beer or cocktail menus ready but they did have a wine menu and Sarah had all the beers memorized.
I had a glass of the Malbec ($ 6.00– great price & pour) and my husband had an IPA ($ 5.95).
We had the fried pickles for an app and they were good. We decided to split a Cobb salad and a burger. Sarah had them split the salad and burger for us and the portions were large! The chicken on the Cobb salad was amazing and the salad was fresh and tasty. We loved the burger! The smash style with the crispy edges is wonderful!
We had: 1 glass of wine, 2 beers, 1 app, 1 entrée salad, and a burger with tarter tots. Our bill was under $ 50. That is lower then we pay at most bar & grills we visit.
Our food arrive in a normal amount of time and we were checked on a few times.
Given that they have only been open 1 month I think they are doing a great job. I am sure they will be up to 5 stars soon.
We will defiantly be going back!

We went on opening night and not sure we’ll go back which is very disappointing. There was no direction on how to get a table, the waitresses were running around like chickens with their heads cut off and no management to be seen. I finally stopped a waitress in her way mid run to the back and asked how to get a table. I was very rudely told I would just have to stand around and wait till one opened up. We ended up leaving and going to the Mexican restaurant across the way. Hopefully they get their act together, it would be a great neighborhood place for dinner or a drink

This is totally a NOT, service was okay… food was just not good. Part of the way through my burger I realized that there was a very unpleasant odor coming from the burger… I think it was the «branding» of the bun… it smelled burnt and really affected the taste. I have had the same style of grilled/​branded bun before and did not have the same nasty taste/​smell combination.

Two hours and no food. No explanation. Not worth the time or effort to even walk in the door.

$ 11 for a burger? Are we still in Tucson? Ok ok, to be fair… It’s two ¹⁄₈ lbs frozen patties… with no lettuce, tomato or onions but they do come with a «SH» branded into them and a side of ketchup and tots.
Maybe drop the price to $ 6 and make it up on the beer and drinks… which are also higher than anyone in the area. Hurry in for the Friday 12.99 fish fry, they’ll likely be out of business in six months.

Very slowwww! Tater tots were frozen and misspelled on the menu. Burgers were frozen cheap patties. Portion sizes were not very uniform. I would not recommend the food.

Not sure how to explain my experience! To start off the last three reviews are spot on. I would like to be more specific about my rating. I would rate the establishments looks a 3 + and the food a –1. They definitely spent more time making the place look modern and classy but much less time thinking about the food service side.
Advice to Stillhouse from a chef:
1) close your doors now!
2) open them when you have a CHEF that can cook. Have that person re-​do all aspects of your menu and presentation. Spend the money to hire a good chef.
3) listen to your other Unilocal reviews
3) if you don’t follow 1 – 2 or 3 you will not make it. Unless, you have a lot of money saved.
I’m not going to go into more because past and future reviews will tell you about what is expected at a simple/​basic restaurant. You are wasting money and losing money now. Good luck!

This is a new restaurant where there used to be an Irish pub restaurant. Let’s start with the water, it is typical Tucson water, meaning it tastes bad. The service was very, very slow. We and several other people served ourselves at the bar.
There were a number of mistakes, such as bringing both my wife and I the wrong brands of beer. There were no napkins or place settings. The food was mediocre at best. The menu is confusing, for example it sounded as if there would be cheese on the tater tots but there was not. It took over an hour and 10 minutes for what should’ve been a 30 minute restaurant visit.